Chevelle's 66

66 Hiwassee St, Murphy
(828) 835-7001

Recent Reviews Order Online

Customers' Favorites

Mushroom Swiss Burger
Cadillac Burger Combo
California Burger
Mozzarella Sticks
Wings and Fries
Fried Pickles
Buffalo Wings
Chicken Wings
Fried Shrimp
Cowboy Burger

Menu

Appetizers and Small Plates
Cauliflower
Beer battered, fried, served with tomato vinaigrette. Wine pairing, house chardonnay, beer pairing, sweetwater.
Cheddar Cheese
Fried, served over spinach, avocado, salsa, chips. Wine pairing, 19 crimes cabernet, beer pairing, dos xx amber.
Crab Cakes
Pan-seared, served with dijon mustard sauce, and roasted peppers. Wine pairing, talbott chardonnay, beer pairing, and Stella.
Fried Cheese Ravioli
Beer battered, marinara, pesto, parmesan, balsamic reduction. Wine pairing, white haven sauvignon blanc, beer pairing, Nantahala.
Vegetable Stack
Assorted grilled vegetables with fresh mozzarella and balsamic reduction. Wine pairing, prosecco, beer pairing, blue moon.
Calamari
Dusted in cornmeal, fried, served with spicy marinara. Wine pairing, prosecco, beer pairing, Voodoo Ranger IPA.
Mozzarella Sticks
Beer battered, fried, served with marinara sauce, parmesan cheese. Wine pairing, house merlot, beer pairing, an optical illusion.
Nachos
Loaded black beans, tomatoes, onions, peppers, cheese, salsa, sour cream, jalapenos. Wine pairing, house riesling, beer pairing, the corona.
Onion Rings
Beer battered, fried, served with horseradish sauce. Wine pairing, house pinot noir, beer pairing, and coors lt.
Grilled Italian Sausage
Served with burrata fresh mozzarella cheese, pesto sauce. Wine pairing, chianti, beer pairing, and highland IPA.
Zucchini Sticks
Beer battered, fried, served with horseradish sauce. Wine pairing, house riesling, beer pairing, Budweiser.

Sandwiches
Hummer
Warmed corned beef, swiss, sauerkraut, Russian dressing on marble rye. Wine pairing, house cabernet, beer pairing, Guinness. Served french fries with and coleslaw.
Chevelle Club Classic
Ham, turkey, bacon, swiss with pesto mayo. Wine pairing, house pinot Giglio, beer pairing, green man IPA. Served french fries with and coleslaw.
Stingray
Lightly battered and fried codfish on the hero with house-made tartar sauce. Wine pairing, white haven sauvignon blanc, beer pairing, shock top. Served french fries with and coleslaw.
Bel Air
Grilled mozzarella cheese, avocado, bacon, and tomato. Wine pairing, chianti, beer pairing, Stella. Served french fries with and coleslaw.
Bison Burger
8oz. Char-grilled topped with cheddar, avocado, tobacco onions. Wine pairing, Belgium 1554, beer pairing, and walking dead red. Served french fries with and coleslaw.
Chevelle Burger
8oz. Char-grilled topped with mushrooms and swiss cheese. Wine pairing, house pinot Giglio, beer pairing, Michelob ultra. Served french fries with and coleslaw.
Camaro
Grilled chicken with ham and fresh mozzarella on a kaiser roll. Wine pairing, talbott chardonnay, beer pairing, angry orchard hard cider. Served french fries with and coleslaw.
Chicken Strips
Freshly cut chicken strips lightly battered and fried. Wine pairing, house white zinfandel, beer pairing, miller light. Served french fries with and coleslaw.
El Camino
Grilled chicken quesadilla with black beans, spinach, tomatoes, cheese, sour cream, and salsa. Wine pairing, house shiraz, beer pairing. Served french fries with and coleslaw.
Rock Crawler
Assorted grilled vegetables with pesto, balsamic, fresh mozzarella, tomato tortilla wrap. Wine pairing, talbott chardonnay, beer pairing, Voodoo Ranger IPA. Served french fries with and coleslaw.
The Nomad
Sliced steak, peppers, onions, provolone on the hero. Wine pairing, house cabernet, beer pairing, amber bock. Served french fries with and coleslaw.

Salads
Malibu Wedge Salad
Iceberg wedge with bacon, roasted peppers, topped with house-made blue cheese. Wine pairing, white haven sauvignon plane, beer pairing, and sierra Nevada.
Red Vette Salad
Beet steak tomatoes, fresh burrata mozzarella, pesto, reduction balsamic. Wine pairing, chianti, beer pairing, and voodoo ranger.
Chevelle Salad
Mixed greens, black beans, artichokes, tomatoes, cucumbers, olives, feta cheese, house-made croutons. Wine pairing, house pinot noir, beer pairing, and land shark.
Volt Salad
Spinach, bacon, red onions, boiled egg, croutons, balsamic vinaigrette. Wine pairing, house pinot Giglio, beer pairing, and Belgium fat tire.
House Salad
Greens, tomatoes, onions, green peppers, cucumbers, olives, house-made croutons, parmesan cheese. Wine pairing, house riesling, beer pairing, highland Gaelic ale.
Hybrid Salad
Assorted greens, pan-roasted cauliflower, Brussels sprouts, kale, pine nuts, tomatoes, red quinoa, tomato vinaigrette. Wine pairing, talbott chardonnay, beer pairing, and sam Adams.

Pastas
Ravioli
Cheese, a medley of mushrooms, alfredo sauce. Wine pairing, house pinot Giglio, beer pairing, and Peroni.
Penne
Grilled chicken breast in alfredo sauce. Wine pairing, Kendall Jackson chardonnay, beer pairing, highlands Gaelic ale.
Bowtie
Italian sausage, fresh burrata mozzarella, marinara sauce. Wine pairing, Louis martini cabernet, beer pairing, and st. Pauline girl.
Linguine
Shrimp, garlic, herb, butter sauce. Wine pairing, barefoot pinot Giglio, beer pairing, and dos xx amber.

Entrees
Salmon
Fresh, stuffed with crabmeat, baked, served with lemon cream sauce. Wine pairing, talbott chardonnay, beer pairing, and crisp cider.
Rib Eye Steak
Chargrilled, with tobacco onions. Wine pairing, Louis martini cabernet, beer pairing, and green man porter.
Pork Chop
16oz cut in-house, grilled, served with fresh tomato, mushroom sauce. Wine pairing, house merlot, beer pairing, and Guinness.
Chicken Breast
12oz lightly breaded, sautéed, served with zucchini, fresh tomato sauce, and feta cheese. Wine pairing, prosecco, beer pairing, and Peroni.
Mountain Trout
Cornmeal dusted, sautéed, served with lemon, butter sauce. Wine pairing, house riesling, beer pairing, and stella.
Shrimp
Battered, fried, served with house-made tartar sauce, lemon. Wine pairing, house Moscato, beer pairing, and shock top.
Stuffed Shrimp
Fresh crabmeat stuffing with roasted garlic butter. Wine pairing, house pinot Giglio, beer pairing, and Stella.
Fish and Chips
Fresh codfish, fried, served with wedge fries, house-made tartar sauce. Wine pairing, house white zinfandel, beer pairing, and highlands.
Quinoa
Served with pan-roasted vegetables and roasted tomato. Wine pairing, prosecco, beer pairing, and blue moon.
Bison Ny Strip Steak
L2oz, char-grilled served with herb butter. Wine pairing, chianti, beer pairing, and foothills porter.

Sides
Medley of Vegetables
Sautéed.
Garlic Wedge Fries
Fried Pickles
Bacon, sour cream, butter, cheese.
Loaded Baked Potato
Avocado
Sliced.
Quinoa

Start Your Engines (Lunch)
Buffalo Shrimp Lightly battered
Fried served with mild sauce and blue cheese.
Buffalo Wings
Served with blue cheese or ranch
Nacho Eldorado
Peppers, onions, black beans, cheese, and sour cream salsa
Mozzarella Sticks with Marinara Sauce
Onion Rings Fresh Cut Rings, Lightly Beer Battered and Fried

Salads (Lunch)
Chevelle Salad
Mixed greens, black beans, artichokes, tomatoes, cucumbers, olives, feta cheese, house-made croutons. Wine pairing, house pinot noir, beer pairing, and land shark.
Spinach Salad
Fresh spinach, boiled eggs, red onions, and mushrooms served with Chevelles pesto balsamic dressing.
Chopped Chef Salad
Ham, turkey, roast beef, American, provolone, swiss, egg, tomato, peppers, cucumbers, onions, and green leaf lettuce.
Sidecar Salad
Greens, peppers, red onions, grape tomatoes, cucumbers, black olives, and croutons.
Caesar Salad
Fresh cut greens, croutons, and parmesan cheese.

Pastas (Lunch)
Penne Pasta and Grilled Chicken Alfredo
Served with sidecar salad and warm rolls.
Bow Tie Pasta with Shrimp in Garlic Pesto Sauce
Served with sidecar salad and warm rolls.
Linguine with Medley of Vegetables in Olive Oil, Garlic Sauce
Served with sidecar salad and warm rolls.

Sandwiches (Lunch)
Malibu SS Roast Beef and Provolone on Grilled Country White
Stingray Batter Fried Catfish with Tartar Sauce on Kaiser Roll
Rock Crawler Grilled Medley Vegetables
Fresh mozzarella and fresh pesto in the wrap.
Hummer Corned Beef
Swiss, sauerkraut, and Russian dressing on marble rye.
Nomad Sliced Steak, Peppers, Onion, and Provolone on Hero
Camaro Grilled Chicken
Served with fresh mozzarella and tomato on a kaiser roll.
FireBird Buffalo Chicken Breast Mild on Kaiser Roll
Z28 Grilled Chicken Salad and Bacon on Kaiser Roll
Mustang Grilled Turkey and American
Served with bacon on country white.
El Camino
Chicken quesadilla with cheese, tomato, black beans, spinach served with sour cream, and salsa.
Chevelle Club
Ham, turkey, bacon, and swiss with pesto mayo sauce.

Entrees (Lunch)
Grilled Salmon over Rice with Lemon Butter
Served with sidecar salad and warm rolls.
Grilled Chicken and Grilled Vegetables
With pesto, balsamic reduction. Served with sidecar salad and warm rolls.
Grilled Shrimp over Rice with Garlic Butter Sauce
Served with sidecar salad and warm rolls.
Batter Fried Chicken Strips with F
Served with sidecar salad and warm rolls.

Step Sides (Lunch)
Garlic Wedge French Fries
French Fries
Mac N' Cheese

Desserts (Lunch)
Bread Pudding with Bourbon Sauce
Apple Crisp with Vanilla Ice-cream
Fudge Brownie Sundae
Root Beer Float

Photos

Photo credit: google
Photo credit: google
Photo credit: facebook
+51 photos
Photo credit: facebook
+50 photos
Add a photo

Order Online

Recent Reviews

I had a bartender Name Erica that’s was absolutely amazing! I had such a good experience with her as a bartender Friday Night, me and my family I decided to come back Saturday to have lunch. I’m from of town and all I can say what a neat place with excellent Service and thank you Erica for doing a great job and making us feel at home!
January 2026
My wife and I always enjoy this restaurant. This is a nice destination for a short day trip. There is always a group of local regulars, which I think adds to the friendly atmosphere. Service is excellent, as is the food.
January 2026
Had a bit of a glitch with our meal. Normally, I would not have been a happy camper, but Brian the Manager came to the rescue! What an exceptional young man he is
and would be an asset to any restaurant he worked for! Thank you Brian for saving the day. I'm a Banquet Manager at a 5-Star Venue in Florida and i'm very, very impressed by how he handled everything!
December 2025

More Reviews

You May Also Like

Downtown Pizza Co - 52 Hiwassee St
Pizza, Vegetarian
Main Street USA - 85 Hiwassee St
American
The Mason Bar - 46 Valley River Ave
Salad, Music Venues

Chevelle's 66

66 Hiwassee St, Murphy, NC 28906
(828) 835-7001