this place hidden jem and the food is phenomenal! its family owned and they do a variety of fresh sandwiches and daily pastries all in house! I had gotten a roast beef sandwich for lunch and its was soo good. the sandwich comes with something called a "river sauce" that was like their version of a tangy BBQ sauce. i liked it so much i bought a pint to go. For a snack for later a cheddar & chive scone and a chocolate chip cookie. i've never been much of a scone fan because sometimes they can be very dry but that was surely not the case here at all. I ate the whole thing ?. but overall I was very pleased, they were very accommodating to my allergies owners are very nice. I will surely be back when ever in town. plus they do online ordering for pick up!
Vegetarian options: they do have vegetarian options available
Parking: parking on site
Dietary restrictions: very accommodating to allergies
Atmosphere: 5
Food: 5
Service: 5
Mariano Santangelo
There is a certain rewarding feeling when you drive 40 minutes (each way) to try some delicious sandwiches served with some unbelievable bread and fresh products. Great atmosphere and the highlight our weekend. Thanks Culture, congrats and good luck with the wedding
Brian McGovern
Phenomenal pastries and breakfast sandwiches! I ordered some maple pecan scones and they were some of the best I’ve ever had. Breakfast sandwich was amazing too, the roll was perfectly cooked.I highly recommend this place if you want QUALITY!Plus the owners were super friendly
Elizabeth H.
Stopped in for what we thought would be an average roadside sandwich and were blown away. These guys know their way around a sandwich. Highly recommend an Arnold Palmer (they make their own iced tea and lemonade) and their veggie burger, which may have ruined me for other veggie burgers.Fellow vegetarians know what a disappointment it can be to order a veggie burger at a place that serves meat. This one blew me away. A handmade black bean burger topped with deeply flavored veggies and spicy mayo and mustard. Truly out of this world.
Ian Dutton
Came to Culture for eat-in lunch after a great experience the previous night at the sister restaurant, Greenleaf. Pulling up I wasn’t sure I was in the right place - compared to the nice design of the historic building of Greenleaf, there is no design at all here, outside areas are uncomfortable and unloved and the inside is drop-ceilinged and fluorescent. The menu had many good sandwich offerings and the food quality was high - but the to-stay items are all in plastic and take-away wrappings. So much trash! Probably fine as a grab-n-go restaurant but not somewhere that makes you want to stick around.
This place is amazing.
Did an online order for the office luncheon.
Everyone loved their meals ?
Atmosphere: 5
Food: 5
Service: 5
Amazing sandwiches!
Well worth the price. Delicious sandwich.
Best sandwich i’ve ever had!
Recommend ordering online as they were pretty busy when I went. Food was really good.
Parking: Plenty of parking
Atmosphere: 5
Food: 5
Service: 5
What a cool place and an incredible sandwich!!!
I eat here twice a week, i’m about to
Make it 4 times a week!
Wonderfully fresh meat. I had roast beef. Great tasty roll with a delicious aoli. Very good sandwich. You will not be disappointed.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Roast Beef Sandwich
We got an assortment of lunch sandwiches, chips, and some dessert treats. All were excellent and fresh from a friendly staff!
Restaurantji Recommends
this place hidden jem and the food is phenomenal! its family owned and they do a variety of fresh sandwiches and daily pastries all in house! I had gotten a roast beef sandwich for lunch and its was soo good. the sandwich comes with something called a "river sauce" that was like their version of a tangy BBQ sauce. i liked it so much i bought a pint to go. For a snack for later a cheddar & chive scone and a chocolate chip cookie. i've never been much of a scone fan because sometimes they can be very dry but that was surely not the case here at all. I ate the whole thing ?. but overall I was very pleased, they were very accommodating to my allergies owners are very nice. I will surely be back when ever in town. plus they do online ordering for pick up!
Vegetarian options: they do have vegetarian options available
Parking: parking on site
Dietary restrictions: very accommodating to allergies
Atmosphere: 5
Food: 5
Service: 5
There is a certain rewarding feeling when you drive 40 minutes (each way) to try some delicious sandwiches served with some unbelievable bread and fresh products. Great atmosphere and the highlight our weekend. Thanks Culture, congrats and good luck with the wedding
Phenomenal pastries and breakfast sandwiches! I ordered some maple pecan scones and they were some of the best I’ve ever had. Breakfast sandwich was amazing too, the roll was perfectly cooked.I highly recommend this place if you want QUALITY!Plus the owners were super friendly
Stopped in for what we thought would be an average roadside sandwich and were blown away. These guys know their way around a sandwich. Highly recommend an Arnold Palmer (they make their own iced tea and lemonade) and their veggie burger, which may have ruined me for other veggie burgers.Fellow vegetarians know what a disappointment it can be to order a veggie burger at a place that serves meat. This one blew me away. A handmade black bean burger topped with deeply flavored veggies and spicy mayo and mustard. Truly out of this world.
Came to Culture for eat-in lunch after a great experience the previous night at the sister restaurant, Greenleaf. Pulling up I wasn’t sure I was in the right place - compared to the nice design of the historic building of Greenleaf, there is no design at all here, outside areas are uncomfortable and unloved and the inside is drop-ceilinged and fluorescent. The menu had many good sandwich offerings and the food quality was high - but the to-stay items are all in plastic and take-away wrappings. So much trash! Probably fine as a grab-n-go restaurant but not somewhere that makes you want to stick around.
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