Hawaiian Isle

$ • Chinese, Cocktail Bar

Menu Order Online

About Hawaiian Isle

Hawaiian Isle is a restaurant with a nostalgic, old-school charm that transports diners back to the 1970s with its decor and menu. While some customers have enjoyed the attentive service and large portion sizes, others have expressed disappointment with the recent changes since the reopening. The food quality has been inconsistent, with reports of meals arriving quickly, suggesting they may be precooked. Some dishes, like the Beef Teriyaki, have been served cold in the middle, and the Fried Rice has been described as overly salty.

Despite these issues, there are positive reviews highlighting the freshness of ingredients, particularly in dishes like shrimp and spring rolls. Diners have praised the Egg Foo Yung, especially when served with the desired thick brown gravy. The drinks, like Mai Tais, are also noted as decent and reasonably priced. However, some customers are concerned about the rising prices and smaller portion sizes in lunch specials, as well as changes to favorite items like egg rolls and the Pu Pu platter.

Overall, Hawaiian Isle has a loyal following due to its nostalgic feel and some standout dishes, but it faces challenges in maintaining consistent quality and value as it navigates changes in management.