Bao Shi Yi Bun House
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Recent Reviews
Red paste bean bun is NOT PASTE FORM it’s literally red beans slightly smushed in the inside, not sweet at all. Thumbs down 👎. The meat one with mushroom was cold inside otherwise it would have been decent 😞. However, the only one bun I would actually get again is the cheese bun, the cheese is like a sweet doughy cheese that reminds me of cheesecake 👅
Ordered for Uber eats, packed well. Got 3 buns, meat, vege pork, chashu pork. The quail egg was nice, sausage meant literally one bit sized piece, and the pork was a solid ball. The meat flavors were good. The sweeter red purple pork one wasn't my favorite but texture was good. There was a ton of bun vs. filling. The bun was somewhat fluffy but seemed not freshly made and sticky. It's a bit dry to eat as is. Prices ok for size, but again little filling.
I had a medical appointment at Brier Creek. Afterwards, I wanted to get something quick to eat and my cellphone told me there was a restaurant at this address. When I arrived, I only saw a big supermarket, the Fresh International Market (this Chinese supermarket only opened within the last year). When I got inside, I eventually found this place that serves Asian hot buns and drinks. There is a kiosk at which you can order your food, I ordered from the lady behind the counter.\n\nI...
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