Pleasant Street Restaurant

84 Pleasant St, Claremont
(603) 542-4600

Recent Reviews

Gail Fellows

on May 20, i brought some family members from out of state to your restaurant .Their first time. Our food was excellent. The only other time I have had stuffed broiled scallops as perfectly done as these were was there once before. The stuffed baked shrimp was done perfectly as well. The stuffing light and tasty.As our dinner progressed and conversation went on around us, we realized that you are closing soon.This is indeed sad news. I don't eat out often and when I do, with or without company, I have enjoyed your establishment immensely. I don't know the reasoning for your closing but you will be missed here in Claremont. Best wishes in future endeavors. Gail Fellows, Charlestown,NH

Lorelei Chapin

Absolutely ? % perfect meals my husband and I had. Seafood was the best and the service was the best!!! Thank you Martha?✅ we will be back again and will bring others to enjoy your great food and service ?✅.

Dan Deloge

Contrary to some other reviews, the fish was excellent. The string beans were canned, but the waitstaff was upfront about it. In fact, Madie; our waitress, is the reason we will likely return.

Dave Grey

Wonderful place to eat. The food is exceptional, large dining area and great service by the staff.

Greg Niemela Carpentryllc

I had the surf and turf. Scallops and the delmonico steak ?

Carl Brogan

First time there. Great food and service. Really nice atmosphere.

Bobbi Menard

Friendly staff and wonder atmosphere..we enjoy dinners here on Friday evenings

Lois Angers

Dinner at The Pleasant is a tradition for many in Claremont, NH! From their delicious popovers to the best prime rib, scallops or fried prawns ever, the food and service are simply unforgettable!

Tammie Morrison

The bartender Mindy was AWESOME. Atmosphere was on point.

Dorien Jaye

Have known the family for years and have never had a bad meal. It's a great family place!

Abdullahi Lamidi

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Tony Snow

Great food , and great folks , we accidentally found this place while out driving, if your in the area stop and try ‘em !!

Melissa Thibodeau

Since the pandemic their portions have gotten much smaller payed over 23 dollars for seafood combo got hardly nothing use to be a really good restraunt

Taylor C.

Great prime rib!! Only on Friday and Saturday's unfortunately. Had the chicken parm per a previous review and it was great!

Phill bailey

Had the fried mushrooms to start they were great they had used fresh mushrooms instead of frozen in a light beer batter,then had my main course of a surf and turf a demonico steak med rare with a side of broiled scallops was delicious as usual paired it with a Sam adams. Little on the prior side but worth every penny

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