The Woodcliff Restaurant

980 County Rd W, Fremont
(402) 721-2922

Recent Reviews

Michael Behnke

Thursday night steak special with baked potato and soup or salad for $16.95. Great atmosphere. Service was great.

Atmosphere: 5

Food: 5

Service: 5

Glen Ellis

This is our go to place to get a nice meal in

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Onion Rings, Woodcliff Wedge Salad

Troy Gilbert

Great food!

Steve W.

Always great food and drinks Friendly wait staff. Steak night is Wednesday and a very good value

Juan De luna

Simply wow How delicious everything What a nice place what excellent service

Marcus Hurst

In retrospect, I'm so disappointed that i didn't take pictures. ?‍♂️ Tried the onion rings and brussel sprout appetizers. Loved the sprouts, very well prepared, tender and tasty. Rings were petty good as well. Thin cut, lightly breaded but well seasoned and plenty of them! I had the ribeye with mushrooms added. The shrooms came in kind of a light cream sauce in case that isn't your thing. I think it paired well. Steak was medium rare as requested and well seasoned. The side was a vegetable medley of broccoli, carrots and mashed potatoes. Service was attentive and pleasant. Great experience!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Onion Rings, Portobello Mushroom Fries, Woodcliff Wedge Salad, Onion Straws

Ken B

The place was understaffed so there was a little bit of a wait to be seated, but the food makes it worth waiting for. With being understaffed, every worker that did show up for work, did an amazing job and the food was, like I said, worth waiting for. The mashed potatoes with spinach and artichoke were out of this world good. If you have to wait a bit, walk out back and enjoy the outdoors and the carp you can feed from the deck.

Lizanne S.

Great service, great food in a really great location! Sit by the water and have a fabulous meal!

Dusten Rose

Phenomenal restaurant! Great food, amazing staff, just an awesome place to get dinner.

Yves-Samuel Bédard

I got the bad luck to choose the cheese "steak" sandwich.This plate is a real shame for your restaurant. Just a dry discusting looking sandwich without any sauce proposed and a bunch of fries to fill up the plate. Way to much expensive for the result. Enhance it or remove it! Quick!The service was good.There was also a band playing but the music was so loud we couldn't talk to eachother around the table.I didn't left satisfied of my visit.

Hei L.

Delicious salmon and wedge salad. Excellent specials each week. The atmosphere is so relaxing and on a nice evening, the patio is the best place for dinner.

Christopher Cummins

We had a lovely meal here. Our waitress was fantastic. We were a little difficult as customers because we asked them to split the special (it was steak). She did it all with a smile and the cook did a nice job of cooking us a medium rare steak.Even though we ordered one meal, they brought us two plates. So I didn't have to stand up and walk over to my wife's side of the table every time I wanted another bite of delicious steak. I also got my own fork and knife, so they thought of everything.

phillip yoakum

I should tell you this place sucks so nobody else will go there except for me.Actually though, five star on the food. Five star on the service. Three star on the price.Oops, I almost forgot about the top notch drinks as well.

Doug Rozevink

The food was incredible. They are culinary masters. I'm new to town and have tried a lot of different places and this is by far the best.

Tom Eckley

Food is awesome.Waitresses great even though short staffed.Very professional and attentive. Couldn't have been better.

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