Bonefish Grill

Creamy pan roasted corn tossed in our spicy aioli and topped with a smoky chili seasoning and crumbled feta.

Six colossal shrimp, hand-battered in fresh coconut and fried to a perfect crispiness, served with tangy Asian fusion sauce for dipping.

A colorful and crunchy combination of fresh salad mix, ripe avocado, black beans, roasted corn, topped with diced onions, bell peppers, cucumbers, jalapeños, cilantro and crispy seasoned tortilla strips, tossed in our tangy chef-crafted creamy citrus vinaigrette. Add on your choice of wood-grilled shrimp, chicken breast, or salmon.

Ten wood-grilled pineapple glazed shrimp, served over creamy coconut risotto, complemented with fresh grilled pineapple and topped with toasted macadamia nuts and fresh green onions.

Atlantic Salmon wood-grilled and topped with creamy spinach, mushroom and lump crab dynamite topping. Served with jasmine rice and fresh steamed broccoli.

colossal sea scallops, seared and served over a bed of Mexican Street corn sprinkled with bacon and feta cheese

Wood-grilled halibut, perfectly coated in a house-made savory Blue Moon Miso sauce, nestled atop fresh jasmine rise and sautéed spinach.

Lightly seasoned wood-grilled chicken with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.

Signature Bang Bang® Shrimp served with warm flour tortillas, shredded romaine, tomatoes and lime sour cream. Includes salad, cookies and fresh bread. Feeds 4-5.

Wood grilled chicken topped with goat cheese, artichoke hearts, sautéed spinach, and finished with a lemon basil butter sauce. Includes salad, signature side, cookies, and fresh bread. Feeds 4-5.

Roasted shrimp, red peppers and artichokes tossed in a creamy creole sauce finished over linguine. Includes salad, cookies and fresh bread. Feeds 4-5.

Wood-Grilled chicken, red peppers and artichokes tossed in a creamy creole sauce finished over linguine. Includes salad, cookies and fresh bread. Feeds 4-5.

Lightly seasoned wood-grilled Mahi-Mahi and Tender Shrimp with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.

Lightly seasoned wood-grilled salmon with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.

Lightly seasoned wood-grilled Mahi-Mahi with choice of signature sauce. Includes salad, signature side, cookies and fresh bread. Feeds 4-5.

A Bonefish Favorite! Crispy shrimp served with our signature creamy, spicy sauce

Sushi-grade tuna, seared rare and sliced, with sashimi sauce and tempura flakes. Served with wasabi, soy sauce and a sriracha drizzle.

Delicious blend of seafood with Mozzarella and Parmesan cheeses, served with seasoned house-made tortilla chips

house-made lump crab cakes with red remoulade sauce

Old Bay seasoned fries topped with lump crab and drizzled with Bang Bang Shrimp® sauce

Pan-seared potstickers topped with pickled vegetables, green & crispy onions, and soy sauce

fried with peppers and sweet, spicy Asian sauce

red onions & peppers, cucumbers, cilantro tossed in a Hawaii poke sauce

Tomatoes, red onion, garlic, basil and lemon wine sauce

2 Bang Bang Shrimp Tacos served with Guest choice of a side and a choice of Salad or Soup

2 Fish Tacos served with Guest choice of a side and a choice of Salad or Soup

2 Chicken Tacos served with Guest choice of a side and a choice of Salad or Soup

with a hint of bacon

Romaine and mixed greens with hearts of palm, kalamata olives, tomatoes, pepitas and citrus herb vinaigrette.

Crisp romaine lettuce tossed with our Caesar dressing, garlic croutons, and Parmesan cheese.

Crisp chopped greens with mango, tomato, Blue cheese crumbles and pepitas, tossed in our citrus-herb vinaigrette.

salad mix, spinach, shaved brussels sprouts, maple balsamic vinaigrette, macadamia nuts, tomatoes, feta, balsamic glaze and crispy onions

A colorful and crunchy combination of fresh salad mix, ripe avocado, black beans, roasted corn, diced vegetables and crispy seasoned tortilla strips, tossed in our tangy chef-crafted creamy citrus vinaigrette. Add on your choice of wood-grilled shrimp, chicken breast, or salmon.

lightly seasoned and wood-grilled and served with choice of two signature sides

lightly seasoned and wood-grilled and served with choice of two signature sides

Stuffed with a blend of seafood, Mozzarella and Parmesan cheeses, topped with lemon caper butter.

Mahi-Mahi is the perfect grilling fish, mild and sweet flavor with firm texture.

Parmesan-Crusted Rainbow Trout topped with artichoke hearts, fresh basil and lemon butter

Lightly seasoned and wood-grilled, served with choice of sauce and two signature sides.

7oz center cut sirloin and a Maryland-style crab cake served with red remoulade sauce

Sugar sweet yet firm texture scallops from Georges Bank perfectly paired with jumbo shrimp

jumbo shrimp, brushed with a light citrus-herb marinade, paired with an 8oz chicken breast

7oz USDA filet mignon paired with seasoned and steamed lobster tail

7oz center-cut sirloin, paired with five jumbo shrimp

Wood-grilled Mahi Mahi, paired with five jumbo shrimp brushed with a light citrus herb marinade

A pair of 5-6 oz lobster tails, seasoned and steamed, served with warm drawn butter

7oz Center Cut sirloin seasoned and wood grilled

7 oz USDA seasoned and wood-grilled

Wood-grilled, sliced and topped with Chimichurri sauce served with choice of two signature sides

lightly seasoned and wood-grilled and served with choice of two signature sides

Bone-in pork chop, Fontina cheese, garlic, bacon and mushroom marsala wine sauce

Goat cheese, spinach, artichoke hearts and lemon basil sauce

A wood-grilled chicken with bacon, mushrooms and marsala wine sauce served with choice of two signature sides

lightly seasoned and wood-grilled and served with choice of two signature sides

red peppers & artichokes tossed in creamy creole-sauce finished over linguine

Red onions & peppers, cucumber slices sesame seeds, cilantro tossed in a Hawaii poke sauce - served over Jasmine Rice

our signature Bang Bang Shrimp®, greens, tomatoes and sour cream

Alaskan Cod with three warm tortillas, mango salsa, lime crema and slaw

Toasted bun, fully dressed with sharp Cheddar and special sauce, with french fries

Generous portion of crispy Cod, served with tartar and malt vinegar on the side, served with fries.

8 jumbo shrimp with house-made tartar and cocktail sauce

Fried brussels sprouts tossed in a sweet and spicy sauce, topped with toasted macadamia nuts and fresh cilantro

Classic al dente asparagus seasoned with salt and a drizzle of olive oil

Delicious, creamy, cheesy, macaroni topped with bacon and breadcrumbs

Creamy pan roasted corn tossed in our spicy aioli and topped with a smoky chili seasoning and crumbled feta.

topped with housemade herb oil

Crispy potatoes tossed in fresh herbs and drizzled with garlic aioli.

A generous slice of vanilla citrus cake layered with sweet-tart key lime frosting, lightly dusted with coconut. A Bonefish twist on a Florida favorite

fresh warm cookies

flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts

fresh warm cookies

Classic New York-style cheesecake with raspberry sauce

Sweet coconut pie, with chef-crafted Myers's Rum Sauce, topped with fresh whipped cream.

Rich flourless chocolate brownie served in chef-crafted strawberry champagne sauce, topped with fresh whipped cream, basil and a balsamic drizzle.

Breaded chicken tenders made with premium chicken and cooked to a golden brown, served with fries.

Crispy Cod fried tempura style, served with fries.

Grilled Chicken served with steamed broccoli or steamed spinach

Grilled Shrimp served with steamed broccoli or steamed spinach

Lightly breaded shrimp flash fried to perfection, served with fries.

Cavatappi pasta tossed in a creamy Velveeta cheese sauce, served with fries.

Enjoy our delicious fresh-brewed iced tea, just the way you'd make at home. Please refrigerate and enjoy within 18 hours.

Made with the goodness of real lemons, Minute Maid Country Style Lemonade is the quintessential refreshing beverage with the great taste of a simpler time. Please refrigerate and enjoy within 18 hours.