I had the ribeye which I ordered med-rare and was cooked perfectly. The lemon was a unique desert, had never tried anything like it before; I did enjoy it. It paired nicely after the steak. Overall, nice place with good food. Not my usual go to spot but nice for special occasion.
Atmosphere: 4
Food: 4
Service: 5
Kyle
The staff and atmosphere of this restaurant were great, but the food was nowhere near edible. The fries had layers of salt on them and the burger bun was super hard and practically a rock. Around the table there was zero consistency with the meals, and it looked as if someone dumped the salt shaker on our plates. Our server was fantastic but when you try to poise your restaurant as high end and charge 30-50 dollars per meal, you better deliver on the food.
Atmosphere: 4
Food: 1
Service: 4
Wesley Son
I have been here twice in the last two weeks.
Slowly becoming a Covey regular.
The new lobster rolls are great and rival what you can get in Boston. The martinis are filled to the brim. Great ambiance, food, and staff.
Atmosphere: 5
Food: 5
Service: 5
Kristin Roberts
We had a reservation, we were sat promptly. Our waitress Avery was very knowledgeable, she helpful in explaining, when questions were asked about different choices of meals. Hailey came by to check on us, we asked her what would be a good wine. The wine she chose was wonderful. We also had a larger party.
Food was average mostly. I am not crazy about the menu in general. Wine list same thing - okay not great. Staff Very good. Physical facility and all the private rooms and two bars - regular and wine bars were very nicely done. If I was going to change One thing - New Chef. That would fix all the other question marks.
dar hubsch
Came in for an anniversary dinner - Nice location, wait staff was attentive but seemed more comfortable in a more casual restaurant. Food was really uneven - tuna tostada had an overpowering burned garlic taste (that is not chili crisp guys ...) and my ciopino had an unopened (dead) clam.
Shirley R
Only one choice of wine by the glass. Food was average. Paid too much for this experience and we will not return. Shrimp scampi was priced at about $10 per shrimp.
michael hagenbruch
Food was delicious and our server Logan was outstanding !!!
Kris Russell
Amazing service and restaurant. Highly recommend!
Victorious Living Counseling Crystal Ridlon
Great restaurant experience. Excellence service. Amazing food.
All of the food was great but the duck really stood out. A great place to try a variety of savory dishes. The atmosphere is perfect for a romantic date or a birthday dinner. The staff was very friendly and helpful.
Dale M
Beautiful physical plant, well manicured landscape and stunning design inside and out. Friendly hostess staff. Service was prompt, professional and friendly. Fried chicken was well above average with excellent regional sides. Perfect old fashioned and Hendricks and tonic from the bar. Duck was well prepared with very interesting condiments. Special sandwich being a crabcake was the least interesting, but still well put together with great fries. A very well built property, well managed business, and a well trained staff. Looking forward to another outing to enjoy.
James Gavin
One of my favorite places to have exceptional prepared food by one of the best chefs in Wilmington.
Nataliya Singur
Enjoyed the atmosphere, the food was excellent,
Pamela Brissette
This place has been on my to do list for a long time.. Beautiful atmosphere but lacked on customer service in a big way. Arrived at 4:30 for an early drink and apps at the bar, the shrimp cocktail was spicy and delicious, and the biscuit was amazing! House salad was basic greens and the dressing was very good, but I felt like an inconvenience and had to ask for things that should have been addressed.
I had the ribeye which I ordered med-rare and was cooked perfectly. The lemon was a unique desert, had never tried anything like it before; I did enjoy it. It paired nicely after the steak. Overall, nice place with good food. Not my usual go to spot but nice for special occasion.
Atmosphere: 4
Food: 4
Service: 5
The staff and atmosphere of this restaurant were great, but the food was nowhere near edible. The fries had layers of salt on them and the burger bun was super hard and practically a rock. Around the table there was zero consistency with the meals, and it looked as if someone dumped the salt shaker on our plates. Our server was fantastic but when you try to poise your restaurant as high end and charge 30-50 dollars per meal, you better deliver on the food.
Atmosphere: 4
Food: 1
Service: 4
I have been here twice in the last two weeks.
Slowly becoming a Covey regular.
The new lobster rolls are great and rival what you can get in Boston. The martinis are filled to the brim. Great ambiance, food, and staff.
Atmosphere: 5
Food: 5
Service: 5
We had a reservation, we were sat promptly. Our waitress Avery was very knowledgeable, she helpful in explaining, when questions were asked about different choices of meals. Hailey came by to check on us, we asked her what would be a good wine. The wine she chose was wonderful. We also had a larger party.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Potato Pave, Catch, NC Shrimp \u0026 Grits - RW 2025, Cheese Cake
Food was average mostly. I am not crazy about the menu in general. Wine list same thing - okay not great. Staff Very good. Physical facility and all the private rooms and two bars - regular and wine bars were very nicely done. If I was going to change One thing - New Chef. That would fix all the other question marks.
Came in for an anniversary dinner - Nice location, wait staff was attentive but seemed more comfortable in a more casual restaurant. Food was really uneven - tuna tostada had an overpowering burned garlic taste (that is not chili crisp guys ...) and my ciopino had an unopened (dead) clam.
Only one choice of wine by the glass. Food was average. Paid too much for this experience and we will not return. Shrimp scampi was priced at about $10 per shrimp.
Food was delicious and our server Logan was outstanding !!!
Amazing service and restaurant. Highly recommend!
Great restaurant experience. Excellence service. Amazing food.
Restaurantji Recommends
All of the food was great but the duck really stood out. A great place to try a variety of savory dishes. The atmosphere is perfect for a romantic date or a birthday dinner. The staff was very friendly and helpful.
Beautiful physical plant, well manicured landscape and stunning design inside and out. Friendly hostess staff. Service was prompt, professional and friendly. Fried chicken was well above average with excellent regional sides. Perfect old fashioned and Hendricks and tonic from the bar. Duck was well prepared with very interesting condiments. Special sandwich being a crabcake was the least interesting, but still well put together with great fries. A very well built property, well managed business, and a well trained staff. Looking forward to another outing to enjoy.
One of my favorite places to have exceptional prepared food by one of the best chefs in Wilmington.
Enjoyed the atmosphere, the food was excellent,
This place has been on my to do list for a long time.. Beautiful atmosphere but lacked on customer service in a big way.
Arrived at 4:30 for an early drink and apps at the bar, the shrimp cocktail was spicy and delicious, and the biscuit was amazing! House salad was basic greens and the dressing was very good, but I felt like an inconvenience and had to ask for things that should have been addressed.
Atmosphere: 5
Food: 4
Service: 2
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