7 Best Salad Restaurants near Laconia

“Hello Hungry Guy in a Wheelchair members and today’s review Trillium Farm to Table in Laconia, NH: If you’re rolling through Laconia and looking for a spot that delivers both on flavor and accessibility, Trillium Farm to Table on Canal Street is a serious win. Here’s my take on it from the lens of hungry guy in a wheelchair. Starting off with the parking and accessibly and right off the bat, Trillium scores high with plenty of public parking right across the street. No awkward hunt for a spot, and there are clearly marked accessible spaces close by. The entrance is easy to navigate—no steps, tight corners, or sketchy ramps—just a smooth glide right into the restaurant. Inside, Trillium has a well-designed layout with enough space to comfortably move between tables. No bumper-car action required (bummer for me cause I really enjoy that part 😂) They’ve clearly thought about flow, and it shows. Whether you’re using a manual or power chair, you won’t feel boxed in. Even the service here is great Even the service here is great. The staff is not only friendly but genuinely knowledgeable about the menu. Ask where your veggies came from, or how the fish is prepared—they’ll tell you and not miss a beat. That kind of attentiveness adds to the experience.. Farm-to-table is the name of the game here when it comes to food quality, and it shows. Everything on the plate is fresh and cooked with intent. You can taste that it came from local farms—not a freezer. ( you love too see it ) Whether it’s roasted vegetables, seared meats, or even their bread, the flavor is dialed in and well-balanced. Nothing feels generic or mass-produced like I ordered the Chicken Panini: now, This isn’t your average pressed sandwich. The Chicken Panini is packed with juicy, tender chicken that tastes like it was grilled within minutes of it hitting your plate—none of that dried-out stuff you find at chain spots. Add in some melted cheese, fresh greens, and a flavorful aioli or house-made sauce, and you’ve got a crispy, warm, flavor-packed bite in every mouthful. The bread has that perfect crunch from the grill without being too hard to bite through. Solid choice for lunch or a light dinner. Comfort food, but elevated. My friend Anna Costa-Turner ordered the Strawberry Basil Grilled Cheese This one’s a curveball—but it works. The sweet-tart strawberries and the aromatic basil create a surprisingly perfect contrast to the gooey, melted cheese. All of it’s pressed between buttery grilled bread, making it crispy on the outside and melty-sweet-savory on the inside. It’s a bold combo that absolutely lands, especially if you’re in the mood for something outside the usual. My mom ordered Beet Falafel Burger Now here’s where things get interesting. If you’re plant-based or just curious, the Beet Falafel Burger is surprisingly hearty. The patty is made from beets and chickpeas, giving it a bold color and earthy sweetness that pairs well with whatever fresh toppings they’re rotating in—think greens, pickled veggies, maybe a tangy yogurt sauce. It’s not trying to taste like meat—and that’s a good thing. It’s flavorful in its own right. Bonus points for being satisfying without feeling heavy. For dessert me and my friend got the Oreo Ball. Now, if you’re a chocolate lover like us, the Oreo Ball is a straight-up knockout. It’s rich, dense, and indulgent without being too heavy. You get that signature Oreo flavor—deep cocoa with a touch of creaminess—wrapped in what tastes like a chocolate shell, maybe with a drizzle or dusting on top for texture. The inside? A velvety mix of crushed Oreos and cream cheese that melts in your mouth. Think truffle meets cookie dough. It’s a small dessert, but it punches way above its weight in satisfaction.. my mom got the Magic Bar… The Magic Bar lives up to its name. It’s layered with chocolate chips, coconut flakes, graham cracker crust, and (I’m guessing) sweetened condensed milk that binds it all into one chewy, gooey, decadent square. The flavors and textures hit all the right notes: crunchy, chewy, sweet, nutty (if it has nuts—it ofte“

“I love love this place! Ryan is fabulous and all the help, especially Chantelle, are so welcoming and remember you! The best service I have EVER experienced. Their breakfast sandwiches are addicting and their lunches never fail to deliver. Recommend to everyone.. try it… you’ll be back everyday!“

“The lunch box is a sleeper!! Boaters if your not using this place for lunch on the go and not having to deal with the town docks fight for a spot , this place is the place call I your order give them your bow number and they deliver to the boat!! Food is a 10/10 and service matches it !!! I would highly recommend and you won’t be disappointed!“

“They have become our "date night" Go- To. I went off on a limb and ordered the chicken parm dinner. Love the way the breading is so crispy and the meat is tender and perfectly seasoned. I just wish there was some good bread offered with the meal. Bacon wrapped scallops were crispy on the outside and perfectly cooked on the middle. My husbands seafood plate was good. 3 sea scallops, 3 large shrimp and a nice size piece of cod or haddock. Our server was so pleasant and attentive. Thank you so.much for a great evening!“

“We always give 5 stars and 22% however the women who served us was a B I T C H though she could not help herself. She made one uncalled for comment and the rest of the time she was phony nice. The food was good, she was slow and dropped stuff, it was busy.“

“I love this place! It’s a busy little sandwich shop in Meredith that has a little bit of something for everyone. Prices might seem a little high but the portions are HUGE and it’s great quality. Italian sub, Italian salad, bucket of balls are my top 3!
If you’re impatient or short on time consider online ordering because this place is usually busy.“

“Came with my kids and the food and service were excellent. We started with the bacon wrapped scallops which were amazingly delicious. We had the Irish nachos which were yummy. I had the filet mignon which was one of the best that I’ve had. I’m looking forward to returning soon.“