Vincent’s Pizzeria & Restaurant

This place is absolutely amazing! I’ve ordered Turkish pide, lahmacun, and pizza multiple times, and they never disappoint. The food is always fresh, flavorful, and made with care. On top of that, the owners and staff are the best—always welcoming, smiling, and making you feel at home. Their hospitality is unmatched, and today, they even surprised us with a complimentary dessert! Such a thoughtful gesture. If you’re looking for delicious food and warm service, this is the place to go. Highly recommend!

Atmosphere: 5

Food: 5

Service: 5

İt was delicious, thanks for perfect taste, original traditional turkish taste in cliffside park

Atmosphere: 5

Food: 5

Service: 5

Good pizza😊😊😊

Atmosphere: 5

Food: 5

Service: 5

The pizza was great and the service was amazing

Atmosphere: 4

Food: 5

Service: 5

The pizza was so good and the place was so clean

Just a big disappointment

Atmosphere: 2

Food: 2

Service: 2

Vincent’s Pizzeria & Restaurant in Cliffside Park, NJ, is loved for its friendly service, cozy Italian ambiance, and delicious dishes like the Vincent’s Combination Pizza and Nutella desserts. It was an amazing experience. Definitely try their Chicken Francaise.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Margarita Pizza

Let me start off by saying that I’m a native to the area and the only reason I ordered from
Vincent’s was because it was close to my mother’s house and had the least wait time out of all available pizzerias on Slice - that’s what I get for cutting corners.

I ordered a pie and a white slice from Vincent’s via Slice and what I got was a pie that looked like it had been cooked and reheated one time too many along with a white slice that had the consistency of a sponge.

If you scroll down to the “eggplant slice,” it looked and likely tasted equally as disgusting.

We didn’t finish the food and $30 later, when Slice reached out to them after I complained, they claimed the food was made fresh - look at my picture - clearly their definition of fresh is a loose one.

Don’t order from here unless you like pizza that’s a level up from Ellio’s.

Food: 1

it’s the best Italian cuisine around the town you looking for. it’s a very cool family restaurant. come get your slice and i highly recommend to everyone. also friendly service from the moment you walk in. still old school and nothing fancy, Love it!! this place never disappoints, tasty foods 😋

Atmosphere: 5

Food: 5

Service: 5

They take too long with orders. They can take more than 20 minutes to pick up. It can be good, but they are too slow.

Atmosphere: 2

Food: 5

Service: 1

We order occasionally pizza at this place. Amazing pizza and friendly staff. They make pizza exactly the way we like.

Food: 5

Service: 5

Highly recommend… Thanks for everything. Lovely place , lovely employees.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Plain Slice Pizza, Italian

“I had an incredible experience at this pizza restaurant! The pizza was absolutely amazing – the crust was perfectly crispy, the toppings were fresh and flavorful, and every bite was a delight. The attention to detail and quality ingredients made this one of the best pizzas I’ve ever had. Highly recommend for any pizza lover!”

Atmosphere: 5

Food: 5

Service: 5

I can say that it was one of the best pizzas I have eaten at Amiraka, especially the Vural chef's tellering health meat doner pizza was great.

Atmosphere: 5

Food: 5

Service: 5

Having lunch at Vinny's and the pizza is good.... It is much better than the first person that brought Vincent's pizza from Vinny but it is still not up to Vinny standards....
Okay let's revisit..... The sauce was good and just enough of it... the cheese was tasty and not overpowering and not too much of it.. now let's get to the crust.... And when I say the crust I mean the whole round formation that the pizza sits on.. it was firm enough to stand up when I folded the slice so I give them kudos for that...I wish that the dough or the Crust was a little thicker and maybe they let it rise a little bit and I don't mean thick like Sicilian but just thinner than this this was very thin.. and what also was very thin and what was too thin was the actual crust.. the handle... The dough that goes around the outside of the pie around the circumference okay they ran the sauce and the cheese almost right up to the edge not letting the dough rise in form a nice fluffy handle..... It needs work..... I took a chicken parmesan sandwich home which was a mistake because I really couldn't get a good read on the bread although I will tell you just looking at the bread in the owner's hand before she made the sandwich (and it wasn't in her hand it was on a plate).. it didn't look like nice firm rugged Italian bread... it looks kind of lame.. and when I got it home it was absolutely moooshad! I may have to try it again but I think the owner needs to get a different bakery...... If you're going to buy a business that has a standing clientele you need to make the food the same way the people have been eating it for the last 40 years if you're going to try to compete against Domino's you're going to lose because Domino's has their price and you're never going to beat them at their price. The owner is a very pleasant very sweet very pretty young woman who I may have a talk with I'm not going to give her too many hints unless she's willing to pay me as a consultant.

Atmosphere: 5

Food: 3

Service: 5

Recommended dishes: Plain Slice Pizza