Mulligan's Bar & Restaurant

203 Squankum Rd, Farmingdale
(732) 938-6166

Recent Reviews Order Online

Customers' Favorites

Pizza Half Plain Half Peppers and Onions
Guinness Fish and Chips
French Onion Soup
Chicken Fingers
Shepherd's Pie
Chicken Murphy
Nachos Supreme
Cuban Panini
Irish Nachos
Turkey Club

Menu

Appetizers
Mozzarella Sticks
Served with a marinara sauce for dipping.
Pork Pot Sticks
Pork-filled oriental dumplings. Served with teriyaki sauce for dipping.
Fried Mushrooms
Served with horseradish sauce.
Quesadillas
Seasoned flour tortillas grilled with cheddar cheese, lettuce, tomato, salsa, and sour cream.
Nachos Supreme
Our award-winning beef chili, jack and cheddar cheese, lettuce, tomato, salsa, and sour cream.
Chicken Fingers
Served with BBQ sauce.
Potato Skins
Cheddar, bacon, and sour cream.
Crab Dip
A blend of cream cheese, crab meat, our seafood seasonings, and onion. Served in a bread bowl with a bubbly parmesan topping with tortilla chips.
Irish Nachos
Seasoned fried topped with cheddar and bacon. Served with sour cream.
Jalapeno Poppers
Potato-battered jalapenos stuffed with cheddar. Served with sour cream and salsa.
Hot Spinach Artichoke Dip
Baked in a bread bowl. Served with tortilla chips for dipping.
Fried Calamari
Served will marinara sauce.
Portobello Stuffed Mushroom
Marinated mushroom grilled with garlic, sherry, balsamic vinegar, and olive oil. Topped with roasted red pepper and fresh mozzarella cheese.
Thin Onion Loaf
Thin-sliced Spanish onions battered and fried. Served with our Texas petal sauce.
Boneless Wings
Celery and bleu cheese.
French Onion Soup
Onion soup topped with croutons and provolone cheese.
Fried Pickle Spears
Served with Texas petal sauce.

Salads
Pecan Encrusted Chicken Salad
Ground pecan and flour-crusted grilled chicken. Served over mesclun greens with craisins, pecans, celery mandarin oranges with a sesame vinaigrette dressing.
Chef Salad
Rolled ham, turkey, and roast beef with lettuce, tomato, cucumber black, and green olives, and roasted peppers.
Key West Tuna Salad
Fresh tuna steak grilled with a lemon, basil, and thyme rub. Served over mesclun greens with fresh tomato, roasted red peppers, and a citrus balsamic vinaigrette.
Southern Fried Chicken Salad
Seasoned chicken hand-breaded. Served over salad greens in a tortilla shell, topped with shredded cheddar and jack cheese, black olives, and diced tomatoes.
Grilled Garden Salad
Strips of grilled chicken. Over fresh garden greens with your choice of dressing.

Grill Room
Mulligan's Baby Back Ribs
Slow roasted to perfection and grilled with our BBQ sauce.
Rib Eye Steak (10 oz)
Grilled to your liking with soutéed onions and your choice of starch.
Ny Strip Garlic Steak
Grilled and served on a sizzling platter over toast with garlic butter served with roasted garlic potatoes and onion rings.
Ny Sirloin
Strip steak served with onion rings.
Chicken and Rib Combo
Half rack of ribs and grilled chicken.
Chicken Stir Fry
Stir-fried with broccoli, carrots peppers, and mushrooms in teriyaki sauce. Served over rice.
Shrimp Stir Fry
Stir-fried with broccoli, carrots peppers, and mushrooms in teriyaki sauce. Served over rice.

Par of the Course
Baked Atlantic Salmon
Freshly filled baked with our garlic butter. Served on a bed of spinach. Served with choice of potato.
Parmesan Crusted Chicken
Chicken cutlets bread with our parmesan bread crumbs and baked with mixed cheese. Served with roasted peppers, broccoli, and mushrooms sauteed in our alfredo sauce over penne pasta.
Chicken Francaise
Egg-battered chicken sauteed in a lemon wine sauce. Served over linguine.
Penne Ala Vodka
Onions tomatoes, Romano cheese, butter, and a splash of vodka tossed with penne pasta.
Chicken Parmigiana
Lightly breaded chicken cutlets baked with marinara and mozzarella. Served with linguine and garlic bread.
Coconut Shrimp
Jumbo shrimp tossed in our coconut breading, fried golden brown, and served with duck sauce.

Fajitas
Fajitas Steak
Served sizzling in our secret fajita marinated with lettuce, tomato, mixed cheeses, sour cream, and salsa, and warm flour tortillas.
Fajitas Chicken
Served sizzling in our secret fajita marinated with lettuce, tomato, mixed cheeses, sour cream, and salsa, and warm flour tortillas.
Fajitas Shrimp
Served sizzling in our secret fajita marinated with lettuce, tomato, mixed cheeses, sour cream, and salsa, and warm flour tortillas.
Combo Chicken and Steak
Served sizzling in our secret fajita marinated with lettuce, tomato, mixed cheeses, sour cream, and salsa, and warm flour tortillas.

Grilled Cheese Sandwiches
Classic Grilled Cheese
Served with French fries and pickles.
Triple Cheese
Served with French fries and pickles.
Spicy Grilled Cheese
Monterey jack and jalapeno slices on rye. Served with French fries and pickles.
Swiss and Mushroom
Swiss cheese. Portobello mushroom and thousand Island dressing on white or rye bread.
Jersey Grilled Cheese
Pork roll with American cheese on rye.
Italian Grilled Cheese
Provolone, mozzarella salami, and capicola on Italian bread.

Specialty Pizzas
Four Cheese White Pie
Ricotta, fresh mozzarella, romano, and Mozzarella cheese with french garlic and basil.
Veggie Pizza
Eggplant, artichoke hearts, mushrooms, tomatoes, and roasted peppers with pizza sauce 7 mozzarellas.
BBQ Chicken Pizza
Grilled and diced chicken, our BBQ sauce, and mixed cheeses.
Chicken Scampi Pie
Herb seasoned chicken, grilled and diced, fresh garlic, and olive oil.
Chicken Parm Pizza
Breaded chicken, pizza sauce, and mozzarella.
Buffalo Chicken Pizza
Grilled and diced chicken, our buffalo sauce, and mozzarella cheese.
Margherita Pizza
Plum tomatoes, fresh mozzarella, fresh basil, and olive oil.

Heart Healthy Menu
Pita Pizza and Salad
Toasted pita topped with basil pesto, grilled vegetables, spinach, and gruyere cheese. Served with a garden salad.
Grilled Chicken
Grilled chicken topped with sauteed spinach, garlic, and roasted red peppers and finished with a balsamic vinegar reduction.
Broiled Key West Tilapia
Tilapia fillet grilled with a Key West seasoning. Served over rice with steamed vegetables.
Red Thai Skewered Shrimp
Jumbo shrimp marinated in a red Thai glaze and grilled served over rice and sauteed spinach with roasted peppers.

Sides Selection
Sweet Potato Fries
Mashed Potatoes
Garden Salad
French Fries
Onion Rings
Mixed Vegetables
Baked Potato

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Recent Reviews

The only thing original about this place is the grumpy old bar maid!!! I ordered a turkey sandwich with lettuce ,tomato,and mayo..I got chips and was charged $15.00!!!!!!!!!!!!!!! Really!! Never going back and will certainly let my clients no about the changes...
March 2025
Enjoyed the ambience, the service, and the chicken quesadilla.\nWait staff was excellent.\nCozy warm environment.\nHoping to be able to come back one day for a burger or ribs or . . . .
February 2025
Came here for dinner. The place was packed! Was seated quickly, got one of the last open tables. Had their broiled seafood combo, stuffed scallops, and drunken class. Some of the seafood was overcooked. The clams were like rubber, the broiled plate was okay at best. The stuffed scallops were good. To be fair, I think that they were overwhelmed being the weekend before Thanksgiving. Our server was great but was beyond busy. I do love this place. Brings back memories....
December 2024

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Mulligan's Bar & Restaurant

203 Squankum Rd, Farmingdale, NJ 07727
(732) 938-6166