Foragers Canteen

42 Depot St, Dillsboro
(828) 631-4114

Recent Reviews Order Online

Customers' Favorites

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Goat in the Garden

Menu

Eggs Benedict
Classic
Split English muffin stacked with ham, hollandaise sauce, poached eggs, green onions, and a dusting of smoked paprika. Served with a choice of home fries or smoked gouda grits.
Veggie
Split English muffin stacked with avocado, tomato, hollandaise sauce, poached eggs, green onions, and a dusting of smoked paprika. Served with a choice of home fries or smoked gouda grits.
The Cumberbatch
Southern spilled buttermilk biscuit stacked with tomato. Peppered bacon, sausage gravy, fried egg, and topped with green onion.

Appetizers
Piggy Basket
Fries or chips. Topped with our house pulled pork, beer cheese, candy bacon, and scallions.
Nacho Mama's Chips
Fries or chips. Topped with our house pulled pork, beer cheese, black beans, pico de gallo, charred corn, and scallions.
Board Platter
Creamy brie cheese, candied bacon, peppered bacon, herb butter, dried cranberries, local honey, dill pickles, bread and butter vegetables, and sliced French baguette.
Country Boy Caprese
Classic Italian Caprese salad two towers of fried green tomatoes layered with fresh mozzarella, Pimento cheese, and basil. Topped with sweet pickled onions, and maple balsamic drizzle.

Soups and Salads
Blacksmith Steak Salad
Mixed greens, blackened steak tips, goat cheese crumbles, roasted red peppers, tomato, candy pecans, and crispy fried onions.
Spanish Hog
Mixed greens, house-pulled pork, pickled onions, dixie slaw, charred corn, black bean, pico de gallo, and house honey bbq sauce.
Goat in the Garden
Mixed greens, balsamic onions, purple and gold beets, candied pecans, dried cranberries, topped with fried goat cheese medallion.
House Salad
Mixed greens, tomato, cucumber, red onion, cheddar cheese, and candy bacon.

Pasta and Bowls
Country Carbonara
House linguine pasta, sliced herb chicken breast, diced ham, charred corn, parmesan, bacon, mushrooms, and house carbonara sauce.
Canteen Shrimp and Grits
Gluten-free.Wild-caught shrimp, apple sorghum sausage, green onions, garlic, smoked gouda grits, and house Lowcountry cream sauce.
Chicken De Bianco
Sliced herb chicken breast.House alfredo sauce, garlic, basil, oregano, and parsley over linguine noodles.
Fire Roasted Shrimp Scampi
House linguine pasta, wild-caught shrimp, fire-roasted tomatoes, capers, white wine, garlic, poblano pepper, and grilled lemon.

Signature Sides
Sweet Tater Tots
Sweet potato tots tossed in your choice of classic salty or cinnamon sweet.
Seasonal Fries
Potato fries with house seasoning.
Side of Slaw
Choose between our house-made Shirley's dixie slaw or pineapple slaw.

Seasonal Sides
Yellow Rice
Yellow saffron rice.
Mixed Seasonal Vegetables
Gluten-free.Vegetarian. Selection of sauteed vegetables.
Maple Balsamic Vinaigrette
Blistered brussels sprouts tossed in house maple balsamic glaze and topped with candied bacon.

Beverages
Unsweet Tea

Mains
Eggs Benedict
Split English muffin stacked with ham, hollandaise sauce, poached eggs, green onions, and a dusting of smoked paprika.

Fresh Salads
Border Chicken Salad
Our classic cheeseburger house-seasoned burger on a brioche bun with lettuce, tomato, red onion, pickles, and your choice of swiss, American, or cheddar cheese.
Blacksmith Steak Salad
Mixed greens, blackened steak tips, goat cheese crumbles, roasted red peppers, diced tomato, candied pecans, and crispy fried onions.

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Recent Reviews

Foragers has become my favorite restaurant. The atmosphere is light and airy and the employees are happy because the management treats them well. The food is excellent and they will happily prepare anything to your liking. Our waitress, Caroline, was pleasant, attentive and efficient. I will continue to be there weekly.
February 2026
My family and I celebrated my dad's birthday here today and had a wonderful experience, food was outstanding, service was also and my dad lost his ring here, we didn't realize it until a few hours later, my sister and I went back to see if it was here and as soon as we went in to explain to our server she said we have in in our safe ! We were beyond EXCITED we hugged her so tight! I absolutely love this place more now than before. A lot of places may not have noticed...
February 2026
My husband and I had such a good time at Forager's! It was our first visit and we had to wait a bit for an available table but it was definitely worth it. The Apple Butter Cheeser sandwich was delicious and the sweet tater tots were so good and fun. Our server, Eliza, was super friendly and made sure we were comfortable and satiated. The atmosphere is cozy and I loved the decor details. Looking forward to another visit!
January 2026

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Foragers Canteen

42 Depot St, Dillsboro, NC 28725
(828) 631-4114