Grissini is a great choice for relaxed atmosphere, homemade pasta with northern Italian specialties that vary nightly. Attentive professional service that explained all the specials of the night as well as entrees from their regular menu. Cocktails and single glass wines available, although we brought our own bottle of wine (BTW $50 corkage fee). We shared the Panzanella Salad and fresh Buratta cheese special to start and followed with three pastas (mushroom, Futti di mare, and mussels)...all outstanding. Ricotta cheesecake to end the evening was delightful. Highly recommend for the food, the atmosphere and the service for any special occasion or business meal. Will definitely be back soon.
Grissini is one of our very favorite places to enjoy top quality food and service. Outstanding martinis, superb tuna tartar, and an excellent baked codfish - made for a great evening. Jeffer
George
The staff was attentive and very professional The steak was juicy and tender done as my specifications. Portions were perfect. The drinks were exceptional
Marilyn
We had another wonderful dining experience at Grissini last night. The Caesar salad was incredibly fresh and tasty. Pasta and fish dishes all amazing. Jesus, our waiter, was incredibly attentive. He provided exceptional service which made my birthday dinner memorable. Highly recommend!
Richard
The service is fantastic. The food is great. It's easy to get to. They let you take your time at the table and enjoy.
Lee Dongjae
All good but a little over priced.
Atmosphere: 4
Food: 4
Service: 4
Jeffrey Schwartz DMD
This was our first time back in a very long time; has to be about 15 years. The food was worth coming back for. Our waiter was professional and amicable. We were not rushed at all. I’ve been dining out at high end restaurants for more than 50 years. Many being very upscale and very well known. This is only the second time in my life that I have been charged for anchovies to put on my Caesar salad. I don’t even know what this ownership is thinking with that charge! No high class restaurant that we have been to does that. It’s not the $3 charge. It’s the nickel-and-diming that is a total turn off! I hope ownership is paying attention! JRS.
Atmosphere: 4
Food: 4
Service: 4
Jeff
The food, as always, was very, very good. Our waiter, however, was not attentive. I brought a guest with us - someone who has not been to Grissini in some time. She's a gourmet cook. She loved the food but was disappointed in the service. We will return. The food is too good not to.
Benjamin
Grissini is our “go to” local place. Food always great and service is tops. We try to sit in Victor's section when possible. He is friendly, knowledgeable and one of the most professional servers I've ever had. Highly recommend Grissini for casual or special occasions, it is excellent!
I had a business lunch. Service was great, the food was exceptional and business was successful.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pan Seared Scallops, Branzino
Joe C
Some of the Best Italian Food I have ever eaten. I travel to Italy often and the pasta here is excellent. I had the Sunday special Pasta with a Mearball, Sausage, a piece of brisket, and a pork rib. This dish was outstanding and I will deffinatly be back.
Atmosphere: 5
Food: 5
Service: 5
timeflies1
It isn't always true you get what you pay for. Here it is. Service is exceptional. Food is freshly prepared and served hot. The focia bread is exceptional. Both regular menu and specials offer a ride array of offerings. We love coming here.
timeflies1
Although pricey, this is one of our go to places. There's valet parking to start. Service is impeccable. Every item is freshly prepared and served hot. My special appetizer of stuffed mushrooms in a mushroom ragout was outstanding. The ragout was SO good, they could have served it over pasta as an entree. We are never disappointed here. Thanks George!
GoldnAdvice
Excellent service and consistently good food. The only issue is that it is overpriced. The fish of the day is usually $50-$60 . Appetizers are in the $20 range. Overall it is very expensive.
Grissini is a great choice for relaxed atmosphere, homemade pasta with northern Italian specialties that vary nightly. Attentive professional service that explained all the specials of the night as well as entrees from their regular menu. Cocktails and single glass wines available, although we brought our own bottle of wine (BTW $50 corkage fee). We shared the Panzanella Salad and fresh Buratta cheese special to start and followed with three pastas (mushroom, Futti di mare, and mussels)...all outstanding. Ricotta cheesecake to end the evening was delightful. Highly recommend for the food, the atmosphere and the service for any special occasion or business meal. Will definitely be back soon.
Excellent food & service! Excellent snapper, develop parmigiana, excellent drinks, Pear Martini, Pino Gris delicious!
Grissini is one of our very favorite places to enjoy top quality food and service. Outstanding martinis, superb tuna tartar, and an excellent baked codfish - made for a great evening. Jeffer
The staff was attentive and very professional The steak was juicy and tender done as my specifications. Portions were perfect. The drinks were exceptional
We had another wonderful dining experience at Grissini last night. The Caesar salad was incredibly fresh and tasty. Pasta and fish dishes all amazing. Jesus, our waiter, was incredibly attentive. He provided exceptional service which made my birthday dinner memorable. Highly recommend!
The service is fantastic. The food is great. It's easy to get to. They let you take your time at the table and enjoy.
All good but a little over priced.
Atmosphere: 4
Food: 4
Service: 4
This was our first time back in a very long time; has to be about 15 years. The food was worth coming back for. Our waiter was professional and amicable. We were not rushed at all. I’ve been dining out at high end restaurants for more than 50 years. Many being very upscale and very well known. This is only the second time in my life that I have been charged for anchovies to put on my Caesar salad. I don’t even know what this ownership is thinking with that charge! No high class restaurant that we have been to does that. It’s not the $3 charge. It’s the nickel-and-diming that is a total turn off! I hope ownership is paying attention! JRS.
Atmosphere: 4
Food: 4
Service: 4
The food, as always, was very, very good. Our waiter, however, was not attentive. I brought a guest with us - someone who has not been to Grissini in some time. She's a gourmet cook. She loved the food but was disappointed in the service. We will return. The food is too good not to.
Grissini is our “go to” local place. Food always great and service is tops. We try to sit in Victor's section when possible. He is friendly, knowledgeable and one of the most professional servers I've ever had. Highly recommend Grissini for casual or special occasions, it is excellent!
Restaurantji Recommends
I had a business lunch. Service was great, the food was exceptional and business was successful.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pan Seared Scallops, Branzino
Some of the Best Italian Food I have ever eaten. I travel to Italy often and the pasta here is excellent. I had the Sunday special Pasta with a Mearball, Sausage, a piece of brisket, and a pork rib. This dish was outstanding and I will deffinatly be back.
Atmosphere: 5
Food: 5
Service: 5
It isn't always true you get what you pay for. Here it is. Service is exceptional. Food is freshly prepared and served hot. The focia bread is exceptional. Both regular menu and specials offer a ride array of offerings. We love coming here.
Although pricey, this is one of our go to places. There's valet parking to start. Service is impeccable. Every item is freshly prepared and served hot. My special appetizer of stuffed mushrooms in a mushroom ragout was outstanding. The ragout was SO good, they could have served it over pasta as an entree. We are never disappointed here. Thanks George!
Excellent service and consistently good food. The only issue is that it is overpriced. The fish of the day is usually $50-$60 . Appetizers are in the $20 range. Overall it is very expensive.
Loading...