“The house pad thai was pretty great. I wasn't a fan of the tofu, but the rest was delicious. The crab rangoon was very flaky, and despite it being all cream cheese, I still enjoyed it. The spring rolls were good, and they taste better, in my opinion, once they've been out for a while. I wish the restaurant was also dine in. The owners were cheerful and quick. I appreciate that.“
Recommended
“The house pad thai was pretty great. I wasn't a fan of the tofu, but the rest was delicious. The crab rangoon was very flaky, and despite it being all cream cheese, I still enjoyed it. The spring rolls were good, and they taste better, in my opinion, once they've been out for a while. I wish the restaurant was also dine in. The owners were cheerful and quick. I appreciate that.“