Tisha's Fine Dining

322 Washington St, Cape May
(609) 884-9119

Recent Reviews Order Online Reserve

Customers' Favorites

Cape May Scallops with Risotto
New England Clam Chowder
Flourless Chocolate Cake
Cheeseburger and Fries
Cajun Fried Oysters
Seafood Pescatore
Mushroom Risotto
Scallops Risotto
Chicken Pasquale
Scallop Risotto

Menu

Starters and Small Plates (Lunch)
Pumpkin Ravioli
Homemade pumpkin-filled ravioli in sage cream sauce.
Scallops Risotto
Pan-seared sea scallops, shiitake, and spinach.
Mushroom Risotto
Assorted mushrooms and shaved asiago cheese.
Arancini Rice Balls
Risotto rice balls stuffed with mozzarella cheese, baby peas breaded, and fried. Served with marinara sauce.
Fried Calamari
Fried calamari tossed with roasted peppers, hot cherry peppers, and capers drizzled with honey mustard.
Cajun Fried Oysters
Hand-breaded fresh oysters drizzled with our spicy pepper cream sauce.

Soups and Salads (Lunch)
Harvest Salad
Fresh baby greens stilton blue cheese roasted squash granny smith apples and candied pecans tossed in a raspberry vinaigrette.
New England Clam Chowder
Award-winning.
Lobster Bisque
Chunks of lobster and a hint of cognac.
Caesar Salad
House-made caesar dressing and grated pecorino.
Cobb Salad
Spring mix grilled all-natural chicken breast, bacon bits, avocado, hard-boiled eggs, tomato relish, blue cheese crumbles, and red onion raspberry vinaigrette.
Buffalo Chicken Salad
Grilled or crispy chicken romaine, tomato relish, red onion, cucumbers, and hard-boiled egg housemade buffalo blue cheese dressing.

Gourmet Steak Burgers (Lunch)
2020 Burger
Bacon, grilled bell peppers, caramelized onions, jack cheese on a brioche bun, and crispy lettuce. Fresh ground chuck and steak burger (10 oz).
Classic Cheeseburger
American cheese, lettuce, tomato, onion, and pickles. Fresh ground chuck and steak burger (10 oz).
Chef's Burger
Caramelized onions and jalapenos, crispy bacon, and pepper jack cheese. Fresh ground chuck and steak burger (10 oz).

Kids Menu
Chicken Tenders and French Fries
Macaroni and Cheese
Pasta Marinara
Grilled Chicken and Veggie

Appetizers (Dinner)
Harvest Salad
Fresh baby greens stilton blue cheese roasted squash granny smith apples and candied pecans tossed in a raspberry vinaigrette.
Lobster Bisque
Chunks of lobster and a hint of cognac.
New England Clam Chowder
Kale Salad
House-made caesar dressing, grated pecorino, and anchovies.
Caesar Salad
House-made caesar dressing, grated pecorino, and anchovies.
Mushroom Risotto
Assorted mushrooms saute tossed with risotto and finished with shaved asiago cheese.
Calamari Fritti
Fried calamari tossed with roasted peppers and hot cherry peppers then drizzled with honey mustard.
Cajun Fried Oysters
Hand-breaded fresh oysters drizzled with pepper mayonnaise.
Pumpkin Ravioli
Homemade pumpkin-filled ravioli served in a sage cream sauce.

Entrees (Dinner)
Filet Au Poivre
Pepper crusted and grilled topped with crispy fried onion frizzles set on mashed potatoes, green beans finished with blue cheese butter, and demi-glace.
Pork Marisa
14 oz bone-in pork chop set on mashed potatoes, finished with apples, onions sauteed in a brandy sauce sprinkled with blue cheese, and toasted bread crumb crumble.
Chicken Pasquale
Boneless skinless chicken breast prosciutto, mushrooms, baby spinach saute in madeira cream sauce, and finished with fontina cheese over basmati rice.
Seafood Risotto
Jumbo shrimp, local sea scallops, littleneck clams, assorted mushrooms, toasted pignoli nuts, and baby spinach sauteed in a sherry cream sauce.
Scallops Sambuca
Local scallops sauteed in a sambuca cream sauce with mushrooms and baby spinach tossed with fettuccine pasta.
Short Rib Bolognese
Slow-cooked pork short ribs in tomato sauce tossed with homemade pappardelle finished with shaved asiago cheese.
Thai Salmon and Shrimp
Seasoned and grilled salmon, red mashed potatoes, sauteed green beans, and Thai chili sauce.
Shrimp and Gnocchi
Jumbo shrimp sauteed in a pesto cream sauce tossed with potato gnocchi finished with freshly grated pecorino romano and toasted pignoli nuts.

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Recent Reviews

We always have excellent service and delicious food when we come here. I had the halibut special and my husband has the seafood risotto which both of which we throughly enjoyed. You can't go wrong with either. But like I said we never had anything but delicious and service here. It's also nice to go to a restaurant where the noise level is good
April 2025
I have 2 health/food related issues and they're not very accommodating with them. They're not at all very gluten friendly or accommodating. If they have any other options they're very few and nothing but carbs of polenta or risotto. I do not eat meat and there was one fish that they had and it was very sweet. I'm also a diabetic so their extremely high carbs menu wasn't good for me either. They had what sounded to be a delicious Halibut special but it...
April 2025
Tisha's is a very nice CM restaurant. We have been there numerous times, and continue to return. Both times we dined there recently, we were sat in the furthest part of the back room near the restrooms. I would have preferred different seating. I ordered the Chicken Milanese dish, but it seemed overcooked to me. My husband had a seafood dish that he really enjoyed. The service was good.
April 2025

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Tisha's Fine Dining

322 Washington St, Cape May, NJ 08204
(609) 884-9119