Service- excellent! Food- delicious (oyster selection was tremendous- scallops and shrimp- perfection!) Vibe- great Only challenge was a huge table in the corner who brought young children whom they let run around the restaurant on and off for too long a period of time... not a restaurant to bring kids and definitely to not let them run around
Very disappointed in the lobster roll , very tough big chunks, not much flavor . Would have sent it back, but several of my friends ordered it also, so I didn't want to make a fuss. I would certainly go back, as there were many good choices on the lunch menu.
Phil O
A good well appointed place. Their lump crab meat Caesar salad is so good.
Atmosphere: 5
Food: 5
Service: 5
EloyY
Transformed from the expansive dark space that once housed Cuban restaurant Azucar on Shraalengburgh Road in Closter, this establishment is a light-filled, airy, and modern spot with three distinct bar areas: a liquor bar, a pizza bar, and an oyster bar. Stern and Bow has a funky industrial look with exposed pipes. It featured a subtle nautical theme with mirrors that resembled port holes. Reservations were easily made via Open Table for yesterday's Saturday dinner for first-timers. Upon arrival, my partner, our friends and I were greeted by the host, one of the owners, John. We got a table right away when our party of five arrived in this 5,000-square-foot space. The menu comprised fresh seafood and raw bar offerings, plus flavorful meat dishes, housemade pastas, and woodfired pizzas. As starters, we opted for the Tuna Tartare, House Salad , Crispy Calamari and Bruschetta. For our main dish, we decided on S&B Big Plateau, consisting of 1/2 lobster, 5 shrimps , and dozens of oysters; Wild Mushroom Fettuccine ; Hanger Steak; and Burger & Fries. I even had room for desserts and got the Crème Brûlée and Apple Beignet. Complimentary bread started our meal. The food came out fresh, well prepared, and tasteful. While having our meal, the other owner, Russell, came by to check on us to make sure everything was going well. Our service experience was just as great with attentive and thorough staff, especially our server, Carlos, who was friendly and funny. The ambiance was fantastic—the perfect mix between casual and fine dining. We went in with zero expectations and were overwhelmingly surprised by this hidden Bergen County gem. We enjoyed our dining experience, and we highly recommend this place.
Ran Peles
The food was great and i would definitely come again. all the food we ordered tasted very good especially the octopus which was one of the best parts of the meal. They also had a magician that did magic tricks.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Octopus, French Fries, Hanger Steak & Fries
ShellsM
We have eaten here many times, but last night was different. The lobster roll had little flavor. It's the first time the food disappointed. Next time I'll go back to the other dishes I've had previously.
brad
The restaurant was pretty empty, but our server was friendly and attentive. The food, however, did not meet expectations. The sushi portion was small given the price ($18) and the pizza came out cold. For one six-piece sushi roll, one pizza, and four house cocktails the bill was $113, to me that felt high even for north Jersey standards. Overall fine, but I feel you can get better food for a better value elsewhere on a Thursday night.
ScottM
Always a great experience. We had the Red Snapper for the first time and it was great. We always come for the charbroiled oysters and happy that they lowered the price. Russell also looked great in his more casual attire.
Let me start by saying that during the week a single lady can go and have a stellar dinner by herself. I was there last night it was quiet the staff is wonderful and it does not matter if it is a family or a couple or a single person. I had the fried chicken it is a wait for 35 minutes it is so worth the wait super fantastic. A fantastic restaurant that you should definitely try.
Dined here last night it was a wonderful experience the mussels appetizer was so good with tender melt in your mouth mussels plenty of them to make a dinner out of them. The service was fantastic will definitely be back when ever possible a fantastic evening
Our first time at Stern and Bow did not disappoint. From attentive service, to the stunning and delicious cocktails ,to the top-notch menu we were beyond happy with this find. My husband ordered the burger and I ordered the scallops both of which were perfectly portion sized and cooked exceptionally. As soon as we got in the car to head home, we were already talking about when we would be returning.
Bob's adventures vlogs and more (the grand legend)
I was interested trying this place because it look good and I was happy the food was so good the place was packed for a sat I will be
Atmosphere: 5
Food: 5
Service: 5
Jessica Devera
Found this searching place to eat after we attending a wake and what a GEM! We walked inside, and the decor made you feel like you were by the ocean. Lovely decor !! They have a great menu selection for Land and Sea lovers . Whenever I’m trying a new place I love to sample a few things with my daughter who is just as much a foodie! I could have tried the whole menu everything sounded so good from the all the descriptions . My daughter and I had a half dozen of raw oysters and they were delicious. The potato soup was delicious. I hadn’t had it in so long went down very smoothly. The grilled octopus was delicious full of flavors and cooked to perfection. We also tried the mussels and frites so good the broth was outstanding. My husband ordered a burger and fries which was cooked perfectly and had decent flavor. My youngest ordered the mushroom pasta and she loved it . Service was great and we didn’t wait long for our meal . I would totally drive over an hour again to try out some of those other menu items . So if you are in the area I would definitely make au-turn to give this place a try .
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Octopus, French Fries, Stern & Bow
Nathalie Sinclair
The appetizers were excellent. However, the lobster roll was very blend and lacking taste. The server was also quite cold with lots of attitude, so I'm not sure we will come back.
Service- excellent! Food- delicious (oyster selection was tremendous- scallops and shrimp- perfection!) Vibe- great Only challenge was a huge table in the corner who brought young children whom they let run around the restaurant on and off for too long a period of time... not a restaurant to bring kids and definitely to not let them run around
Very disappointed in the lobster roll , very tough big chunks, not much flavor . Would have sent it back, but several of my friends ordered it also, so I didn't want to make a fuss. I would certainly go back, as there were many good choices on the lunch menu.
A good well appointed place. Their lump crab meat Caesar salad is so good.
Atmosphere: 5
Food: 5
Service: 5
Transformed from the expansive dark space that once housed Cuban restaurant Azucar on Shraalengburgh Road in Closter, this establishment is a light-filled, airy, and modern spot with three distinct bar areas: a liquor bar, a pizza bar, and an oyster bar. Stern and Bow has a funky industrial look with exposed pipes. It featured a subtle nautical theme with mirrors that resembled port holes. Reservations were easily made via Open Table for yesterday's Saturday dinner for first-timers. Upon arrival, my partner, our friends and I were greeted by the host, one of the owners, John. We got a table right away when our party of five arrived in this 5,000-square-foot space. The menu comprised fresh seafood and raw bar offerings, plus flavorful meat dishes, housemade pastas, and woodfired pizzas. As starters, we opted for the Tuna Tartare, House Salad , Crispy Calamari and Bruschetta. For our main dish, we decided on S&B Big Plateau, consisting of 1/2 lobster, 5 shrimps , and dozens of oysters; Wild Mushroom Fettuccine ; Hanger Steak; and Burger & Fries. I even had room for desserts and got the Crème Brûlée and Apple Beignet. Complimentary bread started our meal. The food came out fresh, well prepared, and tasteful. While having our meal, the other owner, Russell, came by to check on us to make sure everything was going well. Our service experience was just as great with attentive and thorough staff, especially our server, Carlos, who was friendly and funny. The ambiance was fantastic—the perfect mix between casual and fine dining. We went in with zero expectations and were overwhelmingly surprised by this hidden Bergen County gem. We enjoyed our dining experience, and we highly recommend this place.
The food was great and i would definitely come again. all the food we ordered tasted very good especially the octopus which was one of the best parts of the meal. They also had a magician that did magic tricks.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Octopus, French Fries, Hanger Steak & Fries
We have eaten here many times, but last night was different. The lobster roll had little flavor. It's the first time the food disappointed. Next time I'll go back to the other dishes I've had previously.
The restaurant was pretty empty, but our server was friendly and attentive. The food, however, did not meet expectations. The sushi portion was small given the price ($18) and the pizza came out cold. For one six-piece sushi roll, one pizza, and four house cocktails the bill was $113, to me that felt high even for north Jersey standards. Overall fine, but I feel you can get better food for a better value elsewhere on a Thursday night.
Always a great experience. We had the Red Snapper for the first time and it was great. We always come for the charbroiled oysters and happy that they lowered the price. Russell also looked great in his more casual attire.
Let me start by saying that during the week a single lady can go and have a stellar dinner by herself. I was there last night it was quiet the staff is wonderful and it does not matter if it is a family or a couple or a single person. I had the fried chicken it is a wait for 35 minutes it is so worth the wait super fantastic. A fantastic restaurant that you should definitely try.
Dined here last night it was a wonderful experience the mussels appetizer was so good with tender melt in your mouth mussels plenty of them to make a dinner out of them. The service was fantastic will definitely be back when ever possible a fantastic evening
Restaurantji Recommends
Best oysters in Bergen County!!!
Atmosphere: 5
Food: 5
Service: 5
Our first time at Stern and Bow did not disappoint. From attentive service, to the stunning and delicious cocktails ,to the top-notch menu we were beyond happy with this find. My husband ordered the burger and I ordered the scallops both of which were perfectly portion sized and cooked exceptionally. As soon as we got in the car to head home, we were already talking about when we would be returning.
I was interested trying this place because it look good and I was happy the food was so good the place was packed for a sat I will be
Atmosphere: 5
Food: 5
Service: 5
Found this searching place to eat after we attending a wake and what a GEM! We walked inside, and the decor made you feel like you were by the ocean. Lovely decor !! They have a great menu selection for Land and Sea lovers . Whenever I’m trying a new place I love to sample a few things with my daughter who is just as much a foodie! I could have tried the whole menu everything sounded so good from the all the descriptions . My daughter and I had a half dozen of raw oysters and they were delicious. The potato soup was delicious. I hadn’t had it in so long went down very smoothly. The grilled octopus was delicious full of flavors and cooked to perfection. We also tried the mussels and frites so good the broth was outstanding. My husband ordered a burger and fries which was cooked perfectly and had decent flavor. My youngest ordered the mushroom pasta and she loved it . Service was great and we didn’t wait long for our meal . I would totally drive over an hour again to try out some of those other menu items . So if you are in the area I would definitely make au-turn to give this place a try .
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Octopus, French Fries, Stern & Bow
The appetizers were excellent. However, the lobster roll was very blend and lacking taste. The server was also quite cold with lots of attitude, so I'm not sure we will come back.
Atmosphere: 5
Food: 4
Service: 3