Very yummy papaya salad and pad Thai!! Don’t go with Thai hot level if you’re not an ‘expert’, it’s 🔥
Shakeyla R
5 stars all around. Absolutely love everything I’ve eaten from here. My favorite thing thus far is the pork skewers and the garlic ribs. The combination plates include sticky rice and a chili paste. Now beware-the chili paste is intense, a little goes a long way.
It’s the perfect pair and compliment if you enjoy spicy items. The staff is always kind and friendly. The atmosphere is clean and they even have drive thru service.
Lisa Russell
Excellent food and service! Must try is this So-Sapp corndog! Yum!
Bounyafit
Seeing a lot of uncultured bad reviews about how the sticky rice is served in a shrink wrap bag.. that’s literally how sticky rice is prepared and served normally. Just thought I’d put that out there
Gina Rogers
I love finding great local foods and this is a great one! I had spring rolls and the pork belly bao bun. Probably could eat like 10 of each. I'll be back. Thank you!
Dee
Food was great. It's a little small so you might miss the restaurant, but boy was the food really good. Friendly atmosphere.
Jaz Edwards
Food was excellent. The lady who took my order was helpful and explained certain menu items to me. I decided on the Khao Man Gai. The dish was simple but the flavors were complex. I look forward to eating here again when I return to Greensboro.
Ken Alonge
I’m not sure if any of the previous posters really know what Thai food is supposed to taste like, but this isn’t it. We started with the fresh spring rolls. They had no flavor at all and came with the wrong sauce. We had the pad tai with chicken and the pork bowl. Both were mediocre. The pork bowl, to my surprise was made with pork belly. I’m a fan of pork belly, but this is a heads up to those who don’t. We had to wear our coats throughout the meal because it was very cold in the restaurant. The lady who took our order was very sweet, but she was also the cook, waitress and buss person. The pad tai was served on a paper plate and the pork bowl in a plastic bowl. To say it was disappointing given the previous reviews was an understatement. If you want good Thai food I highly recommend Pho Hien Vuong, Thai Corner Kitchen, or Kin Thai.
taylor strait
This is the best Lao/thai food we have food since moving to GSO.
BLIA VANG
My Laab was cold and very little portion for $15.99 and my spring roll didn’t have any meat expect a little shrimp. I was wondering why none was in the restaurant during lunch time.
- three #1 combos: skewers with sticky rice, but they were out of sticky rice…the skewers are always good, though one time they were over-cooked a bit.
- chix pad thai: too small of a portion for the price and virtually no chix, only a small handful of bits-n-pieces
- one #4 combo: garlic ribs seemed to be a bit smaller portion…and no sticky rice with this one either
When it’s good, it’s good…but definitely feel slighted when it’s not!
Andrew Crews
This is a truly great and authentic restaurant that delivers on both flavor and quality. I ordered the pork skewers, and they were absolutely delicious—crispy, savory, crunchy, and juicy all at once. My wife couldn’t agree more. It’s rare to find something so perfectly balanced in texture and taste. They simply don’t get much better than this.
I also tried the chicken curry, which was a standout dish. They serve a whole thigh and leg over rice, generously topped with an incredible curry sauce. The flavors immediately took me back to my parents’ time living in Singapore, where they would often make a similar curry dish. You can really taste the layers of flavor—the curry, the cinnamon, and an overall richness that’s hard to describe but unforgettable.
Fair warning: the curry does pack some heat! I loved the spice level, but if you’re not into spicy food, it might be worth asking if they can adjust it for you. All in all, this place is a gem, and I’ll definitely be coming back for more. Highly recommended for anyone looking for authentic, bold flavors.
Kathryn Fox
This is my favorite place to go for a quick bite, the food is always amazing, and fresh. The drive through is very convenient especially if you call ahead and place your order. I feel like I get a good amount of food for a nice price. Their mango sticky rice is a highlight of my year.
Carson Brooks
Definitely a weird vibe in there. The lady was nice but just felt off. My plate of food was 19$ and it was barely anything. And on top of that there was almost zero protein on there. They were out of my first choice of food.
Atmosphere: 1
Food: 1
Service: 3
Lydia Cox
The food is always so good and the people there are so nice - it should be way busier!!
Very yummy papaya salad and pad Thai!! Don’t go with Thai hot level if you’re not an ‘expert’, it’s 🔥
5 stars all around. Absolutely love everything I’ve eaten from here. My favorite thing thus far is the pork skewers and the garlic ribs. The combination plates include sticky rice and a chili paste. Now beware-the chili paste is intense, a little goes a long way.
It’s the perfect pair and compliment if you enjoy spicy items. The staff is always kind and friendly. The atmosphere is clean and they even have drive thru service.
Excellent food and service! Must try is this So-Sapp corndog! Yum!
Seeing a lot of uncultured bad reviews about how the sticky rice is served in a shrink wrap bag.. that’s literally how sticky rice is prepared and served normally. Just thought I’d put that out there
I love finding great local foods and this is a great one! I had spring rolls and the pork belly bao bun. Probably could eat like 10 of each. I'll be back. Thank you!
Food was great. It's a little small so you might miss the restaurant, but boy was the food really good. Friendly atmosphere.
Food was excellent. The lady who took my order was helpful and explained certain menu items to me. I decided on the Khao Man Gai. The dish was simple but the flavors were complex. I look forward to eating here again when I return to Greensboro.
I’m not sure if any of the previous posters really know what Thai food is supposed to taste like, but this isn’t it. We started with the fresh spring rolls. They had no flavor at all and came with the wrong sauce. We had the pad tai with chicken and the pork bowl. Both were mediocre. The pork bowl, to my surprise was made with pork belly. I’m a fan of pork belly, but this is a heads up to those who don’t. We had to wear our coats throughout the meal because it was very cold in the restaurant. The lady who took our order was very sweet, but she was also the cook, waitress and buss person. The pad tai was served on a paper plate and the pork bowl in a plastic bowl. To say it was disappointing given the previous reviews was an understatement. If you want good Thai food I highly recommend Pho Hien Vuong, Thai Corner Kitchen, or Kin Thai.
This is the best Lao/thai food we have food since moving to GSO.
My Laab was cold and very little portion for $15.99 and my spring roll didn’t have any meat expect a little shrimp. I was wondering why none was in the restaurant during lunch time.
Restaurantji Recommends
Ordered…
- three #1 combos: skewers with sticky rice, but they were out of sticky rice…the skewers are always good, though one time they were over-cooked a bit.
- chix pad thai: too small of a portion for the price and virtually no chix, only a small handful of bits-n-pieces
- one #4 combo: garlic ribs seemed to be a bit smaller portion…and no sticky rice with this one either
When it’s good, it’s good…but definitely feel slighted when it’s not!
This is a truly great and authentic restaurant that delivers on both flavor and quality. I ordered the pork skewers, and they were absolutely delicious—crispy, savory, crunchy, and juicy all at once. My wife couldn’t agree more. It’s rare to find something so perfectly balanced in texture and taste. They simply don’t get much better than this.
I also tried the chicken curry, which was a standout dish. They serve a whole thigh and leg over rice, generously topped with an incredible curry sauce. The flavors immediately took me back to my parents’ time living in Singapore, where they would often make a similar curry dish. You can really taste the layers of flavor—the curry, the cinnamon, and an overall richness that’s hard to describe but unforgettable.
Fair warning: the curry does pack some heat! I loved the spice level, but if you’re not into spicy food, it might be worth asking if they can adjust it for you. All in all, this place is a gem, and I’ll definitely be coming back for more. Highly recommended for anyone looking for authentic, bold flavors.
This is my favorite place to go for a quick bite, the food is always amazing, and fresh. The drive through is very convenient especially if you call ahead and place your order. I feel like I get a good amount of food for a nice price. Their mango sticky rice is a highlight of my year.
Definitely a weird vibe in there. The lady was nice but just felt off. My plate of food was 19$ and it was barely anything. And on top of that there was almost zero protein on there. They were out of my first choice of food.
Atmosphere: 1
Food: 1
Service: 3
The food is always so good and the people there are so nice - it should be way busier!!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Larb Pork
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