Great spot! We got to talk to the owner and love his concept of different chefs every Friday. We had the BEST burger made by the chef at Hydes Slydes. If you love burgers you have to try that place. Stop by and check out the Dandelion Pop Up and see what next Fridays special is. Highly recommend the place!
Atmosphere: 5
Food: 5
Service: 5
Gurl Queen
The food was good. The cook staff was friendly and nice but the WHITE old men cashier was rude as hell for not seeing that i was clearly trans.Will coming back but definitely not want to deal with that cashier. Gross!
Atmosphere: 5
Food: 5
Service: 3
Shahzad Ilyas
Owner is deluded. Has told his employees that the business is here to pay his bills not the workers. So they're slaves are they? Does the owner own the staff?
Andrew Brabec
Great concept! Cubanos and watermelon salad were delicious. We will come back again.
A W
Are these people here to pay YOUR bills too Nick? Those reviews can find their way to this one unless you decide to treat people like people and not robots to make you money. You should be shamed and honestly run out of business. Is it hard to treat other people with basic compassion?
Cameron Troshynski
Great vendors come through, but a terrible owner.
Nathan
This is what the owner thinks of the people working for them
Jonathan Hernandez
Rotating chefs and rotating menu served throughout the summer months on Friday's from 11 am until 1 pm or until they run out of ingredients.
Victoria Garcia
On Saturdays 12-4, Terrible Gerald's is there serving up some of the best pizza your mouth can handle.
Atmosphere: 5
Food: 5
Service: 5
Al Kayda Jada
Great space conveniently located in the heart of downtown Omaha giving a space for great people to showcase their talents. Easily accessible to the public and a great atmosphere for the whole family to enjoy
great space for people to showcase their talents. very convenient in the heart of downtown Omaha and easily accessible to the public.
Maria Maldonado
You skimp none. True authentic taste. I'd go to your place 52 times a year if you were here. loved your Quezibirria I think it was called. my kid brought me some to taste and now I am regretting it. I want more. Definitely will pay you a visit every time we go to a kpop concert in Chicago.
Sarah Larkin
This is the best thing Omaha has going in food. The owner levels the playing field for all food businesses in Omaha to have a chance to grow. Pay is in line with output. Every ethnicity of food an taste is able to utilize this space and thrive. Kudos Omahas lunches are better because Dandelion is here.
Wai Chan
This is a rotating pop up event every Friday that starts I think late spring and ends middle of fall (I was told this was the last one of the season) with a+ restaurants that tend to be signed up.I've been to a number of them now and they haven't disappointed me yet. The price point is generally excellent value.Since it's ever changing you need to follow their social media in order to know what the next week's event is.It is located downtown near/in the old market area.Parking is metered street parking primarily.
Sophia Haorei
I guess if you give them any kind of negative review on any other social platform they instantly block you so that’s super shady. Like grow up and listen to the feedback you scumbags.
Great spot! We got to talk to the owner and love his concept of different chefs every Friday. We had the BEST burger made by the chef at Hydes Slydes. If you love burgers you have to try that place. Stop by and check out the Dandelion Pop Up and see what next Fridays special is. Highly recommend the place!
Atmosphere: 5
Food: 5
Service: 5
The food was good. The cook staff was friendly and nice but the WHITE old men cashier was rude as hell for not seeing that i was clearly trans.Will coming back but definitely not want to deal with that cashier. Gross!
Atmosphere: 5
Food: 5
Service: 3
Owner is deluded. Has told his employees that the business is here to pay his bills not the workers. So they're slaves are they? Does the owner own the staff?
Great concept! Cubanos and watermelon salad were delicious. We will come back again.
Are these people here to pay YOUR bills too Nick? Those reviews can find their way to this one unless you decide to treat people like people and not robots to make you money. You should be shamed and honestly run out of business. Is it hard to treat other people with basic compassion?
Great vendors come through, but a terrible owner.
This is what the owner thinks of the people working for them
Rotating chefs and rotating menu served throughout the summer months on Friday's from 11 am until 1 pm or until they run out of ingredients.
On Saturdays 12-4, Terrible Gerald's is there serving up some of the best pizza your mouth can handle.
Atmosphere: 5
Food: 5
Service: 5
Great space conveniently located in the heart of downtown Omaha giving a space for great people to showcase their talents. Easily accessible to the public and a great atmosphere for the whole family to enjoy
Restaurantji Recommends
great space for people to showcase their talents. very convenient in the heart of downtown Omaha and easily accessible to the public.
You skimp none. True authentic taste. I'd go to your place 52 times a year if you were here. loved your Quezibirria I think it was called. my kid brought me some to taste and now I am regretting it. I want more. Definitely will pay you a visit every time we go to a kpop concert in Chicago.
This is the best thing Omaha has going in food. The owner levels the playing field for all food businesses in Omaha to have a chance to grow. Pay is in line with output. Every ethnicity of food an taste is able to utilize this space and thrive. Kudos Omahas lunches are better because Dandelion is here.
This is a rotating pop up event every Friday that starts I think late spring and ends middle of fall (I was told this was the last one of the season) with a+ restaurants that tend to be signed up.I've been to a number of them now and they haven't disappointed me yet. The price point is generally excellent value.Since it's ever changing you need to follow their social media in order to know what the next week's event is.It is located downtown near/in the old market area.Parking is metered street parking primarily.
I guess if you give them any kind of negative review on any other social platform they instantly block you so that’s super shady. Like grow up and listen to the feedback you scumbags.
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