Music horrible and loud, drink prices were off the charts. $22 for a glass of wine, $17 for a martini and $_ for a cup of coffee.
Randy
First I would like to share that we are frequent visitors to Secondos and have lay recommended this restaurant to friends and family. Secondly, I would like to share that tonight's dinner was over $400 for three adults and a seven year old. Typically, our dinners average over $100 per person. Tonight my wife ordered the shrimp Cavatappi, but request NO shrimp. Their menu claims the Cavatappi includes Pancetta and peas. There was no pancetta and five peas in the large dish of pasta. I questioned the $36.00 charge for the dinner considering we did not request the shrimp. Our server claimed that she did think they would do anything regarding an adjustment, so I requested to speak with the manager. The manager came to the table and said there was nothing to adjust. They do not do any substitutions and if there was a problem with the Pancetta and peas we should have sent the meal back. In my opinion, considering the amount of the total bill, it was an extremely poor business decision for the manager not to make an adjustment. She essentially turned ambassadors of her restaurant to people who will steer people away. It is important to note that our server recognized that we were regulars of Secodo's and she felt bad that she did not mention there would be no discount. I do not feel I was out of line requesting an adjustment on this particular meal. $36.00 for Cavatelli pasta with five peas seems excessive.
Stacy
Everything was terrific as always!! Please don't take the eggplant pesto off the menu, it wasn't available last night. 😬
Paul A
My special of the day was the stuffed lobster, one stuffed shrimp, and two lobster ravioli. Unfortunately, the lobster was overcooked, the shrimp was small, and the crab stuffing was bland and lacked flavor. On the other hand, my wife enjoyed her lemon chicken. I would consider returning to try again.
Gigi
Delicious food! Beautiful setting, great service! Highly recommend the tomahawk steak! Done to perfection!
Eileen
Checked in, had a 15 minute weight. Went back to recheck, table was ready. Server was excellent.Food was great. Noise level was terrible. In fact we were ready to right Secondos off. But as I said once we were seated, the service & food was excellent. Next revisit, we'll come earlier.
Elizabeth
Excellent, as always!! Their food is amazing. Love all the delicious choices. I can't wait to come back!
Gail
The staff was outstanding. The food and cocktails were absolutely delicious. This was a family celebration dinner. My six year old nephew enjoyed his meal very much. Although, $28 for penne with butter and Parmesan was a bit of a shocker. (Lesson learned). We would recommend this wonderful establishment. If you're looking for quiet and quaint this isn't the place for you. If you want passionate, energetic and delicious, you won't be disappointed.
CHELSIE
Food was hands down, absolutely amazing. But very pricey. Owner (I think) was so nice and helpful. Our server was also great. Sat inside because the low tide time the bay outside smelled horrible. Only negative I have to say is the parking situation.
Jeanne
Beautiful patio view, great music, great food. Larger tables obtained higher priority then our table of two. But overall great experience!
Our server Augie was amazing. She did a wonderful job explaining the specials to us and waiting on us. The food was excellent and atmosphere was quiet. 10/10 recommend.
Margarita
I expected a lot when booking my reservation because of what I heard about this restaurant. We had a reservation for 8:15 but waited more than 20 minutes to be seated. The table we were seated at was wobbly which was promptly fixed. We ordered the octopus but was told they had sold out. We ordered the Sunday sauce but was told they're only available on Sunday. Maybe note that in the menu? We settled on the calamari, crispy but lacked flavor and the rustic antipasto that did not include the mortadella mentioned in the menu. Got the linguine with crabs and clam that again lacked flavor and was a bit too oily. Additionally, the 2-3 pieces of ravioli which they said was $29 wound up being 43 with adding 2 meatballs although they were delicious. When we asked for desserts we were told, they were out. Overall it was a bit of a disappointing experience.
Jamie
Food was so good! Our server Ron was super fast and efficient. Top notch service! All in all a wonderful experience
Debbie Hamilton Alden
My daughter and I were really looking forward to having dinner there but were disappointed. Our reservation was handled poorly not to mention rudely. I indicated outdoor seating when I called, then also asked for outdoor seating when we arrived but were initially given an indoor table. I understand these things happen. But, the real disappointment was the lamb. One of the chops was so tough, my knife couldn't cut it nor could I chew it.
Opentable Diner
Outstanding meal and service High end Italian cuisine, excellent professional service Beautiful decor
Music horrible and loud, drink prices were off the charts. $22 for a glass of wine, $17 for a martini and $_ for a cup of coffee.
First I would like to share that we are frequent visitors to Secondos and have lay recommended this restaurant to friends and family. Secondly, I would like to share that tonight's dinner was over $400 for three adults and a seven year old. Typically, our dinners average over $100 per person. Tonight my wife ordered the shrimp Cavatappi, but request NO shrimp. Their menu claims the Cavatappi includes Pancetta and peas. There was no pancetta and five peas in the large dish of pasta. I questioned the $36.00 charge for the dinner considering we did not request the shrimp. Our server claimed that she did think they would do anything regarding an adjustment, so I requested to speak with the manager. The manager came to the table and said there was nothing to adjust. They do not do any substitutions and if there was a problem with the Pancetta and peas we should have sent the meal back. In my opinion, considering the amount of the total bill, it was an extremely poor business decision for the manager not to make an adjustment. She essentially turned ambassadors of her restaurant to people who will steer people away. It is important to note that our server recognized that we were regulars of Secodo's and she felt bad that she did not mention there would be no discount. I do not feel I was out of line requesting an adjustment on this particular meal. $36.00 for Cavatelli pasta with five peas seems excessive.
Everything was terrific as always!! Please don't take the eggplant pesto off the menu, it wasn't available last night. 😬
My special of the day was the stuffed lobster, one stuffed shrimp, and two lobster ravioli. Unfortunately, the lobster was overcooked, the shrimp was small, and the crab stuffing was bland and lacked flavor. On the other hand, my wife enjoyed her lemon chicken. I would consider returning to try again.
Delicious food! Beautiful setting, great service! Highly recommend the tomahawk steak! Done to perfection!
Checked in, had a 15 minute weight. Went back to recheck, table was ready. Server was excellent.Food was great. Noise level was terrible. In fact we were ready to right Secondos off. But as I said once we were seated, the service & food was excellent. Next revisit, we'll come earlier.
Excellent, as always!! Their food is amazing. Love all the delicious choices. I can't wait to come back!
The staff was outstanding. The food and cocktails were absolutely delicious. This was a family celebration dinner. My six year old nephew enjoyed his meal very much. Although, $28 for penne with butter and Parmesan was a bit of a shocker. (Lesson learned). We would recommend this wonderful establishment. If you're looking for quiet and quaint this isn't the place for you. If you want passionate, energetic and delicious, you won't be disappointed.
Food was hands down, absolutely amazing. But very pricey. Owner (I think) was so nice and helpful. Our server was also great. Sat inside because the low tide time the bay outside smelled horrible. Only negative I have to say is the parking situation.
Beautiful patio view, great music, great food. Larger tables obtained higher priority then our table of two. But overall great experience!
Restaurantji Recommends
Our server Augie was amazing. She did a wonderful job explaining the specials to us and waiting on us. The food was excellent and atmosphere was quiet. 10/10 recommend.
I expected a lot when booking my reservation because of what I heard about this restaurant. We had a reservation for 8:15 but waited more than 20 minutes to be seated. The table we were seated at was wobbly which was promptly fixed. We ordered the octopus but was told they had sold out. We ordered the Sunday sauce but was told they're only available on Sunday. Maybe note that in the menu? We settled on the calamari, crispy but lacked flavor and the rustic antipasto that did not include the mortadella mentioned in the menu. Got the linguine with crabs and clam that again lacked flavor and was a bit too oily. Additionally, the 2-3 pieces of ravioli which they said was $29 wound up being 43 with adding 2 meatballs although they were delicious. When we asked for desserts we were told, they were out. Overall it was a bit of a disappointing experience.
Food was so good! Our server Ron was super fast and efficient. Top notch service! All in all a wonderful experience
My daughter and I were really looking forward to having dinner there but were disappointed. Our reservation was handled poorly not to mention rudely. I indicated outdoor seating when I called, then also asked for outdoor seating when we arrived but were initially given an indoor table. I understand these things happen. But, the real disappointment was the lamb. One of the chops was so tough, my knife couldn't cut it nor could I chew it.
Outstanding meal and service High end Italian cuisine, excellent professional service Beautiful decor
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