Fantastic service! John the bartender is amazing. He’s attentive, professional, and fun to be around. The food is awesome as well! Definitely will be going back!
Dietary restrictions: Gluten free
Atmosphere: 5
Food: 5
Service: 5
C C
We went for dinner and the food was mostly terrible. The lobster ravioli with corn salsa tasted previously frozen and was rubbery. The Greek fries were crinkle frozen fries that were underwhelming to say the last. The crab haddock dinner was fishy and not good. The calamari appetizer was okay and the service was slow. We do not recommend!
Atmosphere: 3
Food: 1
Service: 1
Nikolas Laios
Everything was amazing. Probably the best cannoli I ever had!
Atmosphere: 5
Food: 5
Service: 5
Shauna Adams
Very understaffed during weekday lunch and the staff they had was not good at anticipating needs. They brought a part of 7 one bread, and we asked for more and they brought one more very small portion. Silverware was forgotten, no pressing appetizer plates made the table very crowded. The food was good, the portions were large and proceed to match. No lunch menu available for smaller appetites unable to take leftovers home. I might be back to try again another time but it won't be at the top of my list.
I had high hopes. Went there to celebrate a birthday. Waitress was made aware of the birthday. Ordered oysters on the half shell as an appetizer, but they were not properly shucked. We needed our folks to loosen them from the shell. The dinners were okay, I would say on par with Olive Garden quality but higher prices. Lastly, ordered dessert which was good, but no birthday candle or singing, not even a complimentary birthday dessert. For what we paid, we expected better food and service.
Atmosphere: 4
Food: 3
Service: 3
Dan Nafez
Wow .. very disappointed .. was good restaurant . I had last night eggplant Parmesan … was bad !!!! The eggplant didn’t taste like eggplant .. not sure if it was frozen .. or old
I told waitress ..Keri ...told her .. . she can see I didn’t eat it .said she willl tell manger . But still charged me for it .
…. Not going there any more
Stanley Pelczar
Had oysters on the half shell. For three dollars a piece were the size of a quarter. Paid full price. Never been so disappointed. Will never return.
We went for dinner last night, and our meals came with almost no sauce, (chicken Parmesan and veal Parmesan). We asked for a side of sauce, and ended up getting charged $7.00, for sauce that should have been on our meals! That is just ridiculous!
Atmosphere: 4
Food: 2
Service: 4
George Mattocks
Great experience with bartenders Joao and Eddie. Great food, great service, amazing atmosphere. Definitely recommend!
Atmosphere: 5
Food: 5
Service: 5
C M
My friend and I order from there often on an average close to 100 and when we go in there definitely over $100 the food is not worth the price. There’s only a couple of selections. I enjoy one of them happens to be eggplant Parmesan without the marinara which taste like it just comes directly out of a can pretty much anything else I don’t care for the meatballs are pretty good, which was ordered the other night, outstanding tiramisu, Im trying to figure out why I pulled a staple out of my mouth while eating I got a stab in my mouth I spit out my food at the table out into my plate it must of came from the paper bag with the tiramisu in it we believe anyway I guess possibly one of the staples landed on my shirt and then fell in my food? Or was it stapled around food and a staple fell into my food? Who knows. There were a lot of staples. I called the restaurant spoke to somebody. I told the person that they should tell the person that oversees that Resturant to not be using Staples. At the very least a chargeback of the dessert should’ve been done with an apology. I gave my name and number and the name on the order for pickup. I have not gotten a call back on any apology or anything. It’s been approximately 4 days ago. Additionally I just finished my tiramisu and this is what was in it. It’s a Philly sharp piece of plastic. The staple is still on the table, I will send a picture of that when I can get it
Atmosphere: 3
Food: 3
Service: 3
Recommended dishes: Meatballs
Tara Davoli
Great service - food was expensive for what it was and average w exception of calamari - that was fantastic . Pasta tasted like it had a can of diced tomatoes on it and party of 5 and no one dish was better than the other - all not great! Meh!
Atmosphere: 3
Food: 3
Service: 5
Luke Alexander
The ravioli pizza that this place sells is better than any pizza I've ever had
Fantastic service! John the bartender is amazing. He’s attentive, professional, and fun to be around. The food is awesome as well! Definitely will be going back!
Dietary restrictions: Gluten free
Atmosphere: 5
Food: 5
Service: 5
We went for dinner and the food was mostly terrible. The lobster ravioli with corn salsa tasted previously frozen and was rubbery. The Greek fries were crinkle frozen fries that were underwhelming to say the last. The crab haddock dinner was fishy and not good. The calamari appetizer was okay and the service was slow. We do not recommend!
Atmosphere: 3
Food: 1
Service: 1
Everything was amazing.
Probably the best cannoli I ever had!
Atmosphere: 5
Food: 5
Service: 5
Very understaffed during weekday lunch and the staff they had was not good at anticipating needs. They brought a part of 7 one bread, and we asked for more and they brought one more very small portion. Silverware was forgotten, no pressing appetizer plates made the table very crowded.
The food was good, the portions were large and proceed to match. No lunch menu available for smaller appetites unable to take leftovers home. I might be back to try again another time but it won't be at the top of my list.
Atmosphere: 4
Food: 4
Service: 2
Recommended dishes: Bread and Olive Oil, Marinara Sauce, Chicken Marsala, Eggplant Parmesan
I had high hopes. Went there to celebrate a birthday. Waitress was made aware of the birthday. Ordered oysters on the half shell as an appetizer, but they were not properly shucked. We needed our folks to loosen them from the shell. The dinners were okay, I would say on par with Olive Garden quality but higher prices. Lastly, ordered dessert which was good, but no birthday candle or singing, not even a complimentary birthday dessert. For what we paid, we expected better food and service.
Atmosphere: 4
Food: 3
Service: 3
Wow .. very disappointed .. was good restaurant .
I had last night eggplant Parmesan … was bad !!!!
The eggplant didn’t taste like eggplant .. not sure if it was frozen .. or old
I told waitress ..Keri ...told her .. . she can see I didn’t eat it .said she willl tell manger .
But still charged me for it .
…. Not going there any more
Had oysters on the half shell. For three dollars a piece were the size of a quarter. Paid full price. Never been so disappointed. Will never return.
Best food and drinks
Atmosphere: 5
Food: 5
Service: 5
Love it.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Meatballs, Chicken Broccoli Ziti
Nice relaxed atmosphere!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: El Greco Salad, Bread and Olive Oil
Restaurantji Recommends
We went for dinner last night, and our meals came with almost no sauce, (chicken Parmesan and veal Parmesan). We asked for a side of sauce, and ended up getting charged $7.00, for sauce that should have been on our meals! That is just ridiculous!
Atmosphere: 4
Food: 2
Service: 4
Great experience with bartenders Joao and Eddie. Great food, great service, amazing atmosphere. Definitely recommend!
Atmosphere: 5
Food: 5
Service: 5
My friend and I order from there often on an average close to 100 and when we go in there definitely over $100 the food is not worth the price. There’s only a couple of selections. I enjoy one of them happens to be eggplant Parmesan without the marinara which taste like it just comes directly out of a can pretty much anything else I don’t care for the meatballs are pretty good, which was ordered the other night, outstanding tiramisu, Im trying to figure out why I pulled a staple out of my mouth while eating I got a stab in my mouth I spit out my food at the table out into my plate it must of came from the paper bag with the tiramisu in it we believe anyway I guess possibly one of the staples landed on my shirt and then fell in my food? Or was it stapled around food and a staple fell into my food? Who knows. There were a lot of staples. I called the restaurant spoke to somebody. I told the person that they should tell the person that oversees that Resturant to not be using Staples. At the very least a chargeback of the dessert should’ve been done with an apology. I gave my name and number and the name on the order for pickup. I have not gotten a call back on any apology or anything. It’s been approximately 4 days ago. Additionally I just finished my tiramisu and this is what was in it. It’s a Philly sharp piece of plastic. The staple is still on the table, I will send a picture of that when I can get it
Atmosphere: 3
Food: 3
Service: 3
Recommended dishes: Meatballs
Great service - food was expensive for what it was and average w exception of calamari - that was fantastic . Pasta tasted like it had a can of diced tomatoes on it and party of 5 and no one dish was better than the other - all not great! Meh!
Atmosphere: 3
Food: 3
Service: 5
The ravioli pizza that this place sells is better than any pizza I've ever had
Atmosphere: 5
Food: 5
Service: 5
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