Positano

2605 Lawndale Dr, Greensboro
(336) 288-4900

Recent Reviews Order Online Reserve

Customers' Favorites

Manicotti Eggplant Parmigiana Lasagna
Veal Scallopine in Marsala L
Classic Vanilla Cheesecake
Kids Spaghetti Meatballs
Linguini with Clam Sauce
Spaghetti and Meatballs
Calzone with Marinara
Fettuccine Bolognese
Linguine with Clams
Spinach and Cheese

Menu

Appetizer*
Antipasto Italiano*(D)
Sharp provolone cheese, fresh mozzarella cheese, prosciutto, salami, kalamata olives, giardiniera mix
Bruschetta (D)
Fresh tomato with garlic, olive oil and basil on toasted house-made bread
Calamari Fritti (D)
Lightly breaded and fried to a perfect golden brown, served with zesty homemade marinara sauce
Caprese (D)
Fresh mozzarella cheese and sliced Roma tomato, drizzled with basil, olive oil, and garlic
Mozzarella in Carrozza (D)
Fresh mozzarella breaded and deep fried, topped with marinara sauce
Mussels Marinara (D)
A generous portion of mussels sautéed in olive oil and garlic with marinara sauce, served over croutons

Create Your Own Pasta *
Create Your Own Pasta (Dlvy)

Kids' Menu *
Kids Spaghetti
Spaghetti tossed in a homemade tomato or meat sauce
Kids Baked Ziti
Ziti pasta tossed in ricotta and tomato sauce, baked with mozzarella
Kids Fettuccine Alfredo
Fettucine noodles tossed in a homemade alfredo sauce
Kids Lasagna
Layered pasta with seasoned beef, salami, ham, eggs, tomato sauce, ricotta and mozzarella cheese
Kids Chicken Fingers
Tender, fresh fried chicken fingers served with French fries
Kids Burro
Kids Spaghetti Meatballs

Pasta Al Forno *
PENNE ALL SICIALIAN (D)
Penne pasta mixed with fresh eggplant, zesty marinara and basil, baked with mozzarella cheese
GNOCCHI GORGONZOLA (D)
Potato dumpling served in tangy cream sauce, baked with gorgonzola
MANICOTTI (D)
Two large manicotti shells stuffed with cheese, baked in tomato sauce with mozzarella
LASAGNA (D)
Homemade, layered with seasoned beef, salami, ham, eggs, mozzarella, provolone, ricotta and Romano with a homemade tomato sauce
PENNE AL FORNO (D)
Penne pasta mixed with ricotta, baked with mozzarella cheese and tomato sauce
EGGPLANT PARM (D)
Fresh sliced eggplant, breaded and fried, baked with mozzarella and homemade tomato sauce

Pizzas *
12" CHEESE PIZZA
Loaded with mozzarella cheese, with homemade sauce
12" POSITANO SPECIAL
Pepperoni, sausage, mushrooms, onions and green peppers
12" PIZZA MARGHERITA
With mozzarella, fresh basil, garlic, olive oil and zesty tomato sauce
12" PIZZA BIANCA
Broccoli, ricotta, mozzarella and olive oil (no tomato sauce)

Pollo *
CHICKEN POSITANO (D)
Chicken breast, sautéed with tomato, shrimp and spinach in a cherry tomato sauce, topped with mozzarella cheese
CHICKEN PARM (D)
Lightly breaded chicken breast with melted mozzarella and parmigiana cheese covered in a homemade tomato sauce
CHICKEN MARSALA (D)
Tender chicken breast sautéed in a marsala wine sauce with fresh button mushrooms
CHICKEN PICCATA (D)
Tender chicken breast sautéed in a zesty lemon sauce with capers
CHICKEN FRANCESE (D)
Tender chicken breast sautéed in a zesty lemon sauce with capers
CHICKEN CACCIATORE (D)
Tender chicken breast sautéed in a zesty lemon sauce with capers

Ravioli *
CHEESE RAVIOLI (D)
Large pillow of pasta filled with seasoned cheese and served with tomato sauce
SMOKED CHICKEN RAVIOLI (D)
Chicken and cheese filled ravioli, served in a pink cream sauce with chicken, mushrooms and garlic sautéed together
LOBSTER RAVIOLI (D)
Ravioli stuffed with lobster and cheese, covered in a pink cream sauce with crabmeat, onions, cherry tomato and white wine
SPINACH RAVIOLI (D)
Spinach and cheese filled ravioli, baked with mozzarella cheese and served with a homemade tomato sauce

Rotisserie Chicken *
1/2 Rotisserie Chicken
Chicken is prepared the oldest, healthiest way to cook. While cooking, it releases its own natural juices, producing a wonderful aroma and flavor. The chicken is served with a vegetable of choice
1/4 Rotisserie Chicken (Dark)
Chicken is prepared the oldest, healthiest way to cook. While cooking, it releases its own natural juices, producing a wonderful aroma and flavor. The chicken is served with a vegetable of choice
1/4 Rotisserie Chicken (White)
Chicken is prepared the oldest, healthiest way to cook. While cooking, it releases its own natural juices, producing a wonderful aroma and flavor. The chicken is served with a vegetable of choice

Salads *
GIRLLED CHICKEN CEASAR
Farm chicken, fresh from the rotisserie, piled on a bed of lettuce with Gaeta black olives, radishes, red onion and banana peppers
GRILLED CHICKEN SALAD
Farm chicken, fresh from the rotisserie, piled on a bed of lettuce with Gaeta black olives, radishes, red onion and banana peppers
GRILLED SALMON CEASAR
GRILLED SALMON SALAD
GRILLED SHRIMP CEASAR
GRILLED SHRIMP SALAD
HOUSE SALAD
ROTISSERIE CHICKEN SALAD
Farm chicken, fresh from the rotisserie, piled on a bed of lettuce with Gaeta black olives, radishes, red onion and banana peppers
ROTTISERIE CHICKEN CEASAR
Farm chicken, fresh from the rotisserie, piled on a bed of lettuce with Gaeta black olives, radishes, red onion and banana peppers

Seafood
ALLA POSITANO (D)
Mussels, clams, shrimp, calamari and scallops in a creamy pink sauce over pasta
GRILLED SALMON (D)
LINGUINI & MUSSELS (D)
LUINGINI & CLAMS (D)
A generous portion of clams sautéed in your choice of a white (olive oil and garlic) sauce or red (cherry tomato, olive oil and garlic) sauce, served over linguini
SEAFOOD MEDITERRANEO (D)
Shrimp, mussels, clams, scallops and calamari, sautéed in cherry tomatoes, olive oil and garlic. Served over pasta of choice
SHRIMP AND SCALLOPS (D)
Jumbo shrimp and scallops sautéed with cherry tomatoes, olive oil and garlic, over pasta of choice
SHRIMP PARMIGIANA (D)
Jumbo shrimp lightly breaded and topped with homemade tomato sauce and melted mozzarella cheese, over pasta of choice
SHRIMP SCAMPI (D)
Shrimp sautéed in a garlic butter, lemon and wine sauce, served over pasta of choice
SLAMON LIVORNESE (D)
SHRIMP DIAVOLA (D)

Soup *
Soup Of The Day: Bowl
Try a cup or a bowl of our homemade soup made in house by our chef every day

Stromboli & Calzone *
SM STROMBOLI (D)
LG STROMBOLI (D)
SM CALZONE (D)
LG CALZONE (D)

Vegetali *
Side Asparagus
Side Broccoli
Side Spinach
Side Green Beans
Side Roasted Potatoes

VITELLO *
VEAL MARSALA (D)
Fresh veal cutlets sautéed with marsala wine and fresh button mushrooms
VEAL PARM (D)
Lightly breaded fresh veal cutlets baked with mozzarella cheese in homemade tomato sauce
VEAL PICCATA (D)
Fresh veal cutlets sautéed in a lemon sauce with capers
VEAL BOCELLI (D)
Veal cutlets sautéed with mushrooms and walnuts in marsala cream sauce
VEAL PAVAROTTI (D)
VEAL FRANCESE (D)
Fresh veal cutlets sautéed with marsala wine and fresh button mushrooms

Photos

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Photo credit: google
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Photo credit: google
+44 photos
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Recent Reviews

We have been eating here for 15+ years. This place never disappoints. We moved away 9 years ago and stop by when we are in town and the wait staff still remembers us and our favorite dish.
October 2025
Positano is our favorite Italian restaurant in Greensboro. From gnocchi to ravioli, with every kind of pasta and sauce, first-rate meatballs, great bread, the best bruschetta in town, and flawless, attentive service at all times, this restaurant is our grandkids' favorite place to dine out -- and it's at the top of our list when it's just the two of us, too.

Kid-friendliness: They have been able to accommodate and please our children and grandchildren...
October 2024
We recently visited Positano and were very pleasantly surprised by the welcoming feeling we received upon arrival. From the moment we walked in we were greeted and seated. The gentleman that sat us was very nice and made us feel at home. Our waitress came shortly after and was absolutely great offering warm bread and a saucer with dressing( which was a rare treat since bread is seldom offered in many we’ve eaten). She also gave us options for our salads with our meals. We both...
September 2024

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Positano

2605 Lawndale Dr, Greensboro, NC 27408
(336) 288-4900