Our waiter Dennis was very attentive & gave great recommendations. The oysters were fresh & great as per usual. The steaks are cooked deliciously. The mac & cheese, fingerling potatoes, and sautéed spinach were also great sides to go with everything.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: East Coast Oysters on the Half Shell, Roasted Beef Wellington, Truffle Mac and Cheese, Truffle Fries, Creamed Spinach
Melissa Corson
A beyond words experience.. an amazing food experience..
Service was impeccableMerlot greatRibeye flavlorless on one sideLobster Mac was fishy tastingMushrooms were yum…..Expensive food and taste was meh. probably wouldn’t go back
Atmosphere: 5
Food: 3
Service: 5
Brian H.
We've been to Steak in Vegas and absolutely loved it, so for this little getaway we had to see if the Atlantic City Steak compared. I'm pleased to say we had an amazing meal, with amazing service! Wasn't cheap by any stretch, but spending the evening enjoying the company of my beautiful wife having amazing specialty coctails, and even more amazing beef wellington, paired with a side of the best mac & cheese we've ever had made the evening well worth every penny!!! We will 100% be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Roasted Beef Wellington, Caesar Salad, Sticky Toffee Pudding, Truffle Mac and Cheese
RC
I am addicted to the food network so anything chef ramsay is on I have watched. For a person who is so verbal about the way others prepare/cook their dishes I ad to try his restaurants when given the chance. I must say it did not disappoint at all!! The food was great, the service was perfect and the atmosphere/esthetic were just simply great. I will definitely visit this place again when in the area.
Atmosphere: 5
Food: 5
Service: 5
Pamela Roberts
I stood and waited for over 20 minutes for someone to acknowledge me. I was never acknowledged and was never able to place an order because no one would wait on me. I don't know if the place is Prejudice but others were waited on. When someone(Lauren) finally came she told me they were closed with no apologies! This is unacceptable!
Kathleen Hadley
We were celebrating a special occasion with family and we were very dismayed to see a dog (not a service dog) at the table next to us sitting in the owner’s lap with paws on the table!! How is this allowed at a very expensive fine dining establishment??!
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Sticky Toffee Pudding
Mena Saleab
Disappointing Dining ExperienceMy recent visit to this establishment left much to be desired. Despite its reputation as a high-end establishment, the overall experience fell flat. The food was disappointingly bland, lacking the flavor and creativity one would expect from a restaurant of this caliber. Each dish seemed to lack any distinctiveness, leaving me underwhelmed and questioning the high prices. Additionally, while the service was passable, it was far from exceptional. The staff seemed indifferent and failed to provide the attentive and personalized service expected at a fine dining establishment. Despite the elegant ambiance, the lackluster food and mediocre service left me feeling unsatisfied and unlikely to return.Overall, I cannot recommend this establishment for those seeking a memorable dining experience. With so many other options available in the area, I suggest looking elsewhere for a truly satisfying meal.
Atmosphere: 3
Food: 1
Service: 1
ChristopherF
Wonderful time, all of the food was perfect and the service was excellent. We had Beef Wellington. Would highly recommend making a reservation if you're in Atlantic City. It was the highlight of our 2 day visit.
Blues
We had a great experience, service and food were both excellent. We had a variety of food items from steak, lamb chops and salmon. The Mac and cheese was extremely good! Very creamy. The loaded Baked potato is enough for 3 to share!!
This was pretty easy going. As we were en route, they took a res for 2 on resy although there's a $50 hold. In my opinion that should really be tasked for larger groups. But anyway. Our servers were all very helpful just was not appreciative of how I sink so far down in the booth being a tall human I felt miles away from table - small potatoes. It took a hair longer on bread and apps but drinks came out quickly. We ordered everything all at once so it was surprising that it didn't come out correct. Still small potatoes because they made it worth our while. Which most places won't. I ordered pork belly app - not my favorite - prob would've just gone without. The filet was perfect - ate every last bite. Extra bernaise was wild / who are we ? Royalty? Brussels were good, Mac and cheese was just ok but came out piping and stayed hot - not sure how?! As we grazed. I didn't really like the dessert options but also wasn't that hungry for dessert. Try the Atlantic drink Clean, nice and friendly worth a stop
Enrique Cafaro
Very nice meal, fine service and nice atmosphere, but rather loud. Prepare your pocketbook for Manhattan plus prices with lesser quality than a Peter Lugar’s, Palm or Sparks. We had three different steaks, a New York Strip, Filet and a Rib Eye, cooked medium rare, all had nice color but were juiceless and dry and lacked prime flavor, rib eye was best. Pockets got cleaned out and had to retreat to penny slots after instead of poker.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Truffle Fries
jeff Xxx
As a steak lover , had to try this place.I had beef Wellington, perfectly done. Wife had prime rib, also perfectly done. Sides and drinks great.The service was spot on.You have to know going in it's not cheap and it wasn't, about $300 for two of us , that included 2 drinks each. Generous and well made.Overall a great experience and will return.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: East Coast Oysters on the Half Shell, Roasted Beef Wellington, Mashed Potatoes
Ms Woo
Went this weekend to celebrate my mother's 70th birthday. I stopped by a couple of hours before our reservation to ask if they can hold the 5" birthday cake that I brought. They front desk said they do not allow outside cakes but they can serve it and charge a cutting fee of $10 per person, however they do bring the birthday person a complimentary sticky toffee pudding. So we didn't bring the cake in.The lump crab app, tune tartare and crab cake apps were good.Then the entrees came out, except they forgot to put in my 80 year old aunts order so she was sitting there for a long time without food. We wanted to wait but our food was getting cold. I don't know how this happened because the place was pretty empty.My Beef Wellington tasted like it was made earlier and reheated. I've had this dish at other places in NYC and this one did not taste fresh. My husband enjoyed the salmon entree very much. My dad did not care for lamb chops being slathered in sauce, but it was a nice portion.The sides are shareable but that was not mentioned on the menu or by the server.They brought my mother a small sticky toffee pudding since it was her birthday. No writing on the plate or anything fancy, just pudding and ice cream with a candle.
Atmosphere: 5
Food: 3
Service: 3
Jessica Bustamante
My visit to Gordon Ramsay Steak last night was an incredibly disappointing affair, from start to finish. Upon arrival, the unwelcoming demeanor of the host set a tone that unfortunately continued throughout the evening. Attempting to find a seat at the bar before my reservation turned into an awkward encounter with a server who rudely told me to leave the area without a chance for explanation.Service at our table by Justin was lackluster at best. Our server seemed disinterested—never once did he check back to refill our water, offer another drink, or properly introduce the menu. There was a glaring absence of wine pairings or any recommendations that might have enhanced our dining experience.The quality of the food did little to redeem the evening. The appetizers were forgettable, and our main courses left much to be desired. The highly anticipated wagyu was bland and poorly presented, while the Brussels sprouts were burnt and flavorless. It’s disappointing when the culinary execution fails to match the price point or the reputation of the establishment.Alarmingly, there was a serious oversight in regards to a communicated mushroom allergy, with recommendations made that could have led to an allergic reaction. This, coupled with a push towards the most expensive menu items without genuine advice, felt insincere and profit-driven.The neglect extended to the cleanliness of our dining space, with no effort made to clear the table between courses or replace used silverware. The situation further declined at the end of our meal when we had to request our change after paying in cash, followed by the server hovering for a tip—a final note to an already uncomfortable experience.Gordon Ramsay would have been horrified.Overall, the dining experience failed to deliver on both service and culinary excellence. The evening was marked by a series of disappointments, from inattentive service to unremarkable food. It’s my hope that this feedback prompts Gordon Ramsay Steak to elevate their standards and align their offerings more closely with the expectations set by their pricing and reputation.
Our waiter Dennis was very attentive & gave great recommendations. The oysters were fresh & great as per usual. The steaks are cooked deliciously. The mac & cheese, fingerling potatoes, and sautéed spinach were also great sides to go with everything.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: East Coast Oysters on the Half Shell, Roasted Beef Wellington, Truffle Mac and Cheese, Truffle Fries, Creamed Spinach
A beyond words experience.. an amazing food experience..
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Creamed Spinach, Mashed Potatoes
Service was impeccableMerlot greatRibeye flavlorless on one sideLobster Mac was fishy tastingMushrooms were yum…..Expensive food and taste was meh. probably wouldn’t go back
Atmosphere: 5
Food: 3
Service: 5
We've been to Steak in Vegas and absolutely loved it, so for this little getaway we had to see if the Atlantic City Steak compared. I'm pleased to say we had an amazing meal, with amazing service! Wasn't cheap by any stretch, but spending the evening enjoying the company of my beautiful wife having amazing specialty coctails, and even more amazing beef wellington, paired with a side of the best mac & cheese we've ever had made the evening well worth every penny!!! We will 100% be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Roasted Beef Wellington, Caesar Salad, Sticky Toffee Pudding, Truffle Mac and Cheese
I am addicted to the food network so anything chef ramsay is on I have watched. For a person who is so verbal about the way others prepare/cook their dishes I ad to try his restaurants when given the chance. I must say it did not disappoint at all!! The food was great, the service was perfect and the atmosphere/esthetic were just simply great. I will definitely visit this place again when in the area.
Atmosphere: 5
Food: 5
Service: 5
I stood and waited for over 20 minutes for someone to acknowledge me. I was never acknowledged and was never able to place an order because no one would wait on me. I don't know if the place is Prejudice but others were waited on. When someone(Lauren) finally came she told me they were closed with no apologies! This is unacceptable!
We were celebrating a special occasion with family and we were very dismayed to see a dog (not a service dog) at the table next to us sitting in the owner’s lap with paws on the table!! How is this allowed at a very expensive fine dining establishment??!
Atmosphere: 3
Food: 5
Service: 5
Recommended dishes: Sticky Toffee Pudding
Disappointing Dining ExperienceMy recent visit to this establishment left much to be desired. Despite its reputation as a high-end establishment, the overall experience fell flat. The food was disappointingly bland, lacking the flavor and creativity one would expect from a restaurant of this caliber. Each dish seemed to lack any distinctiveness, leaving me underwhelmed and questioning the high prices. Additionally, while the service was passable, it was far from exceptional. The staff seemed indifferent and failed to provide the attentive and personalized service expected at a fine dining establishment. Despite the elegant ambiance, the lackluster food and mediocre service left me feeling unsatisfied and unlikely to return.Overall, I cannot recommend this establishment for those seeking a memorable dining experience. With so many other options available in the area, I suggest looking elsewhere for a truly satisfying meal.
Atmosphere: 3
Food: 1
Service: 1
Wonderful time, all of the food was perfect and the service was excellent. We had Beef Wellington. Would highly recommend making a reservation if you're in Atlantic City. It was the highlight of our 2 day visit.
We had a great experience, service and food were both excellent. We had a variety of food items from steak, lamb chops and salmon. The Mac and cheese was extremely good! Very creamy. The loaded Baked potato is enough for 3 to share!!
Restaurantji Recommends
This was pretty easy going. As we were en route, they took a res for 2 on resy although there's a $50 hold. In my opinion that should really be tasked for larger groups. But anyway. Our servers were all very helpful just was not appreciative of how I sink so far down in the booth being a tall human I felt miles away from table - small potatoes. It took a hair longer on bread and apps but drinks came out quickly. We ordered everything all at once so it was surprising that it didn't come out correct. Still small potatoes because they made it worth our while. Which most places won't. I ordered pork belly app - not my favorite - prob would've just gone without. The filet was perfect - ate every last bite. Extra bernaise was wild / who are we ? Royalty? Brussels were good, Mac and cheese was just ok but came out piping and stayed hot - not sure how?! As we grazed. I didn't really like the dessert options but also wasn't that hungry for dessert. Try the Atlantic drink Clean, nice and friendly worth a stop
Very nice meal, fine service and nice atmosphere, but rather loud. Prepare your pocketbook for Manhattan plus prices with lesser quality than a Peter Lugar’s, Palm or Sparks. We had three different steaks, a New York Strip, Filet and a Rib Eye, cooked medium rare, all had nice color but were juiceless and dry and lacked prime flavor, rib eye was best. Pockets got cleaned out and had to retreat to penny slots after instead of poker.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Truffle Fries
As a steak lover , had to try this place.I had beef Wellington, perfectly done. Wife had prime rib, also perfectly done. Sides and drinks great.The service was spot on.You have to know going in it's not cheap and it wasn't, about $300 for two of us , that included 2 drinks each. Generous and well made.Overall a great experience and will return.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: East Coast Oysters on the Half Shell, Roasted Beef Wellington, Mashed Potatoes
Went this weekend to celebrate my mother's 70th birthday. I stopped by a couple of hours before our reservation to ask if they can hold the 5" birthday cake that I brought. They front desk said they do not allow outside cakes but they can serve it and charge a cutting fee of $10 per person, however they do bring the birthday person a complimentary sticky toffee pudding. So we didn't bring the cake in.The lump crab app, tune tartare and crab cake apps were good.Then the entrees came out, except they forgot to put in my 80 year old aunts order so she was sitting there for a long time without food. We wanted to wait but our food was getting cold. I don't know how this happened because the place was pretty empty.My Beef Wellington tasted like it was made earlier and reheated. I've had this dish at other places in NYC and this one did not taste fresh. My husband enjoyed the salmon entree very much. My dad did not care for lamb chops being slathered in sauce, but it was a nice portion.The sides are shareable but that was not mentioned on the menu or by the server.They brought my mother a small sticky toffee pudding since it was her birthday. No writing on the plate or anything fancy, just pudding and ice cream with a candle.
Atmosphere: 5
Food: 3
Service: 3
My visit to Gordon Ramsay Steak last night was an incredibly disappointing affair, from start to finish. Upon arrival, the unwelcoming demeanor of the host set a tone that unfortunately continued throughout the evening. Attempting to find a seat at the bar before my reservation turned into an awkward encounter with a server who rudely told me to leave the area without a chance for explanation.Service at our table by Justin was lackluster at best. Our server seemed disinterested—never once did he check back to refill our water, offer another drink, or properly introduce the menu. There was a glaring absence of wine pairings or any recommendations that might have enhanced our dining experience.The quality of the food did little to redeem the evening. The appetizers were forgettable, and our main courses left much to be desired. The highly anticipated wagyu was bland and poorly presented, while the Brussels sprouts were burnt and flavorless. It’s disappointing when the culinary execution fails to match the price point or the reputation of the establishment.Alarmingly, there was a serious oversight in regards to a communicated mushroom allergy, with recommendations made that could have led to an allergic reaction. This, coupled with a push towards the most expensive menu items without genuine advice, felt insincere and profit-driven.The neglect extended to the cleanliness of our dining space, with no effort made to clear the table between courses or replace used silverware. The situation further declined at the end of our meal when we had to request our change after paying in cash, followed by the server hovering for a tip—a final note to an already uncomfortable experience.Gordon Ramsay would have been horrified.Overall, the dining experience failed to deliver on both service and culinary excellence. The evening was marked by a series of disappointments, from inattentive service to unremarkable food. It’s my hope that this feedback prompts Gordon Ramsay Steak to elevate their standards and align their offerings more closely with the expectations set by their pricing and reputation.
Atmosphere: 1
Food: 1
Service: 1