Another Broken Egg Cafe

160 Park at N Hills St Ste 127, Raleigh
(919) 307-8195

Recent Reviews Order Online

Customers' Favorites

Toffee French Toast w Whipped Peanut Butter
Blueberry and Goat Cheese Pancakes
Another Broken Egg Bloody Mary Mix
Strawberry Pound Cake French Toast
Another Broken Egg Pepper Sauce
Southwest Scrambler Breakfast
2-Stack Indulgences Pancakes
Broken Egg Biscuit Sandwich
Cinnamon Roll French Toast
Bourbon Street Pancakes

Menu

Seasonal Selections
Lobster Hash Benedict
Cheddar and ham-filled potato hash, poached eggs, sautéed lobster, truffle seasoned mushrooms, red pepper hollandaise, topped with fried onions. (910 cal) Served with grits or fresh country potatoes. (+180/320 cal)
Chilaquiles
Tortillas with guajillo sauce, chorizo, Jack cheese, two over-medium eggs, red onions, radishes, goat cheese, cilantro and a lime. Sides of sour cream and house-made guacamole. (1310 cal) Served with grits or fresh country potatoes. (+180/320 cal)
Tiramisu French Toast
French toast filled with cream cheese, topped with espresso whipped cream and dusted with cocoa. (910 cal) Served with two eggs any style (+120-220 cal) and choice of baked bacon or house-made sausage patties (+180/250 cal).

Brunch Specialties
Shrimp 'N Grits
Gulf shrimp and andouille sausage sauteed with red peppers and onions in a spicy low country reduction, over creamy cheese grits. Served with garlic bread and a lemon.
Hash Brown Benedict
Ham and cheese stuffed crispy hash brown croquettes, topped with poached eggs, mushroom herbed hollandaise and red peppers. Served with grits or fresh country potatoes
Eggs Blackstone Benedict
Grilled red tomato slices on an English muffin, topped with poached eggs, hollandaise, chopped bacon and green onions.
Mardi Gras Omelette
Filled with Louisiana crawfish, gulf shrimp, andouille and red peppers, topped with tomato hollandaise, tomatoes and green onions.
Crab Cake Benedict
Jumbo lump crab cakes on an English muffin, topped with poached eggs, andouille-infused hollandaise, red peppers and green onions.
Smoked Salmon Benedict
Toasted bagel, cream cheese, smoked salmon and poached eggs, topped with red onions, capers and green onions.
Country Power Bowl
Scrambled eggs filled with country ham, onions and tomatoes over Cheddar Jack cheese grits. Topped with country sausage gravy. Served with baked bacon and an over-sized biscuit. (1370 cal) Pair with an Abita® Amber Lager (130 cal) and Rwanda Single-Origin Coffee (0 cal).
Cinnamon Roll French Toast
Thick-sliced, house-baked French-toast style cinnamon rolls topped with cream cheese icing, rum butter sauce drizzle, fresh seasonal berries and whipped cream.

Traditional Classics
Eggs Benedict
Grilled breakfast ham on an English muffin, topped with poached eggs, hollandaise and green onions.
BROKEN EGG® Biscuit Sandwich
Fried chicken tender and a BROKEN EGG® topped with country sausage gravy on an over-sized biscuit.
Biscuit & Gravy
House-recipe country sausage over an over-sized biscuit, two eggs any style, and two house-made sausage patties.
Huevos Rancheros
Crispy flour tortillas, black beans, green chilies, onions and two over-medium eggs with Cheddar Jack cheese and cilantro. Sides of salsa and sour cream.
Traditional Day Starter
Two eggs any style with your choice of baked bacon, house-made sausage patties, andouille sausage, maple apple chicken sausage or sweet ham. Served with an English muffin.

Indulgences
Pumpkin Waffle
Pumpkin-infused Belgian waffle topped with pecans, cinnamon spiced compound butter and powdered sugar. (670 cal)
Bourbon Street Pancakes
Three house-recipe cakes topped bananas, pecans, rum butter sauce drizzle and whipped cream.
Buttermilk Pancakes
Three house-recipe buttermilk cakes.
Gluten-Friendly Pancakes
Three house-recipe gluten-friendly cakes.
Lemon Blueberry Goat Cheese Pancakes
Three house-recipe cakes with fresh blueberries and goat cheese, topped with lemon zest and fresh whipped cream.
Strawberry Pound Cake French Toast
French toast-style pound cake topped with fresh strawberries, fresh whipped cream and crème brûlée sugar
Classic French Toast
Thick-sliced bread battered and grilled, topped with powdered sugar

Omelettes and Scramblers
Sunrise Spinach Scrambler
Scrambled eggs filled with fresh spinach, bacon and onions, topped with Jack cheese.
Hey Lucy!® Omelette
Chorizo, onions and green chilies omelette, topped with Cheddar Jack cheese and avocado. Sides of salsa and sour cream.
Bacquezo® Omelette
Cream cheese-filled omelette with bacon, topped with garlic butter sautéed chorizo, Jack cheese and green onions.
The Supreme Omelette
Filled with sausage, bacon, onions and mushrooms, topped with Cheddar Jack cheese.
Veggie Delight Omelette
Goat cheese-filled omelette with fresh spinach, tomatoes and sautéed mushrooms. Served with an English muffin and grits or fresh country potatoes.
Southwest Scrambler
Scrambled eggs filled with chorizo, onions, tomatoes and green chilies, topped with Cheddar Jack cheese. Sides of guacamole and salsa. Served with flour tortillas instead of an English muffin.
The Floridian™ Omelette
Cream cheese-filled omelette topped with garlic butter sautéed crab meat, Jack cheese and green onions
Lobster & Brie Omelette
Cream cheese-filled omelette topped with Brie cheese and champagne butter sauce sautéed lobster meat, tomatoes and green onions. Served with an English muffin.

Sensible Creations
Monterey Power Omelette
Egg white omelette with chicken, onions, green chilies and tomatoes. Topped with guajillo sauce, Jack cheese and avocado. Side of sour cream. Served with an English muffin and fresh seasonal fruit.
Skinny Omelette
Goat cheese-filled egg white omelette with asparagus, roasted red peppers and roasted garlic cloves. Topped with fresh herbs and green onions. Served with an English muffin and fresh seasonal fruit.
Shrimp Benedict
Poached eggs on grilled focaccia with sautéed mushrooms, roasted peppers, onions and arugula. Topped with Gulf shrimp in a creamy velouté sauce and sliced green onions. Served with fresh seasonal fruit.

Sandwiches & Salads
BROKEN EGG® Biscuit Sandwich
Fried chicken tender and a BROKEN EGG® topped with country sausage gravy on an over-sized biscuit.
Bacon Lover's BLT&A
Thick-cut baked bacon strips, lettuce, avocado, tomatoes and Cheddar Jack cheese with garlic aioli on nine-grain bread.
Sonoma Club Sandwich
Ham, turkey, baked bacon, guacamole, Cheddar Jack cheese, tomato and pickled red onions on your choice of white or nine-grain bread.
Southern Chicken Sandwich
Choice of grilled or fried chicken, baked bacon, avocado, lettuce, tomato and pickled red onions with ranch dressing on a brioche bun.
Southwest Chop Salad
Romaine, spinach, mushrooms, red onion, black beans, chopped bacon and turkey tossed in a chipotle ranch. Served with crispy tortilla strips, avocado and tomato slices. Substitute chicken at no additional cost.
Classic Bacon Burger
Two hand-pressed beef patties, baked bacon, Cheddar Jack cheese, lettuce, tomato and red onion on a brioche bun. Served with a pickle and fresh country potatoes.
Benedict Burger
Hand-pressed beef patty, grilled ham, over-medium fried egg, hollandaise and green onions on a brioche bun.

Kid's Menu
Kids' Chocolate Chip Pancakes
Three kid-size house-recipe cakes filled with chocolate chips and topped with fresh whipped cream and chocolate syrup. Served with scrambled egg and bacon.
Kids' Dollar Pancakes
Three kid-size house-recipe cakes. Served with scrambled egg and baked bacon.
Kids' French Toast Sampler
One thick-sliced French toast topped with powdered sugar. Served with scrambled egg and baked bacon.
Kids' Little Rooster
Scrambled egg, fresh seasonal fruit, English muffin and baked bacon.
Kids' Waffle Sampler
Kid-sized waffle topped with powdered sugar. Served with scrambled egg and baked bacon.

Bloody Mary & Mimosa Kits
Make-It-Yourself Mimosa Kit
2 Bottles of Bubbles, 1 bottle of your choice juice (Apple, Cranberry Cocktail or Orange), strawberry garnishes and 4 to-go cups. Food purchase required.

Bloody Mary & Mimosa Kits
Make-It-Yourself Mimosa Kit with Wycliffe, 750ml champagne (9.5% ABV)
2 Bottles of Bubbles, 1 bottle of your choice juice (Apple, Cranberry Cocktail or Orange), strawberry garnishes and 4 to-go cups. Food purchase required.

Sides
Biscuit Beignets
Southern-style beignets with powdered sugar and honey marmalade.
1/2 Order of Biscuit Beignets
Southern-style beignets with powdered sugar and honey marmalade.
2-Stack Indulgences Pancakes
Fresh Seasonal Fruit
City Grits
Grits with cheese and topped with baked bacon, green onions and tomatoes.
Grits
Fresh Country Potatoes
House-Made Sweet & Savory Sausage
Baked Bacon
Naturally smoked, thick-sliced crispy backed bacon.
Side of French Toast

Beverages
Colombian Blend Coffee
Barista House Blend Coffee
Decaf Coffee
French Roast Cold Brew
100% Pure Squeezed Orange Juice
100% Pure Pressed Apple Juice
Cranberry Cocktail Juice
Unsweet Tea
Sweet Tea
Raspberry Tea
Soft Drink
2% Milk
Chocolate Milk with Fresh Whipped Cream

Retail Items
Barista House Blend Coffee
One bag of our Barista House Blend Coffee to brew at home!
Another Broken Egg Pepper Sauce
Another Broken Egg Bloody Mary Mix

Gluten Friendly Options
Hey Lucy!® Omelette - Gluten Friendly
Chorizo, onions and green chilies omelette, topped with Cheddar Jack cheese and avocado. Sides of salsa and sour cream. Substitute one slice of gluten friendly bread for the English Muffin. Served with a side of grits.
The Supreme Omelette - Gluten Friendly
Filled with sausage, bacon, onions and mushrooms, topped with Cheddar Jack cheese. Substitute one slice of gluten friendly bread for the English Muffin. Served with grits.
Bacquezo® Omelette - Gluten Friendly
Cream cheese-filled omelette with bacon, topped with garlic butter sautéed chorizo, Jack cheese and green onions. Substitute one slice of gluten friendly bread for the English Muffin. Served with a side of grits.
Traditional Day Starter - Gluten Friendly
Two eggs any style with your choice of baked bacon, house-made sausage patties, andouille sausage, maple apple chicken sausage or sweet ham. Served with grits. Substitute one slice of gluten friendly bread for the English Muffin.
Southern Chicken Sandwich - Gluten Friendly
Grilled chicken, baked bacon, avocado, lettuce, tomato and pickled red onions with ranch dressing. Substitute gluten friendly bread for focaccia. Served with a pickle and grits.
Bacon Lover's BLT&A - Gluten Friendly - Revel
Thick-cut baked bacon strips, lettuce, avocado, tomatoes and Cheddar Jack cheese with garlic aioli. Substitute gluten-friendly bread for nine-rain bread. Served with pickle and grits.
Gluten-Friendly Pancakes
Two house-recipe gluten-friendly cakes. You can choose a fun flavor for an additional price.
The Floridian™ Omelette - Gluten Friendly
Cream cheese-filled omelette topped with garlic butter sautéed crab meat, Jack cheese and green onions Substitute one slice of gluten friendly bread for the English Muffin. Served with a side of grits.
Skinny Omelette - Gluten Friendly
Goat cheese-filled egg white omelette with asparagus, roasted red peppers and roasted garlic cloves. Topped with fresh herbs and green onions. Served with fresh seasonal fruit. Substitute one slice of gluten friendly bread for the English Muffin.
Veggie Delight Omelette - Gluten Friendly
Goat cheese-filled omelette with fresh spinach, tomatoes and sautéed mushrooms. Served with gluten friendly bread and fresh seasonal fruit.
Sunrise Spinach Scrambler - Gluten Friendly
Scrambled eggs filled with fresh spinach, bacon and onions, topped with Jack cheese. Substitute one slice of gluten friendly bread for the English Muffin.
Sonoma Club Sandwich - Gluten Friendly
Ham, turkey, baked bacon, guacamole, Cheddar Jack cheese, tomato and pickled red onions Substitute gluten friendly bread. Served with a pickle and grits.
Classic Bacon Burger - Gluten Friendly
Two hand-pressed beef patties, baked bacon, Cheddar Jack cheese, lettuce, tomato and red onion on. Substitute gluten friendly bread for brioche bun. Served with a pickle and grits.
Kids' Little Rooster Gluten Friendly
Scrambled egg, fresh seasonal fruit, English muffin and baked bacon.
Kids' Chocolate Chip Gluten Friendly Pancakes
Three kid-size house-recipe cakes filled with chocolate chips and topped with fresh whipped cream and chocolate syrup. Served with scrambled egg and bacon.
Kids' Dollar Gluten Friendly Pancakes
Three kid-size house-recipe cakes. Served with scrambled egg and baked bacon.

Vegetarian Options
Bourbon Street Pancakes - Vegetarian Option
Two house-recipe cakes topped bananas, pecans, rum butter drizzle sauce and whipped cream. Served with two eggs any style and your choice of grits, fresh country potatoes, fresh seasonal fruit or tomatoes as a substitution for the bacon sausage or ham.
Buttermilk Pancakes - Vegetarian Option
Two house-recipe buttermilk cakes.
Gluten-Friendly Pancakes - Vegetarian Option
Two house-recipe gluten-friendly cakes. Served with two eggs any style and your choice of grits, fresh country potatoes, fresh seasonal fruit or tomatoes as a substitution for the bacon sausage or ham.
Cinnamon Roll French Toast - Vegetarian Option
Thick-sliced, house-baked French-toast style cinnamon rolls topped with cream cheese icing, Foster sauce, fresh seasonal berries and whipped cream. Served with two eggs any style and your choice of grits, fresh country potatoes, fresh seasonal fruit or tomatoes as a substitution for the bacon sausage or ham.
Classic French Toast - Vegetarian Option
Thick-sliced bread battered and grilled, topped with powdered sugar. Served with two eggs any style and your choice of grits, fresh country potatoes, fresh seasonal fruit or tomatoes as a substitution for the bacon sausage or ham.
Huevos Rancheros- Vegetarian Option
Crispy flour tortillas, black beans, green chilies, onions and two over-medium eggs with Cheddar Jack cheese and cilantro. Sides of salsa and sour cream.
Hey Lucy!® Omelette - Vegetarian Option
Asparagus (substituted for Chorizo), onions and green chilies omelette, topped with Cheddar Jack cheese and avocado. Sides of salsa and sour cream.
Veggie Delight Omelette - Vegetarian Option
Goat cheese-filled omelette with fresh spinach, tomatoes and sautéed mushrooms. Served with an English muffin and fresh seasonal fruit.
Lemon Blueberry Goat Cheese Pancakes - Vegetarian Option
Two house-recipe cakes filled with fresh blueberries and goat cheese, topped with lemon zest and fresh whipped cream. Served with two eggs any style and your choice of grits, fresh country potatoes, fresh seasonal fruit or tomatoes as a substitution for the bacon sausage or ham.
Skinny Omelette - Vegetarian Option
Goat cheese-filled egg white omelette with asparagus, roasted red peppers and roasted garlic cloves. Topped with fresh herbs and green onions. Served with an English muffin and fresh seasonal fruit.
Vegetarian Southwest Chop Salad
Romaine, spinach, mushrooms, red onion, black beans, tossed in a chipotle ranch. Served with crispy tortilla strips, avocado and tomato slices. Substitute the bacon and turkey with two additional vegetables including mushrooms, red onion, black beans, avocado or tomatoes.
Strawberry Pound Cake French Toast - Vegetarian
French toast-style pound cake topped with fresh strawberries, fresh whipped cream and crème brûlée sugar. Served with two eggs any style and your choice of grits, fresh country potatoes, fruit or tomatoes as a substitution for bacon, sausage or ham.
Sunrise Spinach Scrambler - Vegetarian Option - Revel
Scrambled eggs filled with fresh spinach and onions, topped with Jack cheese. Substitute the bacon with any one of our vegetables including tomatoes, asparagus, roasted peppers or mushrooms. Served with an English muffin and grits or fresh country potatoes.

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Recent Reviews

Not a bad breakfast joint. It appears to be popular so you may end up waiting a bit.\n\nWhen inside, it was warm and friendly. And the menu is full of nice breakfast items, which is what I was specifically looking for.\n\nI was interested in a high protein option, so I zeroed in on the Supreme Omelette (which was full of sausage and bacon). Really good. It also came with a side (and I chose the grits). Yum! \n\nYup … This place hit the spot!
June 2025
I ordered the veggie omelet with a fruit cup and bacon and it was delicious. The server was attentive and friendly. The omelet was light and fluffy and the veggies in it were cooked to perfection. The bacon was crispy. I will definitely be going back!
April 2025
Our server Omar was amazing and fast he had such great energy. And the manger Jackie welcomed and seated us with love. She gave us suggestions and let us know about the new seasonal items in the menu. The food was perfect ! Love this spot will be back
April 2025

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Another Broken Egg Cafe

160 Park at N Hills St Ste 127, Raleigh, NC 27609
(919) 307-8195