Shucks Fish House & Oyster Bar

16901 Wright Plaza Suite 198, Omaha
(402) 763-1860

Recent Reviews

Bob Nikunen

Just okay. The bread they serve with soup should embarrass them...

Atmosphere: 2

Food: 3

Service: 3

Stefan Shoberg

We had fried calamari -awesome calamari, tasted fresh, I had to ask if it was air fried because I could not taste the cooking oil on it, it is fried in oil. - we ordered the Minnesota style walleye and the fried Haddock. Everything we ordered was some form of fried, and it awesome. No dripping oil, no strong fishy taste, just beautiful, fresh, and filling. The portions are insane for the price. If I had not walked in with an empty stomach I would have needed a to go box. The server was nice and friendly, helped us with quick action. If I had to choose one negative aspect of the meal, the most I could say is it "felt" like it took a little longer to get our entrées, maybe 2-4 minutes. And when I saw the food I knew it must have been due to using fresh ingredients. Everything looked made from scratch, and tasted just as good. If you want fish for dinner, COME HERE!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Baby Cakes, Fish, Calamari

Alexis McGee

The good is mediocre at best. Avoid the Stuffed mushrooms, watery, no flavor white cap mushroom kind of stuffed with flavorless paste. Avoid the angry crab linguini, dry bland linguini noodles, with odd hints of jalapeño throughout - the crab part is the equivalence of 1/2 tablespoon of crab for the entire pasta dish - tomato and sauce were undetectable. Sodas are flat. The waitress was the only good thing about this place.

Atmosphere: 2

Food: 1

Service: 4

Marty Bennett-Aberle

Oysters on the half, walleye (whole), lobster Mac n cheese, & Icelandic haddock ALL WERE FANTASTIC !!!!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Fish

Alaina Nellans

Food and service is always top notch! Visible management engagement and you can tell it makes all the difference! Get the clam chowder or be sad for the rest of your life.

Atmosphere: 5

Food: 5

Service: 5

Rhyan Klabunde

The second server was great. Food was pretty good overall. The atmosphere was nice, took a while to get seated.

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Oyster Wednesday, Fish

Heather Hatch

My husband ordered the catfish dinner. It was so fishy it was inedible. He told the server who came back and told us the kitchen said that's just catfish. Which is RIDICULOUS. Fish should never taste fishy. He asked for walleye or something different, which she brought out, it was also not good. When u peeled the breading away there was still skin on it. He barely touched that. Then, to top it all off, when she brought the check, she charged us an extra $9 for the walleye. Will never be back, don't waste ur time or money.

Atmosphere: 4

Food: 1

Service: 2

Jodene Raines

Had the halibut, it was not good. And very small portion. The mashed potatoes were nasty. Overall very disappointing!

Atmosphere: 4

Food: 1

Service: 4

Daniel Sherman

My wife and I go there every week. She is gluten and dairy free and they always have dishes she can eat. Nice variety on the menu. I've never had a bad experience there. Staff is great too!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Deep South Risotto

James Werklund

Excellent....west

Atmosphere: 5

Food: 5

Service: 5

Roxanne Alhejaj

Had a great time here. Food was delicious and server was attentive and

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shrimp PO’ Boy, Lobster Bisque, Peel and Eat Shrimp

Peter J. Wentzler Sr.

Always an awesome experience. The food and service is impeccable. GM Peter has an outstanding team and the oysters are killer.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Creamy Pesto Pasta, Lobster Bisque, Shrimp & Grits

Reid Hastings

The server was very nice and helpful. The atmosphere was great. Unfortunately, I felt that the food wasn't seasoned. I had the Mediterranean calamari as an appetizer. Without using the dipping sauce, the only flavor was the breading, which itself just tasted like fried breading. For the entrée I had the swordfish which came with rice and asparagus. The rice was just unseasonably white rice. The asparagus tasted like the grill. And the fish had no seasoning. Although I will say that the fish was cooked very well. I had hoped for a better experience and I might try again and order something different.

Atmosphere: 5

Food: 3

Service: 4

Jonathan Arias

Poor serviceWe were a party of 6 celebrating father and laws birthday. We arrived at separate times after being seated we waited for 10 minutes for someone to greet us and to get drinks and appetizer orders. We then we waited for 35 min for someone to take our food order. Lastly our two kids meals were incorrect. Lobster Rolls had lots of lettuce filler and less meat. Sad this was a favorite of ours we spent 200.00 it was not close to being worth it.

Michael Brandt

Chill place for great, fresh seafood. And the fresh is the key in Omaha. Killer bloody marys.Never had a bad meal or oyster here.Kid-friendliness: Crayons and good selection on kids menu. No one cares if they get rowdy.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Clam Chowder, Grilled Oysters, Shrimp PO’ Boy, Lobster Bisque, Fish, Peel and Eat Shrimp, Fish and Chips

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