Ruth's Chris Steak House

Food was Very Good but the Bill for 2 Cowboy Ribeyes,A lobster Mac and Cheese,Calamari and Asparagus and Mushrooms sides 450 dollars Shocking Not Worth all that money

Walked in with 50 mins before close and as we were being seated.. the bartender (who is the server for that area) complained that they didnt want any more tables. Made my significant other uncomfortable so instead of dropping 200$+ on a meal, we left. On a Saturday night with maybe 2 people at the bar.

I ordered the calamari and veal ravioli as an appetizer. As I was eating my meal I noticed that I was chewing plastic, I immediately called the manager over(Elvis). He made me feel like I came in chewing plastic, he made me feel like it was all my fault. Simply unbelievable, how he made me feel.

An excellent and enjoyable place to eat! Service was A+!

Very elegant

Perfect place! So delicious food, super nice atmosphere!!

Betty (bartender/server) was amazing! She literally has the best personality and was so fun to be around. She made our experience at the lounge so great. Oh, and the food was excellent.

My girlfriend and I came to Ruth’s Chris to celebrate our anniversary. The restaurant's ambiance was absolutely stunning, and we were looking forward to a memorable evening. Unfortunately, our experience was overshadowed by the actions of our server, Nina.

While Nina was undeniably professional in her demeanor, she crossed the line from attentive to downright intrusive. When we ordered our steaks alongside starchy sides like garlic mashed potatoes, french fries, and sweet potato casserole, Nina repeatedly questioned our choices. “Are you sure you don’t want any veggies?” she asked—more than once. The persistence felt less like a suggestion and more like a lecture.

It’s one thing to recommend a balanced meal, but when a server’s comments start to make my slightly obese girlfriend visibly self-conscious, it’s no longer helpful—it's hurtful. We came to Ruth’s Chris to indulge and enjoy ourselves, not to be subtly judged for skipping the broccoli.

As a former server myself, I understand the importance of upselling and guiding diners, but there’s a fine line between helpful and overbearing. Nina needs to take a step back and let guests enjoy their meal as they see fit.

In the end, we came here for a celebration, and while the food was excellent, Nina’s pushiness put a damper on our evening. Guests come to Ruth’s Chris to savor their meal, not to feel like they’re in a dietary intervention.

Atmosphere: 2

Food: 2

Service: 2

Great bartender, Judy. Lovely meal at Happy

Atmosphere: 5

Food: 5

Service: 5

This place is as good as it is hyped! The steaks are phenomenal! A must have once in your life! You'll realize you've never had a good steak before! Not to mention the exceptional staff. Mathew, our attendant, was so courteous and inviting. He made us feel special. Very knowledgeable and wonderful person. Ask for Mathew if you want a really special experience! Would definitely recommend!

Atmosphere: 5

Food: 5

Service: 5

10/10 for me. I came here last year for the first time, and I was not a huge steak fan. I’ve been to many Ruth Chris steakhouses throughout many states after my experience last year here in Atlantic City , and this is my absolute favorite one. Came out, sizzling with all the sauces and juices to absolute perfection. Cannot say enough about how amazing everything was. From the soup, salad, steak, to the sides and the dessert… Absolutely 10 out of 10. If you happen to get the bartender, Matos, you are in for a treat

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Caesar Salad, Steak House, Filet Mignon and Lobster Tail

Food and service was excellent

Atmosphere: 5

Food: 5

Service: 5

Very Delicious stuffed chicken breast.

Atmosphere: 5

Food: 5

Service: 5

Food was mediocre to say the least. Shrimps were " rubbery", to call "oysters Rockefeller" served to us is an insult to the great dish ( mixture of pieces of something remotely looking as oysters , topped with unknown to human kind sauce). Seared tuna straite from the fridge, extremely chewy with the horribly tasting sauce. To finish it off, we have been charged multiple times " taxes " .
Don't waste your money.

Atmosphere: 3

Food: 1

Service: 2

Filet was delicious. The staff were great & friendly. Great experience for a birthday

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Creamed Spinach, Caesar Salad, Filet