Bonzai Thai Cuisine

4847 Shopton road suite F and G, Charlotte
(980) 207-4484

Recent Reviews Order Online

Customers' Favorites

Pad See EW and Summer Rolls
Pad Kee Mow Drunken Noodles
Pineapple Fried Rice L
Basil Thai Fried Rice
House Fried Rice
Chicken Pad Thai
Spring Rolls
Panang Curry
Green Curry
Pho

Menu

Lunch Noodle Dishes
Pad See Ew (L)
Sweet and savory dish with wide noodles pan fried with egg, broccoli, Chinese broccoli, carrots, and onions.
Pad Kee Mow (Drunken Noodles) (L)
Wide noodles stir-fried with eggs, onions, scallions, bell peppers, and basil in Thai chili our house stir-fry sauce.
Pad Thai (L)
The signature and famous dish in Thai cuisine. Stir-fried rice noodles sautéed with egg, scallions, and bean sprout, in our house pad thai sauce and topped with ground peanuts.
Lo Mein (L)
Stir-fried egg noodles with onions, scallions, Napa cabbage, mushrooms, bean sprouts, carrots, and celery.

House Special Noodles
Pad Woon Sen (D)
Clear bean thread noodles, sautéed with eggs, broccoli, celery, carrots, onions, scallions, Napa cabbage, and bean sprouts.
Pad Lad Na (D)
Stir-fried fresh wide noodles with egg, broccoli, Chinese broccoli, and carrots topped with sautéed house stir fry gravy sauce.
Lad Na Sen Tod (Fried) (D)
Deep-fried wide rice noodles, topped with broccoli, Chinese broccoli, and carrots, topped with brown gravy sauce.

Lunch Fried Rice
House Fried Rice (L)
Stir-fried steam rice with egg, peas, carrots, scallions, and onions.
Pineapple Fried Rice (L)
Stir-fried steam rice with a hint of curry, sautéed with eggs, peas, carrots, scallions, onions, cashew nuts, and pineapples.
Sp Basil Fried Rice (L)
Stir-fried steam rice with Thai chili, eggs, peas, carrots, onions, scallions, and basil leaf.

Lunch Stir Fry
Basil (Pad Kra Prow) (L)
Fresh basil sautéed with bell peppers, string beans, onions, carrots, celery, and mushroom in our house stir-fry sauce
Garlic (Pad Gra Tiem) (L)
Stir-fry a choice of protein in a freshly fried garlic sauce topped over a bed of mixed vegetables, sprinkled with fried garlic on top.
Ginger (Pad Khing) (L)
Fresh ginger stir-fried with scallions, onions, carrots, celery, and mushrooms. Served with white rice.
Cashew Nut (Pad Met Ma Muang) (L)
Chili paste stir-fry sautéed with roasted cashew nuts, bell peppers, onions, carrots, bamboo, mushrooms, and celery. Served with white rice.
Mixed Vegetable (L)
Stir fried mixed vegetable in our house stir fry sauce. Served with white rice.

Lunch Curries (L)
Yellow (L)
Thai chili paste in cream of coconut and yellow curry powder with carrots, potatoes, and onions. All curries are served with white rice.
Massaman (L)
Massaman curry paste in cream of coconut with potatoes, carrots, onions, and peanuts. All curries are served with white rice.
Green (L)
Green curry paste in cream of coconut with bamboo shoots, string beans, bell peppers, zucchini, and basil. Served with rice.
Panang (L)
Panang curry with coconut milk, peanut flavors with peas, carrots, peppers, mushrooms, and basil. All curries are served with white rice.
Red (L)
Red curry paste in cream of coconut with bamboo shoots, string beans, bell peppers, and basil. Served with white rice.

Sides/Sauces
YumYum (4 oz)
Reg White Rice
Sweet Chili Sauce (4 oz)
Brown Rice
Dumpling Sauce (2 oz)

Others/Sides/Drinks
Bottle Soda
Bottle Water

Appetizers
Spring Rolls
Crispy Thai spring roll, prepared with ground pork, mixed fresh vegetables, wrapped in a spring roll wrapper, deep-fried until golden and crispy. Served with house spring roll dip.
Thai Chicken Wings
Marinated wings, lightly battered and fried. Served with sweet and spicy chill dip.
Potstickers
Pork or veggie potstickers pan-fried until golden brown.
Crab Rangoon
Wonton wrapper stuffed with blended cream cheese and crab meat and fried until golden crispy.
Summer Rolls (2 pcs)
Slices of mixed lettuce, carrot, cilantro, basil, and vermicelli noodle, freshly wrapped in a thin rice wrapper. Served with sweet and spicy chili sauce, topped with crushed peanuts.
Fried Coconut Shrimp
Coconut battered shrimp deep fried served with house sweet chili sauce.
Fried Calamari
Lightly battered calamari, deep-fried golden brown served with sweet chili sauce topped with crushed peanuts.
Fried Tofu App (6 pcs)
Fresh cut tofu pieces fried until golden crispy. Served with sweet and spicy chili sauce topped with crush peanuts.
Steam Edamame
Bowl of steamed edamame beans, sprinkled lightly with salt.

House Salads
Chicken House Salad
House special yum yum sauce dressing, grilled chicken breast with lettuce, tomatoes, carrots, and cucumbers. Bonzai house salad.
Vegetarian House Salad
House special yum yum sauce dressing with lettuce, tomatoes, cucumbers, carrots, and fried tofu. Bonzai house salad.

Thai Soups
Tom Kha
Thai coconut cream soup with herbs, mushrooms, scallions, red onions, and cilantro.
Tom Yum
Most famous and classic, sour and spicy soup with herbs, mushrooms, tomatoes, scallions, red onions, chili, and cilantro.
Poh Tak
A seafood combination of Thai's classic sour and spicy soup with tropical herbs, basil leaves, mushrooms, tomatoes, green onion, chili, cilantro, and lime juice. Selection of authentic Thai soups.

House Soups
Hot & Sour Soup
Egg Drop Soup
Clear Chicken Rice Soup
Clear Veggie Rice Soup

Thai Noodle Dishes
Pad Thai
The signature and most famous dish in thai cuisine. Stir-fried rice noodles sautéed with egg, scallions, and bean sprout, in our house pad thai sauce and topped with ground peanuts and served with lime. (This dish is not available to make without egg)
Drunken Noodles (Pad Kee Mow)
Fresh tender wide noodles stir-fried with eggs, onions, bell peppers, and basil in Thai chili our house stir-fry sauce. Selection of authentic Thai noodle.
Pad See Ew
Fresh wide noodles, pan-fried with egg, broccoli, Chinese broccoli, carrot, and onions in our house stir-fried sauce. Selection of authentic Thai noodle. All dishes have a spice available between 1-10.
Lo Mein
Stir-fried egg noodles with onions, scallions, Napa cabbage, mushrooms, bean sprouts, carrots, and celery.

House Special Noodles
Pad Woon Sen (D)
Clear bean thread noodles, sautéed with eggs, broccoli, celery, carrots, onions, scallions, Napa cabbage, and bean sprouts.
Pad Lad Na (D)
Stir-fried fresh wide noodles with egg, broccoli, Chinese broccoli, and carrots topped with sautéed house stir fry gravy sauce.
Lad Na Sen Tod (Fried) (D)
Deep-fried wide rice noodles, topped with broccoli, Chinese broccoli, and carrots, topped with brown gravy sauce.

Pho Noodle Soups
Pho Chicken
Beef broth-based rice noodle soup with chicken topped with onion, scallions, and cilantro. Served with bean sprouts and basil.
Pho Beef Combination
Beef broth rice noodle soup topped with onions, scallions, and cilantro. Served in one size bowl with rare beef, tendon, and meatball. Served with bean sprouts, basil, and lime
Pho Beef (Rare Beef Only)
Beef Broth served with thin pho noodles topped with onions, scallions, and cilantro. Served with bean sprouts, basil, and lime.
Pho Meatball
Beef Broth served with thin pho noodles topped with onions, scallions, and cilantro. Served with bean sprouts, basil, and lime.
Pho Shrimp
Beef Broth served with thin pho noodles topped with onions, scallions, and cilantro. Served with bean sprouts, basil, and lime.

Thai Stir-fried
Garlic (Pad Gra Tiem)
Stir-fry a choice of protein in a freshly fried garlic sauce topped over a bed of mixed vegetables, sprinkled with fried garlic on top. Selection of thai stir-fry dishes. All stir-fry dishes are served with white rice.
Basil (Pad Kra Prow)
Fresh basil sautéed with bell peppers, string beans, onions, carrots, celery, and mushroom in our house stir-fry sauce. Selection of thai stir-fry dishes. All stir-fry dishes are served with white rice.
Cashew Nut (Pad Met Ma Muang)
Chili paste stir-fry sauteed with roasted cashew nuts, bell peppers, onions, carrots, bamboo, mushrooms, and celery. Selection of thai stir-fry dishes. All stir-fry dishes are served with white rice.
Garden (Mixed Vegetables)
Stir-fried mixed vegetables with our house special stir-fried sauce. Selection of thai stir-fry dishes. All stir-fry dishes are served with white rice.
Ginger (Pad Khing)
Fresh ginger stir-fried with scallions, onions, carrots, celery, and mushrooms. Selection of thai stir-fry dishes. All stir-fry dishes are served with white rice.

Thai Curries
Yellow Curry
Thai chili paste in cream of coconut and yellow curry powder with carrots, potatoes, and onions. All curries are served with white rice.
Red Curry
Red curry paste in cream of coconut with bamboo shoots, string beans, bell peppers, and basil. Famous selection of Thai curries. All curries are served with white rice.
Panang Curry
Panang curry with coconut milk, peanut flavors with peas-carrots, peppers, mushrooms, and basil. All curries are served with white rice.
Massaman Curry
Massaman curry paste in cream of coconut with potatoes, carrots, onions, and topped with peanuts. All curries are served with white rice.
Green Curry
Green curry paste in cream of coconut with bamboo shoots, string beans, bell peppers, zucchini, and basil. All curries are served with white rice.

Thai Fried Rice
House Fried Rice
Stir-fried steam rice with egg, peas, carrots, scallions, and onions.
Spicy Basil Fried Rice
Stir-fried steam rice with Thai chili, eggs, peas-carrots, onions, scallions, and basil leaf.
Pineapple Fried Rice
Stir-fried steam rice with a hint of curry, sautéed with eggs, peas-carrots, scallions, onions, cashew nuts, and pineapples.

Desserts
Mango Sticky Rice (Seasonal)
Fried Banana Topped with Honey
Fresh banana wrapped in spring roll wrap, deep-fried until golden brown. Topped with honey glaze on top.
Molten Chocolate Cake
Deep chocolate enrolled in chocolate and filled with a dark chocolate truffle. Served wickedly warm, unleashing a rush of molten chocolate.

Sides/Sauces
YumYum (4 oz)
Reg White Rice
Sweet Chili Sauce (4 oz)
Brown Rice
Dumpling Sauce (2 oz)

Others/Sides/Drinks
Bottle Soda
Bottle Water

Photos

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Recent Reviews

It was awesome. The best Thai food I ever had. This taste was sweet and spicy. At the same time, the chicken was cooked great.The rice was awesome.Wow, it's a must.Please go here and give them the business.I give it a ten
April 2025
Bonzai Thai Cuisine is an absolute gem! The flavors are incredibly authentic, and every dish is made with fresh, high-quality ingredients. The Pad Thai was perfectly balanced, with just the right amount of sweetness and tanginess, making each bite irresistible. The Volcano Salmon stole the show—perfectly cooked with a crispy exterior and tender inside, topped with a sweet Thai chili tamarind sauce that delivered the perfect balance of heat and tangy sweetness. The Garlic (Pad...
March 2025
Absolutely love the rare steak pho with extra rare steak staff is always friendly! If you order takeout make sure you call ahead for wait times may be long but it takes a while to make greatness
February 2025

More Reviews

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Bonzai Thai Cuisine

4847 Shopton road suite F and G, Charlotte, NC 28278
(980) 207-4484