Mayflower Seafood Restaurant
$ • Seafood, Vegetarian
Hours:
1493 US-29, Concord
(704) 784-5577
About Mayflower Seafood Restaurant
Customers' Favorites
Recent Reviews
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Horrible! shrimp tasted old, order wasn't right. Booths were filthy with food all over them, down in the cracks of the seats, looked like never been cleaned. service was awful, no offer to refill drinks didn't ask how the food was, the waitress only came to the table 1 time and that's when we called her over for refills and to point out the plate my father had, had pieces of catfish on it, not ordered and the waitress argued with him that it was oysters, come on really? someone...read full review
Hush puppies were cold and doughy, The hot boiled shrimp was cold and gritty, the fries were not done and cold.
The other plate he had to get hamburger steak because they didn’t even have the fish he wanted plus didn’t even have gravy to put on his hamburger steak, it was dry, bake potato was not done. We will never recommend this place. It use to be an awesome restaurant but not anymore!! Who wants to pay high prices for fish and it’s all cold and don’t have what...read full review
Servants were courteous, the meal was well prepared, the turnaround time from order until served was excellent and the prices are very reasonable.
Ratings
Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 9PM |
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Mayflower Seafood Restaurant is known for its generous portions and affordable prices. The family-friendly establishment offers a variety of seafood options, including popcorn shrimp, devil crab, and baked potato. However, some customers have reported concerns regarding the cleanliness of the tables.
Recent reviews suggest that the restaurant's quality and service have been inconsistent. While some customers have enjoyed their meals, others have experienced issues with the freshness of the food, incorrect orders, and poor customer service. Specifically, one reviewer mentioned the shrimp tasting old, and another customer was dissatisfied with the lack of menu options and the rude behavior of the staff.
Despite these negative experiences, the restaurant still has a loyal customer base, and many customers are willing to give it another chance, as they believe the food is usually good. The restaurant's management is encouraged to address the concerns raised by customers and focus on providing a consistently high-quality dining experience.