KUROBUTA-White Charcoal Grille
$$ • Asian Fusion, Japanese, Tapas
Hours:
437 Bloomfield Ave, Caldwell
(973) 521-6198
About KUROBUTA-White Charcoal Grille
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We've been meaning to to try so many of the new restaurants in the area. We finally got here for a late lunch today. Not surprisingly on a Thursday at 2PM and snowing, we had the place to ourselves. It was fortunate because the woman who took care of us explained everything to us in detail. I wasn't familiar with the Kurobuta pork. Apparently it's known as the, "Kobe beef of pork." All their pork come from Berkshire pigs. They come from a farm in Jersey. I'm guessing North Jersey....read full review
They hardly give you any food for what you pay. Food was OK not delicious. For $113 we got two small salads, Chicken fried rice and two scallops and a piece of cheesecake the size of a spoon. I didn’t know if I should just say something or just laugh to myself. Will not be returning.
First time going, and far from the last. Amazing Japanese tapas all cooked over White Charcoal imported from Japan. Lucky enough to sit at counter overlooking the grill and sat next to the owner, a gentleman who started in the restaurant biz in Tokyo. The two sampler of seafood and meats and homemade sauces were just outstanding. Service was top notch. BYOB is an added bonus.
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 12 - 9PM |
| Thursday | 12 - 9PM |
| Friday | 12 - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 7:30PM |
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KUROBUTA-White Charcoal Grille offers a memorable dining experience centered around high-quality, freshly prepared dishes. The restaurant’s farm-to-table approach showcases the use of Berkshire pork from a Jersey farm, known as the "Kobe beef of pork." Cooking utilizes White charcoal, a traditional Japanese method that enhances the flavor. The menu features an array of delicious options, including the shrimp ceviche, sashimi crudo, pan-seared pork wontons, and grilled whole Bronzino. The highlight of the menu is the expertly grilled pork dishes, which deliver rich, smoky depth and perfect texture. Unique drinks like pineapple spritzer mocktails served in a plastic pouch that lights up add to the fun. The ambiance is warm, relaxing, and welcoming, with a cool vibe and ample space. Customers have noted the professional and friendly service, with the chef personally explaining ingredients and cooking techniques. This BYOB restaurant fosters a warm environment where flavor and quality are prioritized. With a commitment to excellent customer satisfaction and the chef's passion for intentional ingredient selection, KUROBUTA-White Charcoal Grille is a popular spot for those seeking well-prepared and exciting meals.