Restaurants in Atlantic City

“Excellent food served. We enjoyed our dinner. I was disappointed with the red sangria; too sweet and overpowering cherry taste. I won't order it the next time. Our service was also very good, Beautiful restaurant!”

“Food: 7/10Got the prix fixe menu for $60 and the clam linguine.To start they gave us complimentary fried zucchini, age Parmesan cheese, and bruschetta. We weren't a fan of the fried zucchini, it was way to oily.For the appetizer, we got the beef carpaccio - very fresh beef, so thin, we couldn't even lift the beef off our forks! For the main, we got the clam, linguine and red snapper fish. Both could have been more savory. We asked for more cheese and ground pepper in our dishes.Atmosphere: 8/10Lighting, music, general vibes were so good!Service: 10/10. amazing staff, and waiters and waitresses, they even gave us a lovely handwritten card for our anniversary date dinner! Also complimentary chocolate cake, which was actually better than the cheesecake we got for our main dessert. Price was about $165 including two wine glasses, one prix fixe menu! Wouldn't come back for the food here, but Service was amazing and if you are ever staying at Hard Rock Cafe hotel I would recommend!”

“Excellent! Extra touches: The wrote happy birthday on the menu for me!!!!! Loved the complementary mud pie birthday cake with a candle and written happy birthday on the plate. A 1000 times better than the CH in Philadelphia.”

“They actually need higher ratings than 5 stars for this restaurant. The food could not be any better. Varied menu, and everything was done perfectly. Very eclectic menu and high quality. Reasonable prices, unbelievable service and a great bourbon list....we're hooked! Whether it was our very engaging server Jamie (he has a great sense of humor), or the great bus staff Wei or Catalina. An meal here is a great experience.”

“I had an amazing time at this restaurant until it came time for me (the only African -American patron) at the restaurant to use the restroom...So I had been sitting at a table alone during happy hour eating and drinking. I had to use the restroom. I asked my server where it was and she showed me that it was outside of the restaurant on the casino floor. I instructed her to not allow anyone to sit in my seat because i'd be right back; she said "okay, no problem."As I was returning from the restroom, I see three gentlemen leaving the restaurant to come look for me. Speculation, maybe, but you know what's happening when it's happening because the one younger gentleman, when he saw me, he looked down at the floor because he felt stupid to see that I was returning.You can say what you want but I know for a fact that had I been another race/ethnicity I would not have been pursued in the way that I was and would have been given the opportunity of having enough time to return from the restroom. I literally urinated, washed my hands, and returned...I am not writing this to discourage any person of color from patronizing this establishment because outside of the incident I described, I had a wonderful time. Food was great, service was great (I think her name was Emily, I could be wrong) but she was awesome. It is more of a PSA that all people of color are not the same and you can offer us the same benefit of the doubt as you would any other patron that doesn't look like us.”

“Penne pasta little undercooked. Shrimp fra Diablo had right amount of heat to it. Veal Parma tender. Carmines salad my favorite but didn't chop as requested. Calamari was plentiful. Enuf food for 7.”

“Service was amazing. Our server, Gary, was very friendly, informative, and attentive. He raved about how Gordon Ramsey Steak has the best steaks in town. The food was outstanding. Steaks were done to perfection.”

“First visit & will definitely go back. Our server, Lauren, was excellent! We ordered an assortment of fresh oysters to start, followed by chowder, an entree of red snapper. Wonderful! I had a lot of questions regarding the menu & the preparations, Lauren discussed everything fully with me & we were not disappointed! We shall return!”

“We have been fortunate enough to eat here several times. This place has amazing very fresh food. I think best burger in the area. The grilled calamari is amazing! Ahi tuna sushi grade. I can’t say enough about how great the food is and the menu is just a little different than most.”

“We have come 'regulars' at Rhythm & Spirits making sure we visit during our short stays in Atlantic City. The vibe is always great and the management always committed to their customers experience. They are responsive when food might not be what was expected by their customer and always have been accommodating. We love this place and recommend it without hesitation!”

“This will be an in depth review so please continue reading. tl;dr at the endWhere to start with our experience? 5:30pm- The front door is as good a start. A small entrance barely wide enough for a full goren man of lightweight wooden doors leading into the hallway immediately gave a feeling of being in the Middle East down a street where the family is in the kitchen. The hallway was dimly, although colorfully lit. Upon meeting our hostess she led us through the restaurant, down a tight hallway passing the kitchen and walking past the drink station, where we were led to an open room where there are many plants and some live birds in cages. A man playing the piano was there as well. The "courtyard" felt amazing and we were sat in an alcove which gave us a sense of privacy. The chairs were plush and comfortable. (There are floor seating options available as well) we were then greeted by Hamid, our server. An absolutely delightful gentleman that explained to us the menu in detail. We went on a Friday night which gave us the prix fixe menu ($69.97 per person fixed option menu consisting of 4 courses, appetizer, soup, entree, and desert.)We were brought cold water in metal cups, and a small basket of bread, a long with our menus. Although it's a prix fixe menu, do not let that fool you, there is more than enough option to choose from. There is Middle Eastern (more so from Afghanistan and Uzbekistan than Pakistan. So no spicy biryani) and then French with roughly 5 options from each for the entree's, around the same for the appetizers (pictures of the menu to follow). Soup was fixed as chicken curry.My appetizer was ordered and brought out and was a delicious small tray of boiled seasoned potatoes with tomatoes and a yogurt sauce drizzled on top. My wife had the artichokes. Both were absolutely amazing. They were not "large dishes" and an appetizer should not be. We were checked on by Hamid and other staff at each course, and during each course.After that course and a 5 minute interval our soup was brought out, again a small bowl of lightly curried chicken with apple pieces inside. I did at first think that my soup was too unflavored, but when I figured out to eat an apple piece with each spoonful. It changed the dish entirely. I highly recommend doing that prior to asking for salt or pepper.Another interval and our main courses were brought to us. My wife had Mantu. Mantu is a dish of boiled dumplings with a yogurt sauce (afghanis love yogurt) there was 6-8 dumplings on the plate, they are light but will sneak up and fill you fast.I had Uzbeki palau which is a dish of seasoned basmati rice with carrots and raisins. With a FALL OFF THE BONE lamb shank. The lamb was well done, with zero salt on it. Again eat it with the rice before asking for salt. The rice is well flavored and does not need any salt.With the dishes there comes a green hot sauce and a red hot sauce. I recommend the red as it is spicy with pickled pepper and could be eaten on its own if you do go for spicy.It was my wife's birthday and I mentioned it to Hamid during some of our chit chat. Our dessert came out after our main meal after 10 minutes or so. The piano man changed the song to happy birthday and my wife started humming along not realizing it was for her ?. They put a candle in the chocolate mousse and we all sung happy birthday to her (including the other people in the restaurant). The chocolate mousse was an unearthly flavor and texture. There was also a small piece of baklava which is by far the best piece of baklava I've ever had. I have some experience with middle Eastern/Greek foods and have had a lot of baklava in my life. This is worth a 3 hour trip to buy it again.After taxes it cost aboutThat's it, that's my review. I hope you found it helpful and Informative.TL;Dr 100% recommended place to eat. The staff, decor, knowledge and quality of food is an experience that you will never forget.Again if you are a salt hound, this place will not be for you.”

“By far, it is one of the best restaurants I've ever been to!! Every aspect was perfect! You can even take your own wine. It's a must... add it to your bucket list! It's hard to get a reservation so plan ahead!Vegetarian options: They make everything fresh and will fix whatever you want!”

“Have only ordered take out from here but pretty much never disappointed! The poke bowls are delicious and packed full with fish, which is totally customizable. I’ve ordered here about 3 times and only the one time my eel had some bones in it which was kinda yucky but have still ordered from there since! Deff check it out, way better then spending loads of money on sushi when you can get more fish then regular sushi for less money!”

“Wow, the food here was absolutely amazing. Came during Labor day weekend and enjoyed the nice evening breeze with some good beer and outstanding food. The loaded tots were so good that we almost ordered more, but the brisket and the lobster that came with the tots were perfect accompaniments. The chicken sandwich with kimchi slaw was surprisingly great together. I was afraid the Kimchi was going to be too sour, but I was wrong. Give this place a try if you're in the area!”

“First time here after passing many times. Was very busy but only waited about 5/10 minutes for a table. Mostly bistro seating, a few regular size tables. Larger inside than expected. Wanted to try a burger but with an upcharge of 2.50 for french fries, on an item that ranges between $13-16, I got the fish n chips instead. A little disappointing. I love fish/chips and this was supposed to be beer battered. I can usually smell the beer, did not with this. What I got was a tempura battered filet. Nice size portion but too flimsy to pick up to eat. Fries were good-handcut and done pretty well. Order the Mac and cheese app, you will not be disappointedParking: Even though it may be full, someone is leaving, so not a long wait. Parking for about 40 cars”

“Amazing experience, great food, service top notch. Chef Alex stopped by at our table to say hello and talk for a few minutes. Sticky toffee pudding is his grandma's recipe. It was unbelievable!”

“We went to breakfast and we were not having a great day. We we seated and Juana and Sonia came to our aid and relaxed us by there pleasant nature, kindness and patience. Then the food came it was very good. When we cashed out the 2 young woman at the register were also very pleasant. All in all it was an excellent experience”

“Solid Italian home cooking at Michelin Guide Prices. Girasole’s prices reflect the generally expensive food scene in Atlantic City and they put their prices accordingly. Not a criticism of them at all, just a reality to keep in mind if you’re going to visit. I would definitely visit again as the food was good and if you’re after something good then you’ll have to pay for it in this City. The ingredients were simple and well executed. There was nothing special about the flavour or any of the dishes we had but it just came the way you want home cooked food to be: no frills & reminding you of Italy. Although the initial service and starters were quick, the other courses came quite slowly. The feeling you get is a family affair, run for the joy of being together and no one is in a rush - we enjoyed our time!I’ve explained the dishes I had in more below but if I was to come again here is what I’d do differently: I’d get a pizza as a starter - although not wood-fired, it came out looking and smelling great - I’d have a go at one of them. For the rest of the menu, I’d avoid anything that requires a level of technical cooking to bring out flavour. I’d avoid the main menu and just stick to the first course pasta menu. I’d get three or four pasta dishes and stick to a dish that is known for its richness: the rigatoni ragù or the farfalle for sure.We had the soup of the day: Minestrone Soup - it was light and had a soft melody of vegetables but it was all quite bland, a little more flavour in the broth would have gone a long way.The Mixed Seafood Pasta, the seafood was slightly over cooked - particularly the prawns - but the pasta had a perfect texture. The sauce could have had a little more richness or depth to its seasoning. I was expecting that classic simple Italian dedication to fresh tomatoes but it just wasn’t there.Side Dishes: The mushroom dish was surprisingly the best dish of the day. In stark constraint to the poorly chosen tomatoes, the mushrooms were brilliantly selected and full of flavour. We also had the asparagus but it was quite bland and the creamy hollandaise sauce to accompany it lacked any kind of flavour.To the main dish of the day, the Salt Baked Sea Bass. It was really good. Subtle salt matched with a very good lemon and caper sauce. The dish is more style/theatre than substance (the waiter breaks the salt crust and serves the fillets to you) but it still delivers.”

“Had the best dinner! Our waiter was wonderful! You could tell he really loved what he was doing. He helped make suggestions on what to get to dink and to eat! The food was wonderful! I had the penne vodka and my fiancé has the linguine with white clam sauce. The clams were fresh and pasta was cooked perfectly! Definitely will be coming back again soon!”

“Outstanding vibes at this place. Great service all around and delicious dishes. Nice selection of sake as well, better than a lot of places. I make sure to stop here every time I come down. The late night happy hour is the best in AC. If you like sushi and sake go out of your way to go to Ossu.”

“Great service. I would definitely go back. The corn was outstanding. The dumplings were also good but a little pricey for the portion. The lychee martini was great. Would not order the mango drink again, it was a bit sweet.”

“Beef wellington!!!! My husband and I came to AC just to try beef wellington for the first time! Pub is located in the lobby of Ceasars. It is open so you see and hear everyone walking by. We made reservations for 8pm on a Tuesday night but we got there very early and they were able to switch it to 7pm. Restaurant was not busy. We decided to have the pub experience which includes salad or soup, wellington and sticky pudding for $85 each. I got the Ceasar salad and my husband swapped his for the burrata salad. The salads were both huge! Way too much as a starter. The wellington did not disappoint. Pasty was flaky and meat was very tender. We finished with sticky pudding which was excellent! Our server was not very attentive or engaging and took awhile to bring drink refill. Overall we were happy with our experience and left very full.”

“Went for a group event. Absolutely delicious food, great timing, attentive wait staff, very clean and organized, and easy to make adjustments for dietary needs. Would definitely do it all again.Dietary restrictions: No problems adjusting for and being careful of my shellfish allergy”

“Our server, Kevin, was outstanding. He knew we had to see a show and he kept things moving at a decent pace, and when the bar was backed up he let know and apologized. It was worth the wait - my Hendrik's martini with the cucumber and crushed ice was the best cocktail I have ever had! My crab cakes were delicious and my husband's pork chop was also tasty. The sides of mashed potatoes for both of us and corn for him and aspargus for me were perfect. We got new Harrahs' cards before dinner and the customer service lady gave me a coupon for $13 off of an appetizer (if we ordered an entree, which we did) and she also told me about a free birthday creme brulee, which we ordered. It was the perfect night.”

“Everyone who worked there had a positive and pleasant attitude. We had a ribeye and shrimp with pasta. 2 drinks which were great, an appetizer and a side dish. They placed bread out right away after we sat. The bill was reasonable for a high end steakhouse. Good crowd for a Thursday. I'm sure weekends there must be a long line .”

“I brought my friends with me who had never been there before. This is my favorite place to eat in AC. My friends both were surprised about how great our server Cheng was, very attentive and Eddie was awesome! My friends loved it and they couldn't stop talking about the delicious food. We all can't wait to go back.”

“I’m Mexican and very often when a place says “authentic Mexican food” I’m disappointed. NOT HERE. If you want to know what Mexican food tastes like in Mexico, this is the place. I had a tlayuda (typical dish from Oaxaca), tacos de suadero (this is basically brisket but the Mexican way — soft, juicy, understated and so rich), and my girlfriend had the quesabirrias (she’s not Mexican so she picked a crowd pleaser and wasn’t disappointed).This place is a kind of iconic sample of what I love the most about Mexico — it’s a small space, but they make it shine. The food is so much cheaper than anything on the Boardwalk, too.I’m not even from AC but I will be coming back just for these tacos!”

“My wife and I recently had dinner here for our first time for her birthday. From the moment from the host stand, the hostess initiated with a kind remark and best wishes for my wife’s birthday. Our server Andrew was also fantastic. He was polite, tentative, and well informed as he guided us in how much and what to have for dinner. And the recommendations were fantastic from the lobster, flatbread, and salads. Not only the food will bring us back but more importantly the service will.”

“What a fabulous find! The service was absolutely spectacular, Nicole was a powerhouse pumping out drinks, walking you through the menu, bringing food, and just generally an amazing presence along with her daughters. The chocolate was excellent as well! This is an experience that is hard to find elsewhere. Truly a gem, we will surely be back!”

“Our takeout order was ready quickly even on a Friday night. We enjoyed everything!The honey garlic wings were the best- plenty of sauce, and crispy on the outside while not being dried out.We also enjoyed the tonkotsu ramen, chicken vegetable dumplings, and pork fried rice.We had their bubble tea too, one strawberry tea and one black. Pretty tasty!”

“This is a outstanding place to eat! Food is good and cheap. Great for families, couples and especially seniors. The owners have adorned the walls with collections of posters from the 1920s and 30s. They were personal friends with Joe DiMaggio and have a wall dedicated to him above the booth where he sat! I think this is the best value in Atlantic City. Did I mention they're open 24 hours?Vegetarian options: Salad is HUGE?!”

“My Wife And I Met Our Friends Here One Night Coming From Philly. We We Got In It Had A Few Patrons ( one couple and two seperate other guys and the bartender great lady) . we played pool some wall jukebox music and chatted with the bartender. My review swing by and check the place out cool vibes.”

“Thank you for the support of the pride flagsbeing ripped down we sawit on the news glad we did I won't too support a business that supports the gay communities thank you again and I will be visiting your place soon”

“We stopped down here a few times during our stay in MGM Tower at the Borgota. We enjoyed our cheesesteaks, pictured below. The chicken and fries from the burger place were good as well. Simple food, casino prices, good tasting, friendly workers, and a bit of a wait for anything.Note: You have to ask for your food to-go at every restaurant if you want to not eat it within the area.”

“Great spot for an appetite of any size. The staff was very friendly and attentive. The bill was fair for the quality of the food. Food is similar to a cafe in Indianapolis I liked.”

“Very comfy, non intimidating atmosphere particularly for a solo woman.Staff is attentive.Take notice...Drink prices vary...interesting.I guess the clock, mood determines the price!Also, they do offer bar nuts.Not advertised please get the most of your $.Get nutty and ask!!!”

“Brought 2 Crushed Almond doughnuts before I got on my bus they were the freshest doughnuts I had in a long time. Coffee was hot to. I definitely see what my next trip will ”

“This hotel is in a good location on the boardwalk and near many attractions but also near the north end of the boardwalk. The room was nice and comfortable and quiet. Not all was perfect but was generally nice. The hotel has many restaurants and things to do. It was well worth the stay.”

“I love this bar! Shaun was our bartender Friday and he was awesome. Sat we went back and John was ours and he wasn't that good and had attitude so I would get up and go over to where Shaun was and he helped me. He is amazing bartender and very interactive to his customers”

“After playing some poker games and dinner, it was time for dessert-This place is for both desserts and breakfast, 24 hrs open. You can visit this café if you happen to be near Boardwalk Hall. Most guests find that you can eat tasty breakfast sandwiches, bacon, and rolls here.We had one cake and gelato.$10 for one red velvet cake$7 - 2 scoop GelatoBoth were okay, but not that great. like 3/5 types.There are a couple of tables for sitting, right at the foot of the gigantic Ramsey's Grill restaurant.”

“I'm glad that it is open 24-7 cause really all the other fast food places are closed. Mind you, the fast food places are quite expensive. I could only imagine what the higher ranking restaurant is, which is probably even more expensive. All the store convenience stores are expensive too. The food is good and a really good selection of food and dessert. They warm up the food that needs to be heated up. They have coffee bottled sodas, milk drinks, and milk . To know exactly what they have, I would recommend going to the site and checking to see what all they have. It is so hard to list all here. Please go to the Tazza Caffe Delizioso website. Hope this helps out everyone.Vegetarian options: They do have vegetarian food. Check it out.Dietary restrictions: Just look see what they have and ask about your needs.Parking: Parking lot large.Kid-friendliness: Kids friendly, no problemWheelchair accessibility: Yes wheelchair accessible walker accessible cane friendly.”

“Pizza is cheap and amazingly good dating back to 1962 don't buy pizza on the A/C BOARDWALK FOR $9 OR $10 DOLLARS A SLICE ...OR $40 FOR A WHILE PIE ..... GO HERE AND GET HUGE NEW YORK SIZE SLICES FOR $4 OR $5 DOLLARS AND .....A PIE FOR $20 ... HELL YEAH ??????????”

“The owners fantastic the food is great especially their breakfast menu the French toast BLTs sausage and egg on white toast just fantastic food never no problem always clean smile on your face ??Parking: Parking is never an issue Manda restaurant”

“I rarely get back to South Jersey these days and when I do, I always look for good cheesesteak joints. This place was the best of the bunch this trip. A little pricey because they're on the boardwalk, but my sandwich was perfect. Highly recommended.”

“I’m inspired I truly am. The Atlantic City nostalgia is crazy in the resteraunt. The store itself is old and nostalgic, but the pizza is tasteful and modern. Overall, good.”

“A very intimate restaurant. First visit so a bit unsure of parking.I arrived a bit early! Do not park on lot on right of building. They have Valet behind building on Brighton Ave. We had a Caesar salad, and creamy pasta in cheese wheel made table side. Both Excellent! We each had a fish dish Bronzino table side, excellent! We also had Grouper, and Chilean Sea Bass with red and yellow slaw with blueberries and dried cranberries! So good! Mathew was our waiter and was delightful! We topped our excellent dinner withTiramisu dessert pistachio drizzle, blueberry cheesecake topped with crumbled topping and an excellent A La mode Apple pie with raspberry on top! All Excellent!Parking: Behind building on Brighton Ave. Do not park on lot on right of building.”

“The breakfast was incredible! Best pancakes in AC, the bacon was so good! My boyfriend tried the stuffed French toast and he cleaned his plate said this is his new spot. I just had to leave a review because it was good.”

“We just had our wedding reception there this past weekend and it was fantastic! Food was delicious and the staff is excellent! They were all so nice and helpful. Patty was our coordinator and she was flexible with our schedule due to us coming from out of town. They did a great job setting everything up and got lots of compliments on how nice the room was. Pricing was reasonable, and we highly recommend to anyone for parties or weddings.”

“If you are in Atlantic City and want an experience outside of your hotel stay, this is a restaurant run by two sisters that gives the experience of freshly cooked food.It is open for breakfast and lunch only and closes by 3 pm. The food was delicious and the service was very friendly and courteous. The ambiance is not fancy and hence may be deceptive from outside. I would still recommend it for a local experience.”

“They have The best bagels...me and my husband's first time here this past week and our bagels were delicious we will definitely come back next time we go to Atlantic ”

“Our server was wonderful. Immediately got us seated, water, drink orders and then our food order. The food for 4 people was made quickly and was delicious. I would come here ”

“Formica Freitag bakery is an absolute gem that deserves every bit of praise and recognition. From the moment I stepped inside this cozy bakery, I was greeted with the most delightful aroma of freshly baked goods, instantly whetting my appetite and igniting my excitement.The ambience of the bakery is warm and inviting, with its rustic decor and friendly staff who genuinely care about providing an exceptional experience. The moment I walked up to the counter, I was greeted by a smile and a genuine enthusiasm that made me feel like a valued customer.Now let's talk about the real star of the show--their pastries! Oh my, where do I begin? Each bite into their flaky croissants, buttery danishes, and velvety cakes was a divine experience. The flavors were perfectly balanced, the textures were heavenly, and the presentation was simply breathtaking. It's evident that the bakers at Formica Freitag put their heart and soul into their creations.One particular item that blew me away was their signature "Formica Freitag Special" pastry. It was a masterpiece in both taste and appearance. Layers upon layers of buttery pastry enveloped a luscious filling that oozed with flavor. I found myself savoring every single bite, not wanting the experience to end.The variety at Formica Freitag bakery is impressive. Whether you're a fan of classic favorites or looking to explore unique flavor combinations, they have something for everyone. Their menu offers a wide selection of bread, pastries, cakes, and savory treats, all made with the finest ingredients and utmost care.What sets Formica Freitag apart is their attention to detail and commitment to quality. It's clear that they prioritize sourcing the best ingredients, and their dedication to craftsmanship shines through in each and every product. Every item is a testament to the artistry and passion that goes into baking.Lastly, I must commend their exceptional customer service. The staff at Formica Freitag bakery go above and beyond to ensure a delightful experience for their customers. They are knowledgeable about their products and willingly offer recommendations based on personal preferences.Formica Freitag bakery is a true gem in the world of bakeries. With its mouthwatering pastries, welcoming atmosphere, and outstanding service, it has quickly become my go-to place for indulgence. If you're a pastry lover or simply appreciate the art of baking, don't miss the opportunity to visit this extraordinary establishment. Trust me, your taste buds will thank you!”

“Visiting from Ohio, first time eating at Gilchrist... Absolutely DELICIOUS. Will definitely return next time in Atlantic City. Service and Staff were excellent and food. Pancakes are the BEST. Had a special real Crab, Spinach and cheese omelette OMG the best I've ever”

“Great Experience. My Americano was great, and I had a breakfast sandwich croissant that was delicious. The counterperson was able to "customize" it for me by removing the egg, which I very much appreciated. The space is light, bright and comfortable. There's outside seating, but it was a bit nippy to do so the morning I was there. My hotel had no breakfast, so this was a great find.”

“Love the staff. And the food is always amazing they have the best pancakes ? you'll thank me later. But don't take my word for try them for yourself oh and sitting by the water having breakfast just does something special to ”

“The food was so amazing!! I feel like we ordered so much so it is hard to name all the dishes. The Wagyu beef was to die for though! The drinks were great too. I love the "tapas" style and being able to order continuously. It was a perfect date night spot!”

“It was a gorgeous day. Brisk in the shade, warm in the sun. It's just a tiny place. But that's what makes it a haven for locals. My first time there with friends. The menu is pretty extensive. I had the shrimp Po boy, my son a shrimp and lobster roll, or friends had a sampler and a fried shrimp basket --i think. My only gripe was, use better rolls. Something soft, like Aversa's or Liscio. The reason I suggest this is, when one takes a bite the contents don't fall out of the sandwich. As far as I could tell, the others had no complaints, other than there was to much crab in her cake. Her words. Not mine. It was one of those sarcastic comments because people expect more bread than crab. The waitress was on point with everyone one in her section and looked good in her skin-tight black thermals while doing it!”

“The subs are delicious, atmosphere is charming and wonderful, service is excellent, but most of all Mom & Pop are Great welcoming, friendly and kind an absolute joy to see and experience. Far to few left in this country.”

“Everything I ate from here was delicious all the way down to the toast with butter and jelly. Potatoes are the bomb. Staff is attentive & friendly. So happy we stopped here while visiting AC and will be sure to come back ”

“What a great find! I've had an annual visit to AC the last 3 years and this place is hands down the best food I have had. You'd get annoyed with the speed of service if you're looking for a quick in and out dinner, but if you want a casual-paced dinner with family or friends, it's absolutely perfect. Food was excellent, staff was warm and friendly, atmosphere was great. Definitely plan to stop here during future visits.”

“This is a little place we like to go where the food is great the atmosphere is great we love the fact that this is the only Popeyes around to the fact that when you order a two-piece chicken you can pick out the selection of chicken you want party for the same price”

“The woman taking the order and money is an EXTREMELY kind person. We went today at 10:42 and were so impressed with her kind nature that I had to jump on my phone and let your company know”

“This location was clean and looked to have been newly updated. Security at the door eliminates a bunch of people hanging around. Took my kids a quick bit to eat, we were in and out, service was good. Better then any McDonald's I ever visited in ”

“Great service. I would definitely go back. The corn was outstanding. The dumplings were also good but a little pricey for the portion. The lychee martini was great. Would not order the mango drink again, it was a bit sweet.”

“If you’re looking for authentic Mexican food, this is the place to come. The food is amazing and the portions are large. I felt as if I were in Mexico eating, that’s how authentic they cook here.”

“Whenever I go to Atlantic City I try to stop by Center City Deli and get their seafood salad. It's a tradition. I've had their fried fish, it was good also”

“Place is 11/10. Food is always ready under 10 minutes if it’s ballpark 5 items. Who I assume to be the owners are there every time I’ve been there and are the nicest people. Food is amazing, big orders, and the price is debatably even better, personal favorite is the Sesame chicken. Had about 10 different things there and found myself liking things I don’t like at other places since it’s so good. If your hesitant because the outside view or surrounding area quit it and call in some takeout it’s so worth it and I promise you won’t regret it. Support hard working amazing people!!! (Grab the Lunch combo Sesame chicken with wonton soup sit back and enjoy)”

“B&B is one of my favorite bars in Atlantic City. Whether stopping by for a drink after a long days work or looking for a fun place to meet with friends, B&B offers both nightlife and a relaxed atmosphere. I highly recommend to any who are looking to enjoy good drinks and an even better experience.”

“Definitely the definition of a "hole in the wall." Pancakes and French toast were very good. Never had beef bacon but surprisingly tasty. The coffee was weak! Off the boardwalk and saw a few shady characters.”

“This was our breakfast place while staying at Sheraton in Atlantic City - just across from the hotel, 1 minute walk. Its inside the train station lobby adjacent to the Convention center. They have security officers inside the train station lobby. It is air conditioned and this little cafe has several pretty tables and chairs.The owner lady who always took our order was awesome! We really enjoyed their breakfast sandwiches and the fresh coffee.”

“The #7 is one of the best Bahn Mi sandwiches I've ever had. Superb value and great staff. New place on my "must visit" list every time I come to ”

“Unassuming, aged, and post-COVID decor is superseded by excellent service and food. The menu board may not light up well anymore, but damn, the food is good!! Will be back every time in Atlantic City!”

“You can smell the delicious bread as you approach. The bread is phenomenal and reasonably priced. The guava bread is delicious and my favorite is the bread with the pineapple cream inside. Not too overly sweet but delicious and creamy. This bread is delicious kind you can eat for breakfast. They also make some killer flan...once you go, you will want to continue to go. Please note that they only accept CASH. Know before you go, but go !!! You'll be glad you did. I hope they will be selling Pan de Muertos.”

“The place and the entrance looks a little sketchy. No windows. The food was good. I did not see anything wrong with it. Enjoyed the chicken soup. There a bar once you come in. They played Mexican music. The place looks a little rundown but it’s OK. The server was very nice.”

“As we came in, the door was heavy to open and it had one step to enter in which it could be tricky when you have two strollers to enter in the door.As we walked in, we were greeted and the decorations was beautiful. It shows many cultures of painted people in the chairs and tables. The atmosphere was warm and their was menu in the table. We looked at the menu and you order in the counter. The employee will serve your food when it is ready.The small cheese pizza was delicious not too saucy and cheesy. It feeds 4 people (my husband and I and our two small children). We also enjoy the chicken and beef ? empanadas/empanadillas. It tastes great with salsa Verde and mayo&ketchup.We asked for the check and the employee will put 15 percent service fee in your bill so if you like you can add another tip. We will be coming back again.Kid-friendliness: The employees understood that children make messes and didn't make a scene when my children keep dropping their sippy cups and leaving puddles of water. (which my husband and I clean up right away when it happened).”

“I grew up on Georgia ave. in Atlantic City. The city looks so different,but Rando's has always had great bread. They are one of the few great places left in Atlantic City.”

“Bartenders in bull shots are THE BEST !!! I loved the atmosphere and staff is wonderful !DJ is awesome . I danced all night long ! Go to bull shots bar !!!! Go now !!! :))”

“OMG!!! This is the way pizza should be made EVERYWHERE!!As a Damn Yankee (one who's moved to the South and is staying) born and raised in NJ, this is the pizza I dream about. You don't need any toppings on it - just plain cheese.....fold it in half and watch the grease drip off of it (as your mouth waters), and take that 1st bite and you are in heaven! If we could just get someone down here to make pizza like this I wouldn't have to go up north at all!It was our 1st meal when we got to NJ, we brought 2 pies back to the hotel, and then stopped on our way out of town and got one to eat on the road. Does that give you any idea of just how good this pizza is???Parking: Your choice is paid parking on the street in front of the store or you can park for free on a side street and walk a block or 2.Wheelchair accessibility: It would be very difficult to get a wheelchair in there. I was on an electric mobility scooter and had one hell of a time.....and I only went as far as the counter and 1st table.”

“We had a very pleasant experience. The food we ordered was delishious but the service was even better. I love the concept with the dogs and this fun welcoming bar with good food is a great place to watch sports.”

“An amazing experience with amazing food, drinks and atmosphere. The performers were great and definitely get you ready for the show. More of this and the show is just what AC needs.”

“I had the flight of soups which consist of 3 small cups of Crab and corn chowder, Lobster bisque and French onion. All three were absolutely delicious and coupled with the Bah Mi sandwich that I split we're talking one satisfying meal!”

“A relaxed bar themed around horses and all things equine. It is saturated with an uncountable number of antiques and photos to gaze at over excellent drinks.Kid-friendliness: It is not kid friendly; it's a bar.”

“I brought my family here for my birthday. Not everyone in the party prefers Mexican food, but it’s about 80% of my diet, and they have my favorite tequila that’s hard to come by. I substituted the shrimp for chicken in my food and they were very accommodating, my wife, who does not like enchiladas, got the same dish but as listed on the menu and she loved it! My brother got the carnitas tacos and he was blown away, especially as someone with high taco standards. They also sang me happy birthday and brought out some fried ice cream which was so nice of them. We had great service, great food and drinks and a great time. I can’t wait to go back.Dietary restrictions: They were very happy to swap the shrimp with chicken in the enchiladas suizas for me. I do not eat seafood and would have understood if they could only make the food as listed, but they were happy to make the adjustment so I could still have what I wanted. They were so nice about everything!Parking: Free parking garageKid-friendliness: We brought my little sister and they did a great job accommodating our party. She was a little difficult with deciding what to eat but the staff was very patient in dealing with it”