Bistros near Kill Devil Hills

“This was our second visit to the Beachside Bistro - once in October, and again in late November. We found the food to be excellent! We did breakfast in October and brunch in November. The breakfast burrito (a regular breakfast item) and a selection from the new brunch menu - smoked, pulled pork over fried grit cakes with bourbon bbq sauce are our favorites so far! This hidden gem is well worth a visit!“

“We had a reservation and were seated immediately by a server. After several minutes we were approached by the host, who apologized for being on the telephone when we arrived. He assigned a waiter to us and also provided a delicious complementary appetizer of crostini, warm olives, red peppers, roasted garlic and onions and goat cheese, thus eliminating the need to order starters. Our waiter Tom was menu knowledgeable, polite and attentive. We were a table of three and each ordered a different entree. The lamb, steak and pork chop dishes were all cooked to perfection and delicious. The leftovers reheated for lunch the following day still tasted wonderful. If I had to list one downside to our evening, I'd mention that the park bench like booth seats were terribly uncomfortable for the couple of us with little posterior padding! Other than that, a splendid, un-rushed, delicious evening.“