Council Oak Steaks & Seafood

1000 Boardwalk, Atlantic City
(609) 449-1000

Customers' Favorites

Menu

Photos

+62 photos
+61 photos
Add a photo

Recent Reviews

Amazing dinner, service, and atmosphere, wonderfully curated with top notch table touches by GM Margarita Cozzi, Executive Chef Marcus Stroman, and our excellent server Victoria!

Bone in Rib Eye with a side of corn was fantastic and grilled to perfection, burrata, long hots, and octopus appetizers were OTC!

Sat in the bar lounge and an incredible jazz trio performed, enchanting!

Best restaurant in town, and I have been to...
Food was excellent, beautifully plated and flavorful. The tuna tartare and roasted burrata with charred tomatoes were delectable and the chef surprised us with a special scallop ceviche. He recommended the dry aged bone in New York trip and the dry aged bone in ribeye which were cooked to perfection and melted in your mouth. All the sides were top notch (Au gratin potatoes, mashed potatoes, lobster mac & cheese, creamed spinach) and so were the desserts, especially the crème...
We ordered a long bone rib steak for 2 it was $195 veiny, chewy and fatty. It was hard to cut and difficult to chew. Totally unacceptable for an upscale steakhouse. The sides were fine and the service was good but I certainly would not recommend it.

More Reviews