Thai Orchid Restaurant

4223 Providence Rd Unit 7, Charlotte
(704) 364-1134

Recent Reviews Order Online

Customers' Favorites

Thai Orchid Spring Rolls
Pineapple Fried Rice
Egg Noodles Soup
Drunken Noodles
Tom Kha Soup
Papaya Salad
Fresh Rolls
Duck Curry
Red Curry
Mee Krob

Menu

Thai Orchid Specialties
20. Kreung Keang Seafoods
A mouthwatering stir-fried medley of succulent shrimp, tender scallops, calamari, and mussels, combined with crisp vegetables and aromatic basil in a special red curry sauce.
21. Pud Gooy Hard
An exquisite combination of stir-fried shrimp, calamari, scallops, mussels, and fresh vegetables, cooked to perfection and served in an egg noodle basket.
22. Ped Lard Prig Pow
Crispy roasted duck topped with sautéed onions, carrots, mushrooms, baby corn, and cashew nuts in a tantalizing roasted chili sauce.
23. Curry Duck (GF)
Roasted duck in a flavorful red curry and creamy coconut cream, accompanied by bamboo shoots, onions, tomatoes, chili, and sweet basil.
24. Phig Gai Somrram
De-boned chicken wings stuffed with a delightful mixture of chicken, baby shrimp, carrots, mushrooms, and glass noodles. Steamed, then deep-fried in a buttermilk batter and served with a sweet and spicy sauce.
25. Ka Ta Ron
Sizzling plate of grilled sliced beef with juicy pineapples, succulent tomatoes, crisp snow peas, and crunchy water chestnuts in a savory brown sauce.
26. Gai Yang
Half grilled and sliced chicken marinated in our signature Thai BBQ sauce, featuring a unique blend of aromatic spices and herbs. Served with a delectable sweet and spicy dipping sauce.
27. Pineapple Fried Rice
Fried rice with succulent shrimp, tender chicken, tangy pineapple chunks, and a touch of fragrant yellow curry. Served in a halved pineapple shell, adding a delightful presentation.
28. Gai Nei Lung
Tender sautéed chicken in a homemade roasted chili paste, paired with onions, mushrooms, bell peppers, cashew nuts, carrots, and green onions. Served in an appealing egg noodle basket.

Soups
16. Thum Yum Bowl
A tantalizingly tangy and mildly spicy soup infused with fragrant herbs, plump tomatoes, and earthy mushrooms, complemented by your choice of protein.
16. Thum Yum Hot Pot
A tantalizingly tangy and mildly spicy soup infused with fragrant herbs, plump tomatoes, and earthy mushrooms, complemented by your choice of protein.
17. Thumkha Bowl (GF)
A luscious and creamy coconut cream soup enriched with fragrant galangal, zesty lemongrass, juicy tomatoes, and succulent mushrooms, with your choice of protein.
17. Thumkha Hot Pot (GF)
A luscious and creamy coconut cream soup enriched with fragrant galangal, zesty lemongrass, juicy tomatoes, and succulent mushrooms, with your choice of protein.
18. Kaeng Chud Tofu Bowl
A comforting soup with silky tofu, delicate glass noodles, mixed vegetables, and a blend of Thai herbs, offering a light and satisfying meal.
18. Kaeng Chud Tofu Hot Pot
A comforting soup with silky tofu, delicate glass noodles, mixed vegetables, and a blend of Thai herbs, offering a light and satisfying meal.
19. Wonton Soup
A comforting bowl of soup featuring delectable chicken and shrimp wontons in a flavorful broth. Choose your preferred protein to accompany this delightful dish.
19. Combination Seafood Wonton Soup
A comforting bowl of soup featuring delectable chicken and shrimp wontons in a flavorful broth. Choose your preferred protein to accompany this delightful dish.

Curry
29. Panang Curry (GF)
A creamy and aromatic Panang curry paste in coconut cream, combined with vibrant bell peppers and fragrant kaffir lime leaves.
30. Kang Dang Curry (GF)
A rich and flavorful Thai red curry in a luscious coconut cream sauce, featuring tender bamboo shoots, green peas, chili, and sweet basil.
31. Kaeng Mussamun Curry (GF)
A tantalizing Massaman sauce in creamy coconut cream, enriched with whole roasted peanuts, tender potatoes, and carrots.

Stir-Fry Dishes
32. Pad Bai-Krapraw (GF)
Stir-fried with fresh chili and aromatic basil leaves, offering a delightful combination of flavors with your choice of protein.
33. Pad Phed (GF)
Meat stir-fried with onions, bamboo shoots, mushrooms in a creamy coconut cream and curry paste, seasoned with sweet basil and chili.
34. Pad Prik King (GF)
Stir-fried Prik King curry paste and coconut cream, combined with fresh green beans, chili, aromatic basil, and your choice of protein.
35. Toto Song Krung
Fried tofu sautéed in a spicy sauce with zesty chili pepper, vibrant bell peppers, onions, mushrooms, jalapeños, succulent shrimp, and tender chicken.
36. Krateam Prik Tai
Sautéed meat with a flavorful blend of ground pepper and garlic sauce, accompanied by juicy tomatoes, crisp cucumbers, and fresh cilantro.
37. Pad Himmapan
A delightful combination of sautéed cashew nuts, earthy mushrooms, crunchy celery, and onions, served with your choice of protein.
38. Pad Khing Sod
Fresh ginger stir-fried with fragrant mushrooms, crisp snow peas, tender napa cabbage, green onions, and your choice of protein.
39. Pad Yod Kha Phod
Tender baby corn sautéed with onions, mushrooms, fresh green onions, and your choice of meat, creating a delightful harmony of flavors.
40. Pad Preow Wan (GF)
A stir-fried medley of your choice of protein, onions, crisp cucumbers, vibrant bell peppers, tangy pineapples, and ripe tomatoes in a sweet and sour sauce.
41. Pad Woon Sen
Delicate glass noodles stir-fried with onions, juicy tomatoes, earthy mushrooms, fresh green onions, fluffy egg, and your choice of protein.
42. Pad Pak Ruam Mit
Stir-fried mixed vegetables, showcasing a colorful assortment of fresh and crisp vegetables, accompanied by your choice of protein.
43. Kai Yas Sai (Thai omelet)
A delightful Thai omelet stir-fried with succulent chicken, juicy shrimp, crisp snow peas, carrots, aromatic green onions, and fresh cilantro, served with a side of omelet.

Seafood
48. Thai Orchid Shrimp Curry (GF)
Jumbo shrimp sautéed, then fried to perfection, served with crispy rice noodles and steamed broccoli, all generously topped with a luscious red curry sauce.
49. Pad Prik Pow
Roasted chili paste sautéed with onions, carrots, zesty fresh chili, and fragrant sweet basil leaves, accompanied by your choice of succulent shrimp or scallops.
50. Ob Koong Woon Sen
Jumbo shrimp served with delicate glass noodles, mixed vegetables, and a tantalizing blend of Thai herbs, all cooked to perfection in a clay pot.
51. Koong Somran
Marinated shrimp, pan-fried until crispy, and served with a tantalizing Thai chili sauce, offering a delightful balance of flavors.

Noodles
52. Pad Thai (GF)
One of the most famous dishes of Thailand, featuring stir-fried noodles with succulent shrimp, tender chicken, fluffy egg, crisp bean sprouts, aromatic green onions, and a sprinkle of ground peanuts.
53. Egg Noodles Soup
A comforting bowl of soup with your choice of egg noodles or rice noodles, complemented by tender meatballs, succulent shrimp, or a delightful seafood combination.
53. Rice Noodles Soup
A comforting bowl of soup with your choice of egg noodles or rice noodles, complemented by tender meatballs, succulent shrimp, or a delightful seafood combination.
54. Pad Kee Moe
Pan-fried rice noodles with crisp broccoli, earthy mushrooms, flavorful onions, tender carrots, fresh bean sprouts, fragrant basil, juicy tomato, vibrant bell pepper, and your choice of protein.
55. Pad See Ew
Pan-fried rice noodles with fluffy egg, tender broccoli, and your choice of protein, resulting in a harmonious blend of flavors.
56. Kway Tiew Lard Nar
Pan-fried rice noodles topped with vibrant carrots, tender broccoli, and earthy mushrooms, all smothered in a savory gravy and served with your choice of protein.
57. Ba Mee Lard Nar
Deep-fried egg noodles accompanied by a delightful combination of onions, bamboo shoots, flavorful mushrooms, and fresh green onions, all bathed in a savory gravy and served with your choice of protein.

Appetizers
1. Mee Krob
Crispy rice noodles topped with succulent sautéed shrimp, tender chicken, and crunchy water chestnuts, served with fresh crisp lettuce.
2. Thai Orchid Spring Rolls
Four delightful spring rolls prepared with juicy chicken and shrimp, glass noodles, and vibrant vegetables, served with Thai Orchid's sweet and spicy sauce.
3. Fresh Rolls (GF)
Two refreshing stuffed spring rolls with plump shrimp, flavorful chicken, crisp carrots, cool cucumbers, and delicate rice noodles, wrapped in light rice paper and served with a tangy peanut sauce.
4. Thai Orchid Combination
A tempting platter featuring two tantalizing chicken satays, two mouthwatering spring rolls, and three crispy fried wontons (serves two people).
5. Tofu Tod
Crispy deep-fried tofu served with a delectable combination of ground peanuts and zesty cucumber chili sauce.
6. Pia Muk Tod
Marinated squid, expertly deep-fried to perfection, and served with our special savory sauce.
7. Steamed Dumpling
Steamed dumplings filled with tender chicken, succulent shrimp, and aromatic chopped ginger, served with a spicy dark sauce.
8. Chicken Satay (GF)
Juicy marinated grilled chicken skewers served with a rich and creamy peanut sauce and a refreshing cucumber & vinegar sauce.

Salads
9. Thai Orchid Salad (GF)
A vibrant medley of fresh lettuce, crunchy bean sprouts, cool cucumber, silky tofu, ripe tomatoes, colorful bell peppers, crunchy red cabbage, tender rice noodles, and a boiled egg. Served with a delightful peanut dressing.
10. Yum Yai
A delightful salad combining crisp lettuce, refreshing cucumber, juicy tomatoes, tender chicken, and a perfectly boiled egg. Served with our creamy house dressing.
11. Yum Num Tuk
A zesty salad featuring thinly sliced charbroiled beef, flavorful onions, juicy tomatoes, crisp lettuce, a touch of chili, and a tangy lime dressing.
12. Yum Pia Muk
A tantalizing salad with tender squid, zingy red onion, spicy ground chili, fragrant lemongrass, refreshing mint leaves, and a zesty lime juice dressing.
13. Duck Salad
Roasted duck salad with a delightful mix of mixed vegetables, fresh lettuce, and crispy rice noodles, served with a flavorful house dressing.
14. Papaya Salad
A fresh and invigorating salad with hand-shredded green papaya, vibrant carrot, juicy tomato, crunchy peanuts, and a zesty, spicy lime dressing.
15. Larb Chicken
A flavor-packed dish of finely chopped meat, infused with aromatic Thai herbs and spices, prepared in the authentic Eastern Thai style.
15. Larb Beef
A flavor-packed dish of finely chopped meat, infused with aromatic Thai herbs and spices, prepared in the authentic Eastern Thai style.

Fried Rice
58. Fried Rice
A delightful stir-fried rice dish with juicy tomato, aromatic green onions, fluffy egg, and your choice of protein, resulting in a satisfying and flavorful meal.
Steamed Jasmine Rice

Beverages
Thai Iced Tea with Cream
Thai Iced Coffee with Cream
Mineral Spring Water
Bottle.
Hot Tea
Regular Iced Tea
Coke
Diet Coke
Sprite

Photos

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Photo credit: google
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Recent Reviews

We have been going here for years. But tonight the food was not good. Stir fried meal was lacking spice. We loved their Mee Keon for years but it also was tasteless. There was a new server and he kept getting on his phone when we needed service. Mango sticky rice was excellent. We travel an hour to eat here. I’m not sure we will be back soon.
July 2025
So we were visiting from out of town and we eat this back home at least once a week. Let’s just say our home restaurant puts this one to shame on all levels. Fried egg rolls were good. Everything else was just ok. When we walked in it look like golden coral setup versus a Thai restaurant with the culture environment. After we placed our order it took forever for the food to come. Someone came after a party of 3 and ordered their food about 5-10 min after us and they got all...
July 2025
This Thai place is a must-try! Their curry is seriously amazing, so flavorful and rich. The staff are super friendly and welcoming too. Definitely coming back for more. Highly recommend!
February 2025

More Reviews

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Thai Orchid Restaurant

4223 Providence Rd Unit 7, Charlotte, NC 28211
(704) 364-1134