Libretti's Restaurant

554 Nassau St, City of Orange
(973) 673-5155

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Customers' Favorites

Fried Calamari with a Sweet or Spicy Marinara Sauce
Mussels Marinara and Fried Calamari
Shrimp Scampi and Fried Calamari
Pork Chop Daniel Murphy Style
Homemade Meat Lasagna
Clams on a 1 2 Shell
Chicken Scarpariello
Toasted Almond Cake
Flounder Francaise
Linguini Carbonara

Menu

Dinner Chicken Entree
Chicken Piccata
Lightly floured chicken cutles, sauteed in a lemon butter sauce with capers
Chicken Marsala
Chicken Lazzara
Garlic, white wine, marsala wine, olive, and shitake mushrooms in a brown sauce. Served with salad or choice of ziti or linguini in a marinara sauce
Chicken Libretti
Garlic and lemon in a white wine and butter sauce. Served with salad or choice of ziti or linguini in a marinara sauce.
Chicken Murphy
Mushrooms and onions with hot or sweet peppers in a brown sauce. Served with salad or choice of ziti or linguini in a marinara sauce
Chicken Siena
Garlic, artichokes and fresh tomatoes in a white wine brown sauce. Served with salad or choice of ziti or linguini in a marinara sauce
Chicken Arrabiata
Garlic and red wine vinegar brown sauce and topped with grated pecorino romano cheese. Served with salad or choice of ziti or linguini in a marinara sauce.
Chicken Valentino
Egg battered, sliced tomato, mozzarella, and a touch of lemon, in a light tomato sauce. Served with salad or choice of ziti or linguini in a marinara sauce.
Chicken Scarpariello
Potatoes, sausage, mushrooms, onions, and peppers in a brown sauce. Served with salad or choice of ziti or linguini in a marinara sauce.
Chicken Ala Mama
Marinated on he bone chicken in olive oil, garlic and fresh herbs, baked to perfection, served with mashed potatoes
Chicken Milanese
Chicken Francaise
Egg battered, sauteed chicken cutlets in a lemon, garlic, white wine sauce.
Chicken Paillard
Chicken Parmigiana
Breaded Chicken cutlet, baked with red sauce, topped with melted mozzarella

Dinner Veal Entree
Veal Francaise
Egg battered in a lemon, white wine, and butter sauce. Served with salad or choice of ziti or linguini in a marinara sauce
Veal Libretti
Stuffed scaloppini with soppressata, ham, and mozzarella, and served in a marsala mushroom sauce. Served with salad or choice of ziti or linguini in a marinara sauce
Veal Marsala
Mushroom and marsala wine in a brown sauce. Served with salad or choice of ziti or linguini in a marinara sauce.
Veal Valdosta
Prosciutto and mozzarella in white wine and brown sauce. Served with salad or choice of ziti or linguini in a marinara sauce
Veal Alysa
Two breaded veal scaloppini with sun-dried tomatoes and scallions in a champagne cream sauce. Served with salad or choice of ziti or linguini in a marinara sauce.
Veal and Peppers
Diced veal with sweet or hot peppers, served in a marinara sauce. Served with salad or choice of ziti or linguini in a marinara sauce
Veal Sorrentino
Sliced eggplant and mozzarella in a sherry wine sauce. Served with salad or choice of ziti or linguini in a marinara sauce
Veal Aria
Sun-dried tomatoes and asparagus in a brown sauce. Served with salad or choice of ziti or linguini in a marinara sauce
Veal Saltimbocca
Egg battered, mozzarella, and prosciutto over escarole, and served in a brown sauce with a hardboiled egg. Served with salad or choice of ziti or linguini in a marinara sauce.
Filet Mignon Libertti
Pan roasted in a madeira mushroom sauce
Broiled Filet Mignon
Center cut fillet steamed on sauteed broccoli
Veal Parmigiana
Tender veal in a red sauce smothered with mozzarella
Filet Mignon Mancini
Pan roasted and topped with sliced tomato and mozzarella in a cognac cream sauce

Dinner Seafood Entree
Salmon Brandy Cream
Sauteed in our brandy cream sauce
Salmon Arturo
Baked with olive oil and fresh herbs. Served with salad or choice of ziti or linguini in a marinara sauce
Shrimp Fra Diavlo
Served in a spicy sauce with two clams and two mussels
Shrimp Scampi
Butter, lemon, and garlic in a white wine sauce. Served with salad or choice of ziti or linguini in a marinara sauce
Shrimp
Served in spicy or sweet marinara sauce with two clams and two mussels. Served with salad or choice of ziti or linguini in a marinara sauce
Calamari Marinara
Garlic and scallions in a tomato sauce. Served with salad or choice of ziti or linguini in a marinara sauce
Snapper Livornese
Sauteed onions, scallions, and basil in a white wine tomato sauce. Served with salad or choice of ziti or linguini in a marinara sauce
Flounder Filet

Dinner Soup
Pasta Fagioli
Ditalini pasta with white beans.
Escarole en Brodo
Served in broth.
Tortellini en Brodo
Meat filled pasta served in broth.

Dinner Pasta
Homemade Meat Lasagna
Served with meat sauce.
Fettuccini Alfredo
Light cream sauce.
Rigatoni
Ziti Alla Siciliana
Baked pasta with sliced eggplant, ricotta, and mozzarella in a tomato sauce.
Shot Rib Ravioli
Homemade ravioli, stuffed with braised short rib in a brown sauce with mixed mushrooms
Orecchiette w/Broccoli rabe & Sausage
Orecchiette with broccoli rabe & sausage Known as "little ears" pasta because of its shape, the pasta is tossed in our garlic white wine sauce, with broccoli rabe & sweet Italian sausage
Rigatoni Amatriciana
Prosciutto and onions in a fresh tomato sauce.
Gnocchi Bolognese
Potato dumplings in a meat sauce with a touch of cream.
Linguini with Clams
Littleneck clams steamed open in your choice of white, red, or mare Chiara sauce.
Tortellini Michelangelo
Chicken and prosciutto in a cream sauce.
Cappellini Alla Miguel
With prosciutto, peas, and mushrooms in a pink sauce.
Twin Fusilli Ambrogiano
With peas and chopped pork sausage in a pink sauce and topped with ricotta Salata cheese.
Cavatelli Nonna
With sun-dried tomatoes and mixed mushrooms in a garlic and oil sauce.
Mixed Shells with Ricotta
Served in fresh tomato sauce and topped with mozzarella.
Linguini Carbonara
Prosciutto and onion in a light cream sauce.
Spaghetti Putanesca
Anchovies, capers, and black olives in a red sauce.
Shells Alla Tito
With diced chicken, broccoli, and peppers in an oil and garlic sauce.
Penne Alla Vodka
Creamy tomato sauce with fresh garlic, chopped tomato and onion

Dinner Cold Antipasto
Rusticana Salad
Spinach, walnuts, raisins, and gorgonzola cheese in a balsamic vinaigrette.
Special Cold Antipasto
Sopressata, prosciutto, fresh mozzarella, provolone, roasted peppers, tomatoes, and black olives.
Special Chopped Salad
Diced lettuce, onion, tomato, provolone, and soppressata with our house dressing.
Fresh Shrimp Cocktail
Four shrimp, fresh-cooked and chilled, served with cocktail sauce.
Roasted Pepper, Fresh Mozzarella, and Sliced Tomatoes
Olive oil and balsamic vinaigrette.
Caesar Salad
A homemade dressing classically made with egg yolk, olive oil, anchovies, and seasonings.
Seafood Salad
Calamari, scungilli, shrimp, fresh tomato, celery, garlic, red onion, and fresh herbs.
Tomato Bruschetta
1 dozen clams opened to order.
House Salad
Ice berg, romaine, cabbage, onion, tomato, cucumbers & black olives, with our homemade italian dressing
Bean Bruschetta
Cannellini Beans with fresh garlic, basil & olive oil. 16oz. container served with 10 pieces of grilled Italian bread crostini

Dinner Hot Antipasto
Mozzarella Carozza
Bread and mozzarella, egg battered and fried, with marinara sauce.
Italian Chicken Wings
Eight Fresh jumbo wings, marinated in Italian spices & olive oil, roasted with garlic. Served with your choice of a side of blue cheese or hot sauce
Peppers and Potatoes
Mussels Libretti
Hot or sweet peppers in a light tomato sauce or marinara.
Hot Antipasto for Two
Mozzarella Carozza, eggplant rollatini, stuffed mushrooms, clams oreganata, mussels, and shrimp.
Fried Calamari
With a sweet or spicy marinara sauce.
Eggplant Rollatini
Three pieces topped with mozzarella and baked.
Clams Oreganata
Half shell with seasoned bread crumbs, olive oil, and garlic.
Zuppa Di Clams Marinara
Steamed open in a marinara sauce.
Broccoli Rabe
In a garlic "En brodo" or sauteed with garlic.

Dinner House Specialty
Pork Chop Daniele
Center cut pork chop with roasted red onions and sun-dried tomatoes in a balsamic sauce.
Trippa Alla Romano
Eggplant Parmigiana

Dinner Side Dishes
Garlic Bread
Italian bread topped with fresh garlic and parsley, olive oil, butter and grated parmigiana reggiano cheese
Escarole
Broccoli
Spinach
Italian Sausage
2 pieces with tomato sauce
Mashed Potatoes
Libertti's Home Fries
Sliced and fried

Desserts
Brown Sugar Drunken Apple Pie
Homemade skillet sautéed apples, baked with a side of vanilla ice cream
Chocolate Mousse
Creamy chocolate mousse in a chocolate graham cracker crust with vanilla and chocolate shaving topper
Cheesecake
Classic New York style with graham cracker crust
Cannoli
2 freshly piped cannoli with whipped marscarpone and ricotta cheese
Tiramisu
Tartufo
Tartufo ice cream is a blend of vanilla and chocolate ice cream with sliced almonds and a cherry. Sorrounded by a dark chocolate coating

Photos

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Photo credit: google
Photo credit: google
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Photo credit: google
+43 photos
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Recent Reviews

If you’re looking for old school Italian, this is a great spot. They made it easy to schedule a work dinner for 9 people, and the service was quick and accurate. The Caesar salad was extremely tasty, as was my pasta dish, albeit a tad salty. The front bar area is also cozy and casual, so it’s a great place for an after work cocktail.

Parking: Close to a train station
April 2025
I recently visited the the Libretti’s and sat in the bar area with a friend and we both came for the Shrimp Parmesan - it’s absolutely delicious! The atmosphere was also lively, especially with the karaoke night, which added to the fun experience!
March 2025
Nice location, plenty of parking and nice & friendly staff . Went for a holiday party and will return to sample food.

Keep up great customer service, it’s a lost art.

Thank you
January 2025

More Reviews

Libretti's Restaurant

554 Nassau St, City of Orange, NJ 07050
(973) 673-5155