Stokes - West

13615 California St, Omaha
(402) 498-0804

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Sharon’S Chicken Enchiladas - Dinner Portion
Grilled Balsamic Steak Salad
Sharon's Chicken Enchiladas
Sharon's Famous Enchiladas
Chicken Tortilla Soup
Mushroom Enchilada
Meatloaf from Hell
Brisket Tacos
Nachos Supreme
Stokes Nachos

Menu

Soups
Chicken Tortilla Soup
Light broth with fresh diced jalapeno, onion, cilantro, and lime.
Roasted Corn Chowder Soup
Sweet corn, fresh vegetables, white wine, and a touch of poblano cream.
Pozole Rojo Soup
Brisket, chicken or pork carnitas, shredded cabbage, and red chile.
Black Bean Soup
Slow roasted vegetables and hearty black beans topped with sour cream.

Share Me
Stokes Queso
Melted pepper Monterey Jack queso, pork green chile, salsa verde, pico de gallo, and crisp corn tortilla chips.
Aztec Nachos
Blackened chicken, Aztec curry sauce, Jack, cheddar cheese, sesame soy slaw, cilantro, lime, and guacamole.
Guacamole
Chips, red, and green salsas are made fresh daily.
Grilled Chicken Quesadilla
Bell peppers, smoked bacon, scallions, BBQ sauce, and ancho sour cream.
Bacon-Wrapped Jalapenos
Flash fried jalapenos stuffed with Jack cheese and herb cream cheese, garlic, shallots, bacon-wrapped, queso, red, and green salsas.
Tenderloin Skewers
Seared tenderloin beef skewers, sweet and hot anticuchos, and cilantro dipping sauce.
Fiery Shrimp (8 pcs) (Jumbo)
Gulf shrimp with sizzling chipotle oil, warm tortillas, grilled ciabatta bread, and a squeeze of lime.

Greens
Koko's Harvest Salad
Grilled chicken, romaine, sweet pepper dressing, Jack cheese, bacon, tomato, avocado, red onion, croutons, and jalapeno ranch.
Grilled Balsamic Steak Salad
Grilled tenderloin, romaine, spinach greens, crumbled blue cheese, grilled tomatoes, crispy onion straws, boiled potatoes, and housemade agave balsamic dressing.
Caesar Salad
Romaine lettuce, roasted corn, tomatoes, croutons, and cotija cheese.
The Wedge
Ice-cold iceberg lettuce wedge, poblano-Maytag blue cheese dressing, fire-roasted green chiles, bacon, and pico de gallo.
Salmon Chopped Salad
Chilled chopped salmon, pico de gallo, oven-roasted corn, baby spinach, toasted pumpkin seed, sun-dried tomato couscous, cotija cheese, and pesto-buttermilk dressing.
Crab Stacked Salad
Romaine lettuce, jumbo lump crab, mango, guacamole, and sweet agave vinaigrette.
Good for You Salad
Kale, spinach, pumpkin seeds, almond slices, raisins, parmesan, ciabatta bread, and basil vinaigrette.
Aztec Shrimp Salad
Shrimp dusted with southwestern spices, romaine, tomatoes, red onion, Jack cheese, and basil vinaigrette.

Handheld
Fish Tacos
Blackened salmon, tilapia, or fiery shrimp, slaw, pico, sesame soy vinaigrette, cotija cheese, radish, rice, and beans.
Albuquerque French Dip
Slow-braised beef, jalapeno jack cheese, fire-roasted chiles, crusted baguette, Albuquerque au jus, and fries.
Grilled Burger
Seasoned angus beef, tomato, red onion, green leaf lettuce, cilantro, mayonnaise, and hand-cut fries.
Tacos Carbon
Award-winning steak tacos, grilled peppers, rice, beans, warm tortillas, and salsa verde.
Brisket Tacos
Slow roasted brisket, sesame soy vinaigrette, slaw, cilantro mayonnaise, guacamole, beans, and rice.
New Mexico Club
Smoked turkey, bacon, jack cheese, lettuce, carrots, sun-dried tomato mayonnaise, flour tortilla, and chips.
Honey BBQ Chicken Sandwich
Cheddar cheese, bacon, spicy BBQ sauce, and hand-cut fries.

Forked
Johnny's Big Plate
Poblano chile filled with pork carnitas, Sharons enchilada, steak, mushroom enchilada, beans, and rice.
Cabo San Taco
Spicy chicken tacos, melted cheese, bell peppers, ancho chile crema, cowboy beans, and rice.
Grilled Mango Salmon
Wood-grilled salmon, mango salsa, cucumbers, agave vinaigrette, and side of fingerling potatoes.
Green Chili Chicken Burrito
Slow roasted pulled chicken burrito, pueblo green chile, sour cream, cowboy beans, and rice.
Meatloaf from Hell
Habanero meatloaf, chipotle BBQ sauce, mashed potatoes, and ancho chile gravy.

Brunch Appetizers
Florentine Skillet
Breakfast skillet with baby spinach, breakfast potatoes, house queso, and smoked shoulder bacon. Topped with eggs of your choice and garnished with pico de gallo, cotija cheese, and a grilled flour tortilla.
Chorizo Biscuits and Gravy
Buttermilk biscuits topped with chorizo gravy and eggs cooked any style.
Bacon Sampler
3 slices of sriracha glazed bacon, pork shoulder bacon, and house bacon.
Man Candy Basket
Brown sugar and sriracha glazed crispy bacon.
Chorizo Skillet
Stokes breakfast potatoes, chorizo, eggs, pepper Jack cheese topped with crema, and pico de gallo. Served with a warm tortilla.
Breakfast Chimichanga
Flour tortilla filled with breakfast potatoes, scrambled eggs, Monterey Jack cheese, and avocado. Fried crispy and glazed with Chile Verde. Garnished with pico de gallo, guacamole, and cotija cheese. Served with rice and cowboy beans.
California Burrito
Grilled flour tortilla stuffed with rice, cowboy beans, queso, pico de gallo, fried blue corn tortilla, scrambled eggs, and Jack cheese. Garnished with ancho sour cream, cotija cheese, and sliced avocado. Served with breakfast potatoes.
Breakfast Burrito
Scrambled eggs with beans, rice, pico de gallo, and cheese wrapped and baked with your choice of cream gravy or green chili. Add pork, brisket, chicken, or chorizo
Chilaquiles
Our house chips are tossed in red chili salsa topped with chorizo, queso, avocado, and eggs of your choice. Garnished with pico de gallo and cotija cheese.
Breakfast Tacos
2 griddle fried flour tortillas filled with our house breakfast potatoes, scrambled eggs, melted Monterey Jack cheese, avocado slice, ancho sour cream, and a slice of bacon. Garnished with pico de gallo and cotija cheese. Served with rice, cowboy beans, and red salsa.
Huevos Rancheros
Toasted corn tortilla topped with cowboy beans, cheddar cheese, green chile sauce, scrambled or fried eggs, and fresh pico de gallo.
Monterey Omelette
Fluffy eggs with turkey, smoked bacon, Monterey Jack cheese, grilled peppers, and avocado. Served with breakfast potatoes.
Breakfast Flatbread
Grilled naan bread, pueblo chile gravy, chorizo, scrambled eggs, and Monterey Jack cheese topped with pico de gallo. Served with red salsa.
Hangover Hash
Country fried potatoes with chorizo, bacon, peppers, caramelized onions, cowboy beans, eggs, cheese, white gravy, sour cream, sriracha, and toast.
Pueblo Meatloaf and Eggs
Spicy meatloaf with spicy green chile pueblo sauce and eggs cooked to order. Served with mashed potatoes.
BEAT Sandwich
Bacon, egg, avocado, and tomato on grilled jalapeno cornbread with sundried tomato aioli. Served with breakfast potatoes.
Sharon and 2 Eggs
Fried eggs atop one of Sharons chicken and cheese enchiladas our most popular dish with cowboy beans and rice.
Sedona Croque Madame
Smoked pork shoulder sandwiched between jalapeño cornbread, spinach, Monterey Jack cheese smothered with garlic cream sauce, and topped with a basted egg. Served with breakfast potatoes.
Southwestern Benedict
Pork shoulder on an English muffin topped with pueblo green chili sauce and a basted egg. Served with breakfast potatoes.
Stokes Short Stack
3 fluffy buttermilk pancakes with maple syrup, butter, and 2 slices of bacon.
Banana Bread French Toast
Toasted banana bread, topped with fresh bananas. Served with vanilla maple syrup.

Stokes
Sharon and Eggs
Two fried eggs atop one of Sharon's chicken and cheese enchiladas (our most popular dish), with cowboy beans and rice.
Huevos Rancheros
Toasted corn tortilla topped with cowboy beans, cheddar cheese, green chile sauce, scrambled or fried eggs, and fresh pico de gallo.
B.e.a.t. Sandwich
Bacon, egg, avocado, and tomato on grilled jalapeno cornbread with sundried tomato aioli. Served with breakfast potatoes.
California Burrito
Grilled flour tortilla stuffed with rice, cowboy beans, queso, pico de gallo, fried blue corn tortilla, scrambled eggs, and jack cheese. Garnished with ancho sour cream, cotija cheese, and sliced avocado. Served with breakfast potatoes.
Banana Bread French Toast
Toasted banana bread, topped with fresh bananas and served with vanilla maple syrup.
Florentine Skillet
Breakfast skillet with baby spinach, breakfast potatoes, house queso, and smoked shoulder bacon. Topped with eggs of your choice and garnished with pico de gallo, cotija cheese, and a grilled flour tortilla.
Chorizo Skillet
Stokes breakfast potatoes, chorizo, and eggs, pepper jack cheese. Topped with crema and pico de gallo served with warm tortillas.
Breakfast Chimichanga
Flour tortilla filled with breakfast potatoes, scrambled eggs, monterey jack cheese, and avocado. Fried crispy and glazed with chile verde. Garnished with pico de gallo, guacamole, and cotija cheese. Served with rice and cowboy beans.
Breakfast Burrito
Scrambled eggs with beans, rice, pico de gallo, and cheese – wrapped and baked with your choice of cream gravy or green chili.
Chilaquiles
Our house chips are tossed in red chili salsa and topped with chorizo, queso, avocado, and eggs of your choice. Garnished with pico de gallo and cotija cheese.
Breakfast Tacos
2 griddle fried flour tortillas filled with our house breakfast potatoes, scrambled eggs, melted monterey jack cheese, avocado slice, ancho sour cream, and a slice of bacon. Garnished with pico de gallo and cotija cheese. Served with rice, cowboy beans, and red salsa.
Chorizo Biscuits and Gravy
Buttermilk biscuits topped with chorizo gravy and eggs cooked any style.
Monterey Omelette
Fluffy eggs with turkey, smoked bacon, monterey jack cheese, grilled peppers, and avocado. Served with breakfast potatoes.
Breakfast Flatbread
Grilled naan bread, pueblo chile gravy, chorizo, scrambled eggs, monterey jack cheese, and topped with pico de gallo served with red salsa.
Hangover Hash
Country fried potatoes with chorizo, bacon, peppers, caramelized onions, cowboy beans, eggs, cheese, white gravy, sour cream, sriracha, and toast.
Pueblo Meatloaf and Eggs
Spicy meatloaf with spicy green chile pueblo sauce and two eggs cooked to order. Served with mashed potatoes.
Sedona Croque Madame
Smoked pork shoulder sandwiched between jalapeño cornbread, spinach, Monterey jack cheese, smothered with garlic cream sauce and topped with a basted egg. Served with breakfast potatoes.
Southwestern Benedict
Pork shoulder on an English muffin topped with pueblo green chili sauce and a basted egg. Served with breakfast potatoes.
Stokes Short Stack
Three fluffy buttermilk pancakes with maple syrup, butter, and two slices of bacon.

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Recent Reviews

The food came out hot and very delicious.
The service was very good.
They sat us at a booth with no lighting above our table. We were unable to see what was written on the menu as it was very dark. We said something to our server and was immediately accommodated to a different booth with a light. Problem solved! Moved forward to a wonderful dining experience!!
September 2025
Overall, very good experience. I got their steak and mushroom enchilada. Everything was great including the chips and queso. The exception was the margarita. The margarita was very big, and not very strong. I got the margarita with patron in it, which they charged $11 for. Honestly feel like they would be better off serving it in a smaller glass so it didn’t feel as watered down, or just putting two shots instead of one. Either way we will be back.
September 2025
I'm not a person who can handle spicy foods and the waitress help me find a wonderful meal that was not spicy at all. For those that do like spicy foods there's plenty of that there too.
September 2025

More Reviews

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Stokes - West

13615 California St, Omaha, NE 68154
(402) 498-0804