Mezzaluna II

115 S Center St, Statesville
(704) 872-7230

Recent Reviews Order Online

Customers' Favorites

Spaghetti with Sausage
Veal Alla Mezzaluna
Chicken Marsala
Chicken Parmesan
Salmon Special
Veal Parmigiana
Veal Marsala
House Salad
Bruschetta
Tiramisu

Menu

Appetizers
Mozzarella Caprese
Sliced tomatoes, medallion of buffalo mozzarella, basil drizzled with extra virgin olive oil.
Bruschetta
Tuscan bread topped with mozzarella cheese, tomatoes, basil, garlic, olive oil, balsamic.
Balsamic Grilled Shrimp
Grilled with olive oil, balsamic over mix greens.
Sautéed Calamari
Sautéed with olive oil, basil, marinara sauce.
Sautéed Portabella
Sautéed with olive oil and onion, herbs.
Cozze
Sautéed mussels with olive oil, garlic, marinara or vino blanco.
Hot Antipasti
Portabella, shrimp, mussels, caprese, bruschetta.

Entrée Salads
Caesar Salad
Caesar dressing, croutons.
Mista Salad
Mixed greens, oil, balsamic, gorgonzola.
Spinach Salad
Served with artichoke heart, roasted peppers, gorgonzola, balsamic vinaigrette.

Pasta
Fettuccine Alfredo
Heavy cream, Romano cheese.
Spaghetti with Sausage
Sautéed with onion, olive oil, garlic, marinara.
Penne Mandelena
Mushrooms, sausage, marinara, onion, touch of cream.
Penne Bolognese
Served with meat sauce marinara.
Ravioli di Spinaci
Spinach ravioli sautéed with butter, baby spinach, vodka, light tomato, cream sauce.
Linguini Puttanesca
Olive oil, garlic, black olives, capers, anchovies, marinara sauce.
Penne Alla Vodka
Sautéed with onion, ham, vodka, marinara, touch of cream.
Fettucine Primavera
Sautéed fresh vegetables in pink light cream sauce.
Spinach or Cheese Ravioli
Served with meat sauce marinara.
Linguini con Pollo
Sautéed with chicken, broccoli with butter in a creamy garlic, parmesan sauce.

Veal Dishes
Veal Milanese
Pan fried, breaded veal scaloppine with topping, mix greens, balsamic, tomato, and buffalo mozzarella.
Veal Pizzaiola
Sautéed with olive oil, garlic, black olives, capers, basil in a light plum tomato sauce.
Veal Marsala
Sautéed with butter, mushrooms, marsala wine.
Veal Piccata
Sautéed with butter, lemon, capers.
Veal Alla Mezzaluna
Sautéed veal with grilled shrimp, portabella in a garlic wine sauce.

Chicken Dishes
Chicken Alla Mezzaluna
Sautéed with fresh spinach, vodka, marinara, touch of cream.
Chicken Pizzaiola
Sautéed with olive oil, garlic, black olives, capers, basil in a light plum tomato sauce.
Chicken Piccata
Sautéed with butter, lemon, capers.
Chicken Marsala
Sautéed with butter, mushrooms, marsala wine.
Chicken Al Carciofi
Sautéed with baby artichokes, garlic, mushrooms, white wine, cream sauce.

Italian Specialties
Eggplant Parmigiana
Tender eggplant slices baked with mozzarella, marinara.
Veal, Eggplant Parmigiana
Baked with mozzarella cheese, marinara.
Chicken Parmigiana
Baked with mozzarella cheese, marinara.
Sausage Cacciatore
Olive oil, garlic, onions, red peppers, mushrooms, white wine, marinara.
Baked Manicotti
Baked with mozzarella cheese, marinara.
Penne Siciliana
Baked with sliced eggplant, ricotta, mozzarella, marinara.

Seafood and Fish Delights
Salmon al Vodka
Grilled with vodka, plum tomato, touch of cream. Served with house salad, side pasta and vegetables.
Tilapia Piccata or Levarnaise Sauce
Sautéed with capers, white wine and butter, lemon sauce. Served with house salad, side pasta and vegetables.
Mussels Marinara or Vino Blanco
Sautéed in marinara or garlic basil lemon butter sauce.
Shrimp Scampi
Sautéed shrimp, diced Roma tomatoes in a garlic, white wine sauce.
Shrimp Scallops in Vodka Sauce
Sautéed with butter, vodka, light plum tomato, cream sauce.
Shrimp Marinara or Fra Diavolo (Spicy)
Sautéed in olive oil, basil, garlic, marinara sauce.
Shrimp Primavera
Sautéed with olive oil, garlic, fresh vegetables in marinara, light cream sauce.
Zuppa de Pesce
Sautéed mussels, scallops, shrimp, calamari, with olive oil, garlic, basil, marinara sauce or vino blanco.

Kids Corner
Kid's Chicken Cutlet and Fries
Kid's Penne with Meat Sauce
Kid's Cheese Ravioli with Marinara
Kid's Fettuccine Alfredo

Beverages
Coffee
Tea

Dessert
Cheesecake by Alex

Dipping Sauce
Dipping Sauce
Olive oil and balsamic.

Photos

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Recent Reviews

We went in 10 mins before opening and was welcomed. Started with appetizer bruesetta which was delicious. Had Zuppa De Pesce for my entree. The flavor was divine. Montana was our waitress who was awesome. Very good fine dining. Chef Alex also came to out table to make sure everything was good. Don't miss experience of wonderful food.
August 2024
From start to finish one of the best meals I ate! The sautéed calamari was beyond delicious. Cooked to perfection. The portion sizes were perfect and the chicken with cream sauce and mushrooms with artichokes was divine. Our server Yvonne was so sweet. We stopped in as a halfway point from Florida. What a gem!! Wish I lived closer
August 2024
Lasr week i enjoyed celebrating with my family with a fine meal prepared by Alex.
We have enjoyed his cooking for 15 years...and once again he has confirmed why I believe Mezzaluna II is the best restaurant in the region. Thank you Alex and team for providing a cherishble experience and savory meal. I can't wait our next viait.
August 2024

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Mezzaluna II

115 S Center St, Statesville, NC 28677
(704) 872-7230