Eros Cafe
168 Union Ave, East Rutherford
(201) 729-0005
Customers' Favorites
Beef Gyro and Greek Fries
Grilled Octopus Salad
Pork Souvlaki Platter
Spicy Garlic Shrimp
Margherita Pizza
Eros Veggie Pizza
Fried Calamari
Chicken Gyro
Greek Salad
Greek Wrap
Breakfast Sandwiches
Croissant with Jelly Sandwiches
Bacon, Egg and Cheese Sandwiches
Turkey and Provolone BLT Sandwiches
Ham and Swiss Sandwiches
Jersey Taylor Ham Pizza Sandwiches
Eros Veggie Pizza Sandwiches
Taylor Ham and Cheese on a Roll Sandwiches
Breakfast Burrito Sandwiches
Onion, pepper, ham, American cheese, salsa and guacamole with home fries.
Pancakes
Blueberry Pancake
Banana Pancake
Strawberry Pancake
Chocolate Chip Pancake
Plain Pancakes
Waffle
French Toast
Egg bread.
Omelets
Eros Omelet
Tomato, spinach and feta.
Pesto Omelet
Tomato, basil and mozzarella.
Western Omelet
Ham, pepper and onion.
Italian Omelet
Sausage, tomato, mushroom and mozzarella.
Mexican Omelet
Jalapeno, onion, tomato and cheddar cheese.
Gyro Omelet
Gyro meat, tomato and feta.
Protein Platter
Egg white omelet. Broccoli, tomato and asparagus.
Wisconsin Omelet
Bacon and cheddar cheese.
Philly Omelet
Steak, mushroom, onion and provolone.
Specialties
Eggs Benedict
Canadian bacon, English muffin, poached eggs and hollandaise sauce.
Florentine Benedict
English muffin, poached eggs, spinach and hollandaise sauce.
Steak and Eggs
Grilled skirt steak, 2 eggs any style, home fries and toast.
Yiaourti Greek Yogurt
Served with fresh fruit.
Yiaourti Greek Yogurt
Served with walnuts and honey.
Platters
Hangover Greek Platter
2 eggs, gyro meat, olives and tomatoes.
Eros Platter Deluxe
Choice of 2 small pancakes or 2 quarter waffles with Canadian bacon, sausage, bacon and 2 eggs any style.
Two Eggs Any Style
Breakfast Sides
Pork Sausage Links
Canadian bacon, English muffin, poached eggs and Hollandaise sauce.
Side of Apple Wood Bacon
English muffin, poached eggs, spinach and hollandaise sauce.
Side of Turkey Bacon
Side of Canadian Bacon
Side of Taylor Ham
Home Fries
Corned Beef Hash Browns
Drink
Orange Juice Carafe
Fresh Squeezed
Carafe Fresh
Greek Appetizers
Grape Leaves with Pita
Traditional grape leaves stuffed with rice.
Spanakopita Spinach Pie
Fresh spinach feta cheese mixture baked to perfection in layers of flaky phyllo dough.
Greek Marinated Olives
Feta Cheese
In extra virgin olive oil and oregano.
Keftethes
Pan-seared Greek meatballs with tzatziki sauce.
Saganaki
Lightly fried kefalgraviera cheese flambeed with ouzo.
Shrimp Saganaki
Sauteed black tiger shrimp with tomato, feta and ouzo.
Grilled Marinated Octopus
Marinated in white wine, garlic, lemon juice and olive oil.
Soups
Chicken, Lemon and Rice Soup
French Onion Soup
Bowl.
Salads
Field Greens Salad
Mesclun greens, cucumber, tomato and red onion tossed with sherry vinaigrette.
Caesar Salad
Romaine hearts with garlic croutons and creamy Caesar dressing.
Tomato Mozzarella Salad
Homemade fresh mozzarella, beefsteak tomato, fresh basil and balsamic vinaigrette.
Grilled Vegetable Salad
Marinated and grilled vegetables - eggplant, zucchini, red pepper, squash and tomato with balsamic vinaigrette.
Baby Arugula Salad
Roasted beets, crumbled goat cheese and candied walnuts with balsamic vinaigrette.
Horiatiki Salad
Tomato, cucumber, red onion, pepper, Kalamata olives and barreled feta in a red wine vinaigrette.
Maroulosalata Salad
Warm halloumi cheese, finely chopped romaine hearts, scallion, dill with lemon and extra virgin olive oil.
Greek Salad
Fresh baby greens topped with stuffed grape leaves, Kalamata olives, feta cheese, cherry tomato, cucumber and red onion in red wine vinaigrette. Served with warm pita.
Mediterranean Chick Pea Salad
Chickpeas, tomato, onion, green pepper, parsley and lemon oreganata dressing.
Israeli Couscous Salad
Durum wheat, tomato, red onion, almonds, dried cranberries and parsley with Greek dressing.
Pikilia Spreads
Traditional Tzatziki
Greek yogurt with cucumber, dill and garlic.
Roasted Pepper and Artichoke Tzatziki
Taramosalata
Creamy caviar.
Melitzanosalata`
Creamy eggplant and olive oil.
Skordalia
Intense and mouth-watering garlic.
Hummus
Chick pea puree seasoned with garlic, tahini and cumin.
Tirokafteri
Spicy feta cheese.
Sampler
Your choice of any 5.
Greek Entrees
Pastitsio
Baked tubular pasta with Greek-style meat sauce, topped with creamy bechamel.
Moussaka
Casserole of sliced eggplant, potato and meat sauce, topped with creamy bechamel.
Gyro on Pita with Greek Fries
Beef, pork, chicken. Served with lettuce, tomato, onion and tzatziki sauce.
Lamb Gyro with Greek Fries
Served with lettuce, tomato, onion and tzatziki sauce.
Vegetable Gyro with Greek Fries
Served with lettuce, tomato, onion and roasted pepper artichoke tzatziki sauce.
Char Grilled Souvlaki Platter
Served with pita and tzatziki, white rice or Greek fries.
Bifteki with Greek Fries
Ground beef seasoned with mint oregano and onion.
Appetizers
French Fries
Traditional American fries.
Greek Fries
Traditional Greek fries sprinkled with lemon and oregano.
Cheese Fries
Mozzarella and cheddar.
Feta Fries
Mozzarella Sticks
Deep-fried mozzarella sticks served with marinara sauce.
Baked Brie Cheese with Apples
Baked brie cheese wrapped in phyllo with toasted almonds, honey and apples for dipping.
Buffalo Wings
Hot or mild wings with blue cheese dressing, served with carrots and celery.
Chicken Fingers and Fries
Crisp chicken fingers with honey Dijon dressing.
Spinach Artichoke Dip
Spinach artichoke dip with pita and nacho chips.
Frank's Greek Nachos
Pita chips, lettuce, onion, tomato, cucumber, Kalamata olives, feta cheese, tzatziki sauce and gyro strips.
Nachos Supreme
Choice of meat or vegetarian chili, served with melted cheese, tomato, jalapeno pepper, sour cream, guacamole and salsa.
Quesadilla
Served with cheddar cheese and salsa served with sour cream and guacamole.
Spicy Garlic Shrimp
Crispy tiger shrimp, hot cherry peppers and lemon juice in a creamy roasted garlic sauce.
Fried Calamari
Crispy semolina calamari with lemon-dill aioli or marinara sauce.
Stuffed Portobello Mushroom
Wrapped in phyllo filled with blue fin crab meat and drizzled in an aged balsamic vinegar.
Meat Board
Prosciutto, soppressata, sweet sausage and pepperoni.
Cheese Board
Manchego, creamy Gorgonzola, Brie and kefalograviera.
Side pasta salad
Sandwiches
Grilled Vegetable Sandwich
Marinated grilled vegetables - eggplant, zucchini, red peppers, yellow squash and tomato with balsamic vinaigrette.
Chicken Mozzarella Sandwich
Marinated grilled chicken breast, smoked mozzarella, fresh pesto, roasted red pepper and sliced tomato.
Ham and Swiss Sandwich
Black forest ham, melted Swiss cheese, mayo and sliced tomato.
Skirt Steak and Grilled Shrimp Sandwich
Grilled to order on an open-faced garlic bread.
Portobello Sandwich
Marinated portobello mushroom with slices of fresh mozzarella on a bed of baby greens and pesto.
Mozzarella Prosciutto Sandwich
Fresh mozzarella, prosciutto, mayo and sliced tomato.
Mortadella and Smoked Gouda Sandwich
Mortadella ham, melted smoked Gouda, roasted pepper, mayo and sliced tomato.
Greek Wrap
Marinated grilled chicken, mixed greens, Feta cheese, Kalamata olives, tomato, cucumber, red onion and red wine vinaigrette.
Spicy Chicken Sandwich
Marinated grilled chicken breast tossed in a spicy Buffalo wing sauce with fresh mozzarella, lettuce, tomato and creamy blue cheese dressing (lettuce only on wraps).
Cuban Sandwich
Roasted pork, ham and melted Swiss cheese topped with pickles and mustard.
Chicken Caesar Wrap
Marinated grilled chicken, romaine lettuce with creamy Caesar dressing.
Turkey and Provolone Sandwich
Turkey with melted provolone with sliced tomato and mustard.
Philly Cheesesteak Panini
Served with pepper, onion and American cheese.
Burgers
Greek Chicken Sliders
Ground chicken with feta cheese and parsley served with tzatziki sauce.
Trio of Sliders
3 sliders served on potato rolls with lettuce, onion and tomato.
Char Broiled 10 oz. Burger
Topped with lettuce, tomato and onion.
Pasta
Vegetable Risotto
Imported arborio rice with sauteed seasonal vegetables, fresh herbs and Parmesan cheese.
Penne Primavera
Fresh seasonal vegetables in a light cream basil pesto sauce with grated Parmesan cheese.
Farfalle with Mushroom Cream Sauce
In a vodka-infused tomato cream sauce and spinach.
Penne Vodka
Butterfly pasta in roasted wild mushroom sauce with pecorino Romano cheese.
Entrees
Crisp Roasted 1/2 Chicken
Boneless 1/2 chicken.
Grilled Marinated Pork Chop
Center cut pork chop.
Ribeye Steak
Grilled to your liking.
Skirt Steak
Served with chimichurri sauce (chopped cilantro, shallot, scallion, mint, lemon juice and olive oil).
Grilled Rack of Lamb
Marinated and grilled-to-order New Zealand baby rack of lamb.
Ginger Glazed Salmon
Julienned vegetables and semolina noodles in a soy honey sauce.
Eros Shrimp
Tiger shrimp stuffed with blue fin crab meat.
Broiled Cod
In a lemon butter sauce with capers.
Handcrafted Pizzas
Plain Pizza
Tomato sauce and mozzarella.
Margherita Pizza
Chunky-style plum tomato sauce and fresh mozzarella.
Eggplant Parmigiana Pizza
Breaded eggplant and ricotta.
Cheesesteak Pizza
Philly steak, green pepper, onion and tomato.
Meat Lovers Pizza
Pepperoni, sausage, ham and bacon.
Vegetarian Pizza
Broccoli, tomato, mushroom, eggplant, pepper, onion and olives.
White Pizza
Fresh mozzarella, ricotta and Parmesan cheese.
Sauteed Spinach Pizza
Pizza Eros
imported feta cheese and olives on a white pizza.
Buffalo Chicken Pizza
Tender chicken tossed with spicy Buffalo sauce.
BBQ Chicken Pizza
Tender chicken tossed with BBQ sauce.
Pizza Alla Vodka
Homemade vodka sauce with fresh mozzarella.
Pizza Fresca
Mozzarella, arugula, prosciutto, Parmesan and balsamic glaze.
Grandma Pizza
Plum tomato, mozzarella and grated Parmesan.
Sicilian Pizza
Make Your Own Pizza
Choose any 3 toppings.
Sides
Lemon Potatoes
Garlic Mashed Potatoes
Rice
Spinach Rice
Mac and Cheese
Grilled Vegetables
Grilled Asparagus
Sauteed Spinach
Baked Potato
Served with tzatziki sauce.
Butermilk Belgium Waffles
Vanilla Ice Cream and Caramel Sauce
Strawberry Ice Cream and Chocolate Sauce
Bananas and Strawberries
Strawberries and Whipped Cream
Caramelized Bananas, Toasted Almonds and Whipped Cream
Greek Pastries
Baklava
Layers of nuts and honey baked in phyllo.
Galactobouriko
Mixture of farina, eggs, baked in phyllo and topped with honey.
Ekmek
Shredded phyllo topped with custard, whipped cream and shaved almonds.
Yiaourti Greek Yogurt with Honey and Walnuts
Shredded phyllo topped with custard, whipped cream and shaved almonds.
Desserts
Cheesecake
Creme Brulee
Tiramisu
Flan
Molten Lava Cake
Served with vanilla ice cream.
Triple Chocolate Mousse
Hot Beverages
Greek Coffee
Espresso
Cortado
Macchiato
Cafe Americano
Cafe au Lait
Nescafe
Hot coffee.
Cappuccino
Latte
Mochaccino
Hot Chocolate
Mexican Hot Chocolate
Regular Coffee
Chai
Dirty Chai
Extra Espresso Shot
Tea
Herbal Tea
Cold Beverages
Iced Coffee
Iced Espresso
Iced Cappuccino
Iced Latte
Iced Chai
Frappe
Milk
Milk Shake
Chai Shake
Unsweetened Iced Tea
Pink Lemonade
Espresso Shake
Juice
Canned Soda
Stewart's Root Beer
Red Bull
16 oz. Smoothie
Bottled Water
Poland Spring Water
Souriti Sparkling
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Recent Reviews
Our group from Grace Episcopal Church of Rutherford had a remarkable time at our "Brunch Group Outing" on Wednesday, August 14th. Everybody enjoyed their meals, with most of us taking some home. The servings were abundant and tasty, and the wait staff was attentive and sensitive to our needs. Your place was a great choice for this event. The one thing that we regret is that we didn't take any pictures. Thanks!
August 2024
Eros is the spot to be whether it’s a girls night or even hookah night! The espresso martinis are the amazing, you’ll be wanting more!! The Greek wrap with greek fries is chef’s kiss ?
April 2024
The gyro had very little Taziki sauce and was a bit dry, I asked for a little more of the taziki and was charged $2. When I asked the lady who takes payment that inasked for it due to the gyro not having much in it she just said sorry. Food is always good but was taken back by the charge.
March 2024
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