Customers` Favorites
Customers` Favorites
“Awesome atmosphere. I come here every week for consistently great food. Nice workers. Maria is very kind and cares deeply about your Bubbakoo’s experience. Carnitas are out of this world and the store is always so clean. Highly recommend.“
Customers` Favorites
“Just got back from a business trip in Europe, which explains why I haven’t been to Bubakoos. Honestly, I was missing it more than I’d care to admit… So, when I finally swung by again, I was kinda hyped only to get hit with a letdown. The first visit was meh, and the next couple times? Still not it. The staff looked like they were still figuring out which end of the burrito is up. But then, today—boom. I walk in and there’s Jeffrey, holding it down behind the counter like some sort of burrito wizard. Seriously, shoutout to this guy. My bowl? Absolute fire. Fresh as hell and you could just tell someone actually cared making it. That’s what I expect from Bubakoos, you know? All the pieces, base, meat, toppings, just on point. Plus, the dude’s quick, nails it every time, super chill, and actually acts like he wants you there. I really hope I see more of Jeffrey (or at least someone who gets it like he does) because that’s the kind of vibe that keeps me coming back.
+1 for the joke he made: “Why should you never share a secret with a burrito?” “Because they tend to spill the beans.”“
Customers` Favorites
“WOW! IF I COULD GIVE THIS PLACE 10 STARS I WOULD! this plaza has amazing food and I noticed this new storefront. when I walked in, I was surprised by how nice it looked on the inside. And then I saw the menu. This place is like Chipotle on turbo. I got the steak and shrimp, only $12 and the girl behind the counter had great suggestions on how to best top it. I left extremely satisfied with the food, but also the pleasant service and hip atmosphere. I will definitely be back soon. thank you!!!“
Customers` Favorites
“kenny was very nice“
Customers` Favorites
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“I love this place, the food is really good, they are clean, and the staffis always very friendly to me. I always tip extra. They deserve it. Jagger is really good at management, the way he runs that store is how you want an establishment to be when you are visiting to eat.“