Haberdish

3106 N Davidson St, Charlotte
(704) 817-1084

Recent Reviews

J. G.

Visited during Saturday brunch. The customer service was 10/10. The food is a 3/10. We had the chicken and waffles, house pickles, mac n cheese with skins and mimosas. Normally house pickles are slices with a special spin on them..spices..onions, garlic or something special. They give spears with a weird great value taste to them. Only ate 1, finished it since we were paying for it. The mimosas were just run of the mill, no bells or whistles. The Mac was okay, nothing to write home about. The chicken n waffle was a definitive 2. Not sure how you manage to miss on a chicken/waffle. Waffle was cold, super thick and unremarkable in flavor. The chicken is what gave it 2 points. But the waitresses were PHENOMENAL Excellent service, maybe that's why the place receives high marks.

Brian Williams

Wonderful night out. Ribs were delicious. Highly recommend.

Atmosphere: 5

Food: 5

Service: 4

wayne mandrona

Best cinnamon bun I’ve ever had!

Atmosphere: 5

Food: 5

Service: 5

Oleksandra Tkachenko

Good food and drinks, excellent service

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Salad

D S

Upscale Southern food like very few can do in Charlotte. Everything was terrific, Nashville Hot Fried Chicken, Hush Puppies, Cauliflower Steak, and the Deviled Eggs with Smoked Trout...just delicious.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cauliflower Steak, Smokey Mac & Cheese, Smoked Deviled Eggs

Cindy Harris

Really cute place, fun food. Service awesome.

Atmosphere: 5

Food: 4

Service: 5

Evan Kohuth

Came in for brunch today. The food was good, however I was extremely disheartened by the service. My waiter was okay, however the busses treated me as if I were half a human. They did not seem to understand where they were nor what they were doing. She came out with my plate, and looked absolutely and utterly confused. When she came to the table, I indicated that that plate was for me, and she SNAPPED at me. She told me how "unhelpful" I was being, with a tone that recked of condemnation and disrespect. I was dining with friends at the time and felt so embarrassed at the way she was talking to me. I really hope that this place can remind their bus staff on basic manners and human interactions. Do not plan to go here until they learn how to treat their customers like real people.

Atmosphere: 4

Food: 5

Service: 1

Ralph Jones

Cobish salad was wilted like it was under a heat lamp! Fried chicken seemed refried to heat up.Cauliflower grill was cold.Underwhelmed not up to the raves

Atmosphere: 4

Food: 2

Service: 5

Klaudia Reyes

We had a great brunch at Haberdish. The biscuits and gravy, grits, and chicken and waffles hit the spot. It is the exact place you crave when you want a hearty brunch. The gin and juice was simple, yet refreshing. The patio was a great way to soak up the nice weather and atmosphere of Noda.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken & Waffles

Aidan Sheahan

An In-house hot sauce and delicious drink options form up to a great brunch spot. Had the Deviled-egg salad sandwich with smoked trout. I could have it for breakfast every day with no complaints.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Smoked Deviled Eggs

Austin McCrory

Service was great. Our waitress Molly was so nice and helpful!

Atmosphere: 5

Food: 5

Service: 5

Michael Bywaletz

Food was outstanding. Was very noisy. Could barely hold a conversation across the table.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Deviled Eggs, Sweet Potato Dumplings

karensa comber

For context, I've eaten here a lot. It's my regular birthday spot. The family gathers here often. I've come to know the menu well. Usually, when I make a reservation, which is most of the time, we get complimentary cornbread and a thank you note. Nothing this time, and we were told that this isn't done anymore. I ordered the trout, which is a regular thingf or me. There was no compound butter on it this time, which was disappointing. I ordered the charred okra, which is another regular for me. The okra was not charred at all. My husband ordered the braised short ribs. We both thought the menu price was $34, which is about right for short ribs. What he got was not short ribs. It appeared to be a rack of ribs with the bones removed. Short ribs shouldn't have fat. This plate did, and it was priced at $54, not $34. Also, there were some great items removed from the menu, that had been on there from the beginning, such as the smoky boiled peanuts and the pearled waffle with pralines and buttermilk ice cream. I don't think ownership changed, so I'm not understanding what's going on. I was very disappointed at the amount of money I spent. No drinks or dessert were purchased. Not sure I'll go back after this.

Atmosphere: 5

Food: 2

Service: 4

David Darab

Great spot to visit and dine in NODA.

Atmosphere: 5

Food: 5

Service: 5

Cole Miller

Great Brunch! Must try cinnamon roll. Chicken & waffles, sweet potato dumplings, and grits also wonderful.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken & Waffles, Sweet Potato Dumplings

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