CURRY ZONE

Served with lentils.

Marinated in yogurt and Indian spice blend. The Farmer's Field Tandoor Grill Special.

Indian cottage cheese marinated in yogurt, ginger garlic, and herbs. The Farmer's Field Tandoor Grill Special.

Meat from Shadow Tandoor Grill Special.

All mixed vegetables marinated in sour cream and Indian herbs. The Farmer's Field Tandoor Grill Special.

All vegetables are dipped in yogurt and Indian herbs. The Farmer's Field Tandoor Grill Special.

Mushroom marinated in yogurt with a twist of Indian herbs. The Farmer's Field Tandoor Grill Special.

Meat from Shadow Tandoor Grill Special.

Meat from Shadow Tandoor Grill Special.

Chicken marinated in yogurt and all Indian herbs. Meat from Shadow Tandoor Grill Special.

Marinated in sour cream and all Indian herbs. Meat from Shadow Tandoor Grill Special.

Boneless morsels of chicken marinated in spices. Meat from Shadow Tandoor Grill Special.

Marinated lamb cooked in clay oven until charred. Meat from Shadow Tandoor Grill Special.

Cubes of salmon filet subtly seasoned with spices and tenderly barbecued on a skewer. Meat from Shadow Tandoor Grill Special.

Shrimp marinated in yogurt with Indian spices. Meat from Shadow Tandoor Grill Special.

Meat from Shadow Tandoor Grill Special.

Potato stuffed with Indian herbs.

Samosa (1), pakora (2 pcs), and paneer pakora (2 pcs).

Cottage cheese with all bell peppers and chili sauce blend.

Crispy cauliflower and tomato-garlic chili chutney.

Mashed potatoes served Indian sauce.

Deep fried vegetables served with Indian chutney.

Minced vegetable sauteed on top of bread.

Vegetables wrapped in tortilla bread.

Golden cauliflower florets in a sweet and spicy sauce.

Kababs made with yogurt, spices, herbs, and paneer.

Mixed vegetable marinated in sour cream and Indian herbs.

Chicken stuffed with Indian herbs.

Marinated with Indian spices and deep-fried.

Marinated and deep-fried with bell pepper, onions, and chili sauce.

Boneless chicken served with yogurt and Indian spice blend.

Chicken wrapped in tortilla bread.

Chicken marinated with ginger, garlic, mint, and Indian herbs.

Marinated with chickpeas flour, ginger-garlic paste, yogurt, and butter.

Marinated with yogurt, mustard and curry leaves, and deep-fried.

Marinated with coconut and tomato ketchup.

Marinated and deep-fried with bell pepper, onions, and chili sauce.

Tilapia marinated with chickpeas flour and Indian herbs.

Boneless chili chicken (3 pcs), lamb (2 pcs), and chicken (2 pcs).

Marinated paneer served in a spiced gravy. Served with basmati rice.

Masoor, chana, toor daal, and green chili. Served with basmati rice.

Paneer in thick paste made from pureed spinach. Served with basmati rice.

Delicious combination of fresh white button mushrooms and green peas cooked in a flavorful onion, and tomato sauce, garnished with cream. Served with basmati rice.

Fresh minced vegetable balls cooked in a creamy sauce with nuts and herbs. Served with basmati rice.

Served with basmati rice.

Fresh okra cooked with Indian spices. Served with basmati rice.

Chickpeas sauteed and cooked in mild Indian herbs. Served with basmati rice.

Black lentil, kidney beans, chickpea with sauteed onions, tomatoes, and ginger made in cream sauce. Served with basmati rice.

Fenugreek minced in creamy sauce. Served with basmati rice.

Eggplant roasted in the tandoor, cooked with green peas, tomatoes, onion, ginger, and garlic.

Served with basmati rice.

Served with basmati rice.

Paneer tossed in a tomato and cashew-based curry. Served with basmati rice.

Stir-fried vegetables sauteed on high fire with spices. Served with basmati rice.

Vegetables braised with yogurt, spices, and herbs in a thick sauce. Served with basmati rice.

Served with basmati rice.

Served with basmati rice.

Kidney beans sauteed and cooked in Indian herbs. Served with basmati rice.

Chunks of roasted marinated chicken in a spiced and creamy curry. Served with basmati rice.

(Chicken makhani) marinated chicken added a tomato and cashew-based curry. Served with basmati rice.

Served with basmati rice.

Served with basmati rice.

Boiled eggs cooked in a rich onion and tomato gravy with spices and herbs. Served with basmati rice.

Marinated meat braised with yogurt and spices herbs in a thick sauce. Served with basmati rice.

Lamb simmered in aromatic spices and herbs with coconut milk and curry. Served with basmati rice.

Served with basmati rice.

Served with basmati rice.

Kashmiri-style lamb curry made with spices, fennel seeds, and dry ginger. Served with basmati rice.

A spicy dish cooked and served in a mini wok with mutton cooked in onions, tomatoes, and fresh spice gravy. Served with basmati rice.

Chicken, onions, tomatoes, ginger, garlic, and fresh ground spices cooked in a wok. Served with basmati rice.

Chicken soaked in pickling spices (achari, yogurt marinade, and pan seared to perfection. Served with basmati rice.

Fish simmered in aromatic spices and herbs, with coconut milk, and curry. Served with basmati rice.

Goat simmered in aromatic spices and herbs with coconut milk and curry. Served with basmati rice.

Simmering grilled fish in spicy masala and creamy curry. Served with basmati rice.

Shrimp is seasoned with Indian spices and cooked with onions and tomatoes. Served with basmati rice.

Whole baby potatoes stuffed with cherry, tomatoes, cashews, Indian herbs, and creamy butter sauce. Served with Kashmiri naan bread.

Indian cottage cheese stuffed with dry cherry and cashew and almond and cashew creamy sauce. Served with basmati rice.

All veggies marinated with Indian herbs, a side of butter garlic sauce, and sauteed in a pan. Served with pure basmati rice.

All veggies made with a twist of fenugreek and creamy sauce.

All minced vegetable balls deep-fried and served with Manchurian sauce and basmati rice.

All whole deep-fried veggies served with creamy sauce, blend of all nuts with a side of basmati rice, and naan bread.

Scallop marinated with olive oil, lemon juice, salt, and pepper. Served with tikka sauce and basmati rice.

Chicken marinated in sour cream, pepper, and Indian herbs served with saffron rice.

Chicken marinated with ginger, garlic, mint, and Indian herbs.

Minced chicken marinated with Indian herbs, served with small round bread, basmati rice, and creamy butter sauce.

Lobster marinated in ginger, garlic, cream cheese, salt, and pepper. Served with sauteed potatoes, and vegetables. Served with basmati rice.

Chicken breast marinated with Indian cheese and stuffed potatoes. Served with makhana sauce and rice.

Whole marinated baby chicken stuffed with minced chicken and potatoes. Served with butter creamy sauce and saffron rice.

Chicken marinated with ground eggplant and Indian spices.

Shrimp (3 pieces), chicken tikka (3 pieces), and lamb (3 pieces) with creamy shah sauce served with pure basmati rice.

Salmon marinated in olive oil, ginger, and garlic. Served with sauteed veggies and rice.

Salmon (3 pieces), shrimp (3 pieces), scallops (3 pieces), and whole mushroom (2 pieces) with creamy butter sauce. Served with basmati rice.

A combo of 3 house favorites. Naan, onion kulcha, and paratha.

Long-grained basmati rice flavored with exotic spices, such as saffron, with your choice of layers.

Served with apple juice or orange juice.

Served with apple juice or orange juice.

Served with apple juice or orange juice.

Served with apple juice or orange juice.

Diet Coke, Pepsi, Limca, or Thumps Up.