“This was pretty easy going. As we were en route, they took a res for 2 on resy although there's a $50 hold. In my opinion that should really be tasked for larger groups. But anyway. Our servers were all very helpful just was not appreciative of how I sink so far down in the booth being a tall human I felt miles away from table - small potatoes. It took a hair longer on bread and apps but drinks came out quickly. We ordered everything all at once so it was surprising that it didn't come out correct. Still small potatoes because they made it worth our while. Which most places won't. I ordered pork belly app - not my favorite - prob would've just gone without. The filet was perfect - ate every last bite. Extra bernaise was wild / who are we ? Royalty? Brussels were good, Mac and cheese was just ok but came out piping and stayed hot - not sure how?! As we grazed. I didn't really like the dessert options but also wasn't that hungry for dessert. Try the Atlantic drink Clean, nice and friendly worth a stop“
“Great meal overall! I’m currently sitting in valet waiting for my car home and cannot stop raving about the food and service.Lisa was an absolute star!! She was there before we even knew we needed something and was quickly responsive to a dish my husband didn’t like offering solutions.The steaks were some of the best I’ve had. The app recommended - the seafood martini - was very good.Desert was a special tirimasau that needs to be added to the standard menu. It was heavier than a normal Italian one but still very good.“
“The very best restaurant at Borgata. I was alone and ate at the bar. Mark, my bartender, was fantastic and the food was 5 stars. The meat ball starter to a perfectly cooked NY strip, creamed spinach, and mashed potatoes. Best meal I have had in a longtime. Thanks.“
“We were warmly greeted by Tina and made to feel very welcome. The service was good, but we're spoiled by Michael who wasn't working that night. My husband is crazy for the Wagu lasagna and I'm a big fan of the linguine with white clam sauce. We were not disappointed!! The food was delicious and we enjoyed an amazing meal. We had a nicely priced bottle of Malbec that we thoroughly enjoyed. The Palm is a definite “must” when we go to AC!!“
“I came here for a quick bite with a friend. They have a daily happy hour which is great for raw bar, few appetizers, and drinks between 4-6pm. Clams are $1, oysters $1.5, sliders $8, calamari $9, and coconut shrimp $10. The clams, oysters and shrimp were on point and very fresh. The sliders and calamari were sorta 'meh'. Sauce and flavor were good, but the looked like they were sitting room temperature under a heat lamp. Service is decent and friendly.“
“The aesthetic and atmosphere was amazing and the Lamb Chops was one of the best dishes I’ve ever had. Service was great as well but the main course did take a little while to come out only minor complaint I would have. Overall great experience made the whole tripParking: Not tons of parking but there’s complimentary Valet so it doesn’t matter“