Weekends are booked by Wednesday. Is there anything else needed to be said? ?
Atmosphere: 5
Food: 5
Service: 5
Kimberle B.
Service was great they were every acomoda since we didn't have a reservation, we sat at the bar which was very comfortable! We ordered one of their specialty drinks but they were out and offered to made something similar and I loved it! We got the Stella pizza crust amazing crispy but not burnt. Stella had a little Bit of spice to it which I loved. The pasta Pappardelle was wow! It had so much flavor! Thank you for the great experience!
Nancy E.
Omg my best friend and I came out for dinner on a whim no reservations but the host was very kind and sat us at the bar. Drink was so sweet, tangy but not overwhelming. I could have another but wanted to leave room for pasta. Pasta was a 12/10- SO good! I didn't expect it to be spicy but I am so glad it was! Stella pizza was absolutely delicious. We will be coming back to try the other pizzas!
CaSondra Poulsen
This was our first time visiting. I suggest making a reservation because they were busy even on a Tuesday evening. Even in the full restaurant, having a conversation was easy. The service was outstanding. The food is fantastic. The menu is focused so not overwhelming, but my oh my! Everything is delicious. Wood-fired roasted artichokes, Kale Caesar salad, and Fungo 2 pizza with smoked prosciutto...Yum! They also have loads of vegetarian options. The pizza crust is a sourdough crust.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fungo Pizza
Craig J.
I've only been there once but the food was delicious! The server was knowledgeable and very attentive. I wish I had gone there with a different group of people but that has nothing to do with Via Farina!
Nick Goodall
Gotta try. I’m a pizza lover and it is my new fav pizza place.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fungo Pizza
Jane Bouwman
We had the gluten free crust on both the Burrata and our Fungi pizza and both were outstanding! The cocktails were great too!
Atmosphere: 5
Food: 5
Service: 5
Jack P.
Rarely to you see Peroni on tap!! The wood burning oven gave warmth, but oh the smells! The Arugula salad was spilt...good call. The pizzas were fabulous.
Sarah P.
Via Farina is a hip restaurant in Omaha's Little Italy. I was very impressed with the decor and the overall vibe of the restaurant when I walked in, felt very much like a restaurant I'd find in a major east coast city. We had the focaccia as an appetizer, which was perfectly salty and delicious. I had their rotating spritz special as a cocktail, which was interesting and unique but not totally my speed. For dinner, I had a pasta special with broccoli rabe. I was overall disappointed with the dish - it lacked enough sauce to hold it all together and there was an odd bitter taste to finish. I had the fig and honey cannoli for dessert, which was a nice way to finish the meal off. Overall, I didn't love the food I had but I think it's a very cool restaurant and bar and I'm certainly going to give it another try.
Sarah C.
Via Farina has been on my list for a while and I'm glad I visited! I started with the sparkling shrub, which was delicious. I tried a shrub for the first time a few years ago and I don't see them on menus often. I love the vinegary taste with the fruitiness and bubbles- it's the perfect refreshing drink to go with any meal, especially in the summer! Plus is you want a fun, nonalcoholic drink, definitely order the shrub! For my meal I ordered the pappardelle. I really enjoyed it! The homemade pasta was great and I enjoyed the seasoning on it, though I personally would have liked a little more sauce because I tend to like more sauce on my pasta. It was a little pricey for the size, but I enjoyed my meal here and would definitely return! I like the modern, open interior with the beautiful pizza oven visible in the back. The service was good and we were greeted quickly. The food came out quickly which was good. I had a good experience and will definitely be back again to try some more of their menu and some of the delicious looking desserts!
My boyfriend took me here for a late Valentine’s Day dinner. Overall the experience was great and the food was delicious. The environment was perfect for a late night dinner. The only thing i would say was a little disappointing was once we were done eating , it seemed to take a bit longer to flag a server down to get our check. I looked around and noticed two of the servers were not available. One was sitting at the bar folding napkins while the other one was leaned over the bar on his phone. Would come back again but open to trying new options in the area!
Atmosphere: 5
Food: 4
Service: 3
Xxx (XXX)
good food. small portions. horrible service… it’s like you have to beg or constantly flag someone down to get a refill of water or even to take your order.
Atmosphere: 2
Food: 4
Service: 1
Recommended dishes: Egg Yolk Raviolo
Ross Miller
Nice restaurant, have never had anything bad there.
Atmosphere: 5
Food: 5
John Stevens
Most authentic Neapolitan pizza in Omaha (the Margehrita) - however they are a bit inconsistent with the pizza baking, sometimes it will be burnt which is annoying considering the price.Haven’t tried the pasta, but the appetizers are nothing special.
Atmosphere: 5
Food: 4
Service: 5
Thia Lynne
My homemade pizza is much better. Service was slow.
Weekends are booked by Wednesday. Is there anything else needed to be said? ?
Atmosphere: 5
Food: 5
Service: 5
Service was great they were every acomoda since we didn't have a reservation, we sat at the bar which was very comfortable! We ordered one of their specialty drinks but they were out and offered to made something similar and I loved it! We got the Stella pizza crust amazing crispy but not burnt. Stella had a little Bit of spice to it which I loved. The pasta Pappardelle was wow! It had so much flavor! Thank you for the great experience!
Omg my best friend and I came out for dinner on a whim no reservations but the host was very kind and sat us at the bar. Drink was so sweet, tangy but not overwhelming. I could have another but wanted to leave room for pasta. Pasta was a 12/10- SO good! I didn't expect it to be spicy but I am so glad it was! Stella pizza was absolutely delicious. We will be coming back to try the other pizzas!
This was our first time visiting. I suggest making a reservation because they were busy even on a Tuesday evening. Even in the full restaurant, having a conversation was easy. The service was outstanding. The food is fantastic. The menu is focused so not overwhelming, but my oh my! Everything is delicious. Wood-fired roasted artichokes, Kale Caesar salad, and Fungo 2 pizza with smoked prosciutto...Yum! They also have loads of vegetarian options. The pizza crust is a sourdough crust.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fungo Pizza
I've only been there once but the food was delicious! The server was knowledgeable and very attentive. I wish I had gone there with a different group of people but that has nothing to do with Via Farina!
Gotta try. I’m a pizza lover and it is my new fav pizza place.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fungo Pizza
We had the gluten free crust on both the Burrata and our Fungi pizza and both were outstanding! The cocktails were great too!
Atmosphere: 5
Food: 5
Service: 5
Rarely to you see Peroni on tap!! The wood burning oven gave warmth, but oh the smells! The Arugula salad was spilt...good call. The pizzas were fabulous.
Via Farina is a hip restaurant in Omaha's Little Italy. I was very impressed with the decor and the overall vibe of the restaurant when I walked in, felt very much like a restaurant I'd find in a major east coast city. We had the focaccia as an appetizer, which was perfectly salty and delicious. I had their rotating spritz special as a cocktail, which was interesting and unique but not totally my speed. For dinner, I had a pasta special with broccoli rabe. I was overall disappointed with the dish - it lacked enough sauce to hold it all together and there was an odd bitter taste to finish. I had the fig and honey cannoli for dessert, which was a nice way to finish the meal off. Overall, I didn't love the food I had but I think it's a very cool restaurant and bar and I'm certainly going to give it another try.
Via Farina has been on my list for a while and I'm glad I visited! I started with the sparkling shrub, which was delicious. I tried a shrub for the first time a few years ago and I don't see them on menus often. I love the vinegary taste with the fruitiness and bubbles- it's the perfect refreshing drink to go with any meal, especially in the summer! Plus is you want a fun, nonalcoholic drink, definitely order the shrub! For my meal I ordered the pappardelle. I really enjoyed it! The homemade pasta was great and I enjoyed the seasoning on it, though I personally would have liked a little more sauce because I tend to like more sauce on my pasta. It was a little pricey for the size, but I enjoyed my meal here and would definitely return! I like the modern, open interior with the beautiful pizza oven visible in the back. The service was good and we were greeted quickly. The food came out quickly which was good. I had a good experience and will definitely be back again to try some more of their menu and some of the delicious looking desserts!
Restaurantji Recommends
My boyfriend took me here for a late Valentine’s Day dinner. Overall the experience was great and the food was delicious. The environment was perfect for a late night dinner. The only thing i would say was a little disappointing was once we were done eating , it seemed to take a bit longer to flag a server down to get our check. I looked around and noticed two of the servers were not available. One was sitting at the bar folding napkins while the other one was leaned over the bar on his phone. Would come back again but open to trying new options in the area!
Atmosphere: 5
Food: 4
Service: 3
good food. small portions. horrible service… it’s like you have to beg or constantly flag someone down to get a refill of water or even to take your order.
Atmosphere: 2
Food: 4
Service: 1
Recommended dishes: Egg Yolk Raviolo
Nice restaurant, have never had anything bad there.
Atmosphere: 5
Food: 5
Most authentic Neapolitan pizza in Omaha (the Margehrita) - however they are a bit inconsistent with the pizza baking, sometimes it will be burnt which is annoying considering the price.Haven’t tried the pasta, but the appetizers are nothing special.
Atmosphere: 5
Food: 4
Service: 5
My homemade pizza is much better. Service was slow.
Atmosphere: 4
Food: 3
Service: 3