Wildflour Bakery
173 E Main St, Saluda
(828) 749-3356
Recent Reviews
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We had the Gibson and the Meat Trio. Ingredients were fresh. Both pizza’s were delicious!! Highly recommend!!
First time arriving to this restaurant, food was very nicely served and prepared just I feel maybe more options should available.
Wheelchair accessibility: I do believe it was
Atmosphere: 3
Food: 4
Service: 5
Recommended dishes: Meat Trio
We enjoyed a delicious breakfast sandwich with cheesy grits while watching bakers make bread. What a yummy spot in Saluda!
Atmosphere: 5
Food: 5
Service: 5
I’m proud to say my family has been enjoying The Wildflour Bakery for as long as they’ve been in business.
Their commitment to great food and to Saluda and surrounding communities is the best there is !!
Small towns have many hurdles to deal with to stay in business and WB is an example of hard work year after year !!
Atmosphere: 5
Food: 5
Service: 5
Delicious breakfast, great service and a nice relaxing atmosphere. We will be coming back soon!
Got the stickie bun, cinnamon roll, breakfast sandwhich and Sunrise sandwhich. All 11/10 !
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cinnamon Roll, Cheese Grits
Great staff, solid food, and a family/pet friendly environment.
Kid-friendliness: Heightchairs available
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Greek Salad
Aromatics … You’ll smell the pizza baking as soon as you pull in. I loved that they make their own wheat for the pizza dough - it’s so tasteful and feels like pure goodness. The pizza is great, we ordered the veggie with regular crust and also took home a loaf of sunflower wheat bread, which they cut for us.
Atmosphere: 5
Food: 5
Service: 5
We were visiting from Florida for a week and really appreciated some healthy choices for breakfast. Of course the baked goods were amazing too and pizza weekends... What more could you ask for?
Atmosphere: 5
Food: 5
Service: 5
Management (a bitter old lady) just cussed in front of the kids, actually astonished at her actions. Wouldn't recommend for families.
Atmosphere: 1
Food: 2
Service: 2
Stopped in while attending the Saluda Arts Festival. Very busy, but the line went fast, and the food was prompt. I had the quiche, and hubby had the chicken pot pie. Honestly, the quiche is the best I've had! Got an ample slice that had the perfect flaky, buttery crust throughout and was so creamy and decadent and satisfying. Enjoyed the side salad and fresh warm roll along with their smooth, medium bodied coffee. Hubby liked the chicken pot pie but felt a little more s&p while cooking was needed and a bit more consistency with the size of the veggie cuts as some pieces were a bit more al dente than others. Overall, I have a very pleasant experience and am looking forward to coming back to try their pastries and pizza.
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Quiche
Restaurantji Recommends
1st time dining here. Food was pretty good. Service was very nice. Food needs to be seasoned more during preparation and ingredients need to be cut into similar sizes. Other than that, a really good experience. A return trip is on the list.
Atmosphere: 4
Food: 3
Service: 4
Awesome place to stop on a ride for a snack and coffee. Great service. Even have hydration drinks in the fridge.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Sticky Bun, Scone, Quiche
Great little stop when a hiking day gets rained out!
Atmosphere: 5
Food: 5
Service: 5
Very cute little restaurant. Super homey vibes, nice staff, and warm home styled meals for rainy days. Visitors are able to see the bakers at work and it’s fun. Much talent here!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grilled Cheese
Lovely little spot. The roasted turkey and cheddar sandwich was good, the spinach and feta quiche was good, the bread was delicious. For dessert we got a brownie which was super rich with chocolate but good. The blackberry lemon scone was the best. Would certainly stop in again for a quick bite and treat.
Atmosphere: 5
Food: 5
Service: 5
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