Boulted Bread

328 Dupont Cir, Raleigh
(919) 999-3984

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Recent Reviews

Great pastries, but the frustrating thing about it is they don’t stock enough or bake enough on the weekends. They know it’s always crowded but any time I go around 11am-12pm, they are out of most pastries. It can be frustrating when you don’t live in downtown and drive out of the way to go there.

Seems like they lose money from not baking enough. I understand you also can’t bake too much as you lose money that way.

First world problems...
Heard about this bakery, and the hype was true. The atmosphere is modern and yet quaint with plenty of space to sit and visit or work. The food was incredible! They grind their own heirloom grains, and achieve as close to a European croissant as I have ever tasted in the US (look at the layers in that cinnamon bun)! Coming back to this one!
After spending the morning hiking in Umstead State Park, we made a stop at this bakery because I had read a recommendation on a Facebook page (This is Raleigh).
It was a cute little spot where we enjoyed a chocolate croissant and a ham and cheese croissant with two hot teas. We love to visit the local shops and stay away from a chain so this was a treat again with delicious food.

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