Heirloom

33 Glenway St, Belmont
(704) 829-8232

Recent Reviews

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Matt Lippard

We couldn’t have been happier with Heirloom Catering for both our rehearsal dinner and wedding!!! Ryan, Chef Chris, and the incredible Heirloom team went above and beyond to make everything flawless.

The food and service were exceptional— our guests are still talking about it! Ryan’s attention to detail during planning (and answering our endless questions for 2 years 😅), Chef Chris’s talent, and the team’s service and timeliness made our day unforgettable.

If you’re looking for a caterer that combines culinary excellence with personal touch and professionalism, look no further than Heirloom. We’re so grateful for everything they did to make our wedding weekend magical. THANK YOU!!

M twilley

For a small group of us from out of town staying in Belmont, Heirloom Catering was brilliant. Ryan was very communicative and helpful in making the menus, they delivered on time (even accommodating a last minute change) and the food was delicious, well-presented and very plentiful. I would highly recommend them.

Ali Fisher

We used heirloom to cater our wedding and couldn’t be more happy with the decision! Amazing staff and delicious food!

Mary Lu Cinque

I hosted my daughters bridal shower at Heirloom on 1/13/24. They did an amazing job from the start when I contacted David to start planning, to menu selection and all of the fine details. Chef Chris Davis did an outstanding job executing an upscale authentic Italian menu. The staff were terrific , on point and attentive. Everything was delicious and so well received by my guests, even the Italian New Yorkers approved! My entire experience was easy, seamless, fun and delicious. Thanks!

D Rutherford

We celebrated my birthday with 12 family and friends, and had great service, wonderful food and friendly atmosphere. The staff was so accommodating and made sure everyone was taken care of.. would highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Bill Schoonmaker

A little slow service but then we learned that we were close to last service. Food was amazing, sorry to see it go.

Atmosphere: 5

Food: 5

Service: 4

D Olen

We celebrated my birthday with 12 family and friends, and had great service, wonderful food and friendly atmosphere. The staff was so accommodating and made sure everyone was taken care of.. would highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Doc Equis

Innovative but substantial small plates and creative farm to table style entrees anyone can enjoy.

Atmosphere: 4

Food: 5

Service: 5

Jodi Whitrow

Delicious food and great atmosphere! I loved it and will definitely be visiting them again!

Yolanda Terry

Vegetarian options: Awsome

Atmosphere: 5

Food: 4

Service: 2

annn615

Great for a date night dinner! Tried this place for our anniversary date night and the place did not disappoint. Food is good. Will try the chef’s tasting plates next time.

Gale B

What a wonderful restaurant from start to finish! The location, the vibe, the pace, the dish presentations, the interesting cocktails, but most of all the beautiful flavors of every dish! I can’t recommend Heirloom any higher. We can’t wait to go back and try other dishes!!

Ross Twiddy

They catered a party for our Lake Norman vacation. Professional and exceptionally tasty!!!The salmon was fantastic but the Harissa chicken was epic!!Whole family enjoyed everything.Their crew set it all up and cleaned it all up. No work, all fun.

Atmosphere: 5

Food: 5

Service: 5

Annmarie A

I am visiting my Son who I haven't seen since the start of Covid. I wanted to thank and treat his In-Laws for all thier care & support over Lockdown. He recommended The Heirloom as he had experienced a couple of great meals here. Great atmosphere and friendly attentive staff. We chose from the Queen's Menu during Restaurant week. Unfortunately, we were all disappointed with the food. Late starter for my son which meant ours was going cold ( they did give him extra ). Our main courses were ok but I was expecting fine dining and dessert was disappointing too. I unfortunately, did not feel this meal was value for money - which disappointed my son and his in-laws.

MGordonCharlotte_NC

We went to Heirloom during Queens Restaurant Week. The special Queens Week menu looked good however we were both drawn to items on the main menu. The Asparagus Soup, my starter, was truly “over the top”…delicious. My entree of Shrimp And Grits…East coast shrimp, house-made creole sauce and locally milled polenta was a tasty delight. Have your server explain the dish as it is nothing like your usual shrimp and grits…it’s much better! My friend started with Bao Buns…Pork belly filling, house made hoisin, scallions and pickled vegetables. Her entree was Sopressini Fra Diavolo - roasted red peppers and San Mariano tomato sauce, red pepper flakes, basil, pecorino. Really tasty and perfectly spiced. She also enjoyed the in house made Coffee ice cream. Heirloom prides itself in using local ingredients and in house made sauces and desserts. When items are not available locally they reach out to Regional purveyors in SC and VA. The wait staff is extremely knowledgeable about all menu items and gladly explains each dish being considered. Service was as much a 5 star experience as the wonderful food.

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