Fixins' American Craft Eatery

EXCEPTIONAL. This restaurant is a crown jewel in High Point! We are lucky to have them here in town. I just wish they were more visible from a marketing standpoint as well as location-wise.

Best food in High Point! Wonderful atmosphere & service!

I visit a restaurant almost every night and what a wonderful discovery it was to find this small eclectic restaurant on the main street in High Point. In the short time since my discovery, I have tried meals at lunch, brunch, and dinner, all to my great delight. August and Jason, the young couple who own it, work diligently to provide a changing menu with influences of the southwest, Asia, and points in between. They serve fried Brussel Sprouts with several different spins but do them better than any restaurant where I've had them.

This was the worst enchilada I've ever had in my life, and it was twenty bucks. If you like pretentious hipster food that's "fresh farm to table" food, then this is the outhouse for you.

Another great Sunday brunch where we had Shrimp and Grits, a brunch burger with an egg and bacon, and Granola with fruit. They never let me down at Fixins.

This restaurant prides itself on having farm to table food- and the freshness of the food really pays off. I got the roasted Brussels sprout appetizer and shrimp and grits, and left very full and happy. The desserts are original and also delicious. Another plus of this restaurant is that it has a rotating menu so you know you are getting the highest quality and freshest ingredients. If you are in high point you should definitely make this place a priority

They have a rotating food and drink menu and everything is always great. The staff are very friendly, warm, and accommodating. We are never disappointed. Atmosphere is small and cozy. Best to have a reservation due to seating.

The best Reuben I ever had!!! Love the setting and the service.

Everything is scratch made with fresh local ingredients! The menu changes daily and has something for everyone! His flavor combinations are amazing! Casual, relaxed atmosphere. Do yourself a favor and try this restaurant!

Have been told by numerous friends that this place was excellent. And have not been able to go, but was brought lunch. And It was simply amazing. I was brought the Rueben sliders with homemade chips. It was one of the best Rueben sandwiches I have ever had. Cant wait to try this place in Person. I have heard nothing but good things about it. Totally enjoyed our brunch today. Friendly, attentive wait staff. Great menu, competent Chef. Highly recommend!

Very cool restaurant. The menu has some very delicious and innovative dishes on it. The atmosphere is very nice and the staff was friendly.

There waitress was great. She got us a table immediately; came to check on us multiple times; our food came out quickly. I ordered a burger and my mom ordered a turkey sandwich. It was okay, as I told her "morning to write home about other than the dessert". Might try it out one more time.

Best place in town for lunch or dinner. These two brought mid-western cuisine to high point! Fresh, hot, delicious food and great atmosphere. This place has it all!

Simple place but you can tell when the chef uses their time and creativity to provide excellent flavors. We had the Brie appetizer...I wanted a whole plate of it because it was so good. I had the Brisket Spaetzle. Brisket was tender and flavorful pasta and sauce also excellent. My wife had the Brisket tacos and said they were great. We've found our new spot to eat

I can't tell you how the food was because we sat for about an hour and still were not served even our appetizer. We arrived at about 6:15 and had somewhere to be at 7:30 so the two of us only ordered an appetizer and a sandwich to share, thinking that would come out quickly. We were wrong. We waiting a good 20 minutes just to get water. Then had to flag down the waitress after 45 minutes to ask how long our food wood be. She took another 10 minutes to ask the chef and came back and said "not long" and walked away before we could ask how long "not long" was. Unfortunately, we had to leave with just being served water because we did not have time to wait any longer.