Saigon Kitchen

2024 Center Ave, Fort Lee
(201) 592-8890

Recent Reviews Order Online

Customers' Favorites

Fried Rice with Chicken Pork and Grilled Shrimp Chicken Wings
Beef Combo Pho House Specialty Soup
Vietnamese Miniature Spring Rolls
Pho House Specialty Soups
Vietnamese Spring Rolls
Vegetable Spring Rolls
House Crab Fried Rice
Spicy Lemongrass Soup
Vietnamese Dumplings
Curry Chicken Stew

Menu

Appetizers
Summer Rolls
Wrapped with thin rice paper with assorted vegetables your choice of shrimp or tofu; 2 pieces.
Vietnamese Spring Rolls
Minced pork and chicken, cellophane noodles, mushrooms, carrots, fermented house sauce 4 pieces.
Vegetable Spring Rolls
Cabbage, carrots, mushrooms, tofu, sweet vinaigrette soy sauce 4 pieces.
Vietnamese Chicken Wings
Home battered wings, garlic, caramelized fermented sauce, chili, peppers.
Vietnamese Dumplings
Handmade with minced pork, chicken, and water chestnuts, served with fermented sauce 5 pieces.
Beef Skewers
Grilled flank, lemongrass rub, topped with scallions, served with peanut sauce 2 pieces.
Green Papaya Salad
Young papaya marinated in freshly squeezed lime juice, fermented sauce with chili, cherry tomatoes, and shrimp.
Chicken Skewers
Grilled curry chicken, lemongrass rub, topped with scallions, served with peanut sauce 3 pieces.
Sugarcane Shrimp
Steamed minced shrimp, garlic, white pepper, peeled sugarcane 3 pieces.
Peppered Calamari
Fresh calamari flash fried and served with sweet chili sauce. (Recommended for Dine-in)

Noodle Soup
Pho House Specialty Soup
Slow cooked beef broth, charred onions, roasted ginger, star anise, cinnamon, other Vietnamese herbs and spices.
Beef Combo Pho House Specialty Soup
Thin rice noodles, cinnamon, star anise, sweet onions and charcoaled ginger with thinly sliced beef, brisket, beef ball, tendon and tripe.
Spicy Lemongrass Soup
Imported chilies from Hue, garlic, rice noodles, thinly sliced beef, brisket, and beef ball.
Vegetable Pho
Thin flat noodles, simmering vegetarian broth, and assorted vegetables, tofu. Choice of slow-cooked beef broth or vegan mushroom broth.
Seafood Noodle Soup
Light sweetened chicken stock, garlic, thin rice noodles, shrimp, squid, fish balls and fresh scallops.
Dumpling Noodle Soup
Egg noodles, pork dumplings, bok choy.

Dishes
Banh Mi
Fresh toasted baguette, pate, mayonnaise, cilantro, pickled carrots and daikon; choice of chicken, pork, tofu & mushroom, classic vietnamese cold-cut, beef and pork belly.
Combo Vermicelli Platter
Asian vermicelli noodles, lettuce, mint leaves, pickled daikon, carrots and shredded cucumber. Choice of 3 proteins: chicken, pork, spring rolls, vegetable spring rolls, pork belly, beef or shrimp.
Pad Thai
Rice noodles, eggs, sprouts, crushed peanuts; choice of chicken, pork, veggie, beef or shrimp.
Rice Platter
Steamed jasmine rice, green onion oil, crispy shallots, assorted vegetables; choice of chicken, pork, pork chop, beef or shrimp.
Vermicelli Platter
Asian vermicelli noodles, lettuce, mint leaves, pickled daikon, carrots and shredded cucumber. Choice of chicken, pork, spring rolls, vegetable spring rolls, pork belly, beef or shrimp.
House Fried Rice
Jasmine rice, garlic, egg, and mixed vegetables; choice of chicken, pork, veggie, beef or shrimp.
Curry Noodles
Thin rice noodles, garlic, assorted vegetables, crispy shallot; choice of chicken, pork, veggie, beef or shrimp.
Combo Rice Platter
Steamed jasmine rice, green onion oil, crispy shallots, assorted vegetables; choice of 3 proteins: chicken, pork, pork chop, beef or shrimp.

Entrees
Shaken Beef
Cubed steak, peppers, onions, mixed greens, tomatoes, and house vinaigrette dressing. Served with jasmine rice.
House Crab Fried Rice
Fresh crab meat, crispy shallots, fish eggs.
Curry Chicken Stew
Yellow curry, coconut milk, carrots, sweet white onions; choice of rice or vermicelli.
Lemongrass Chicken
Finely chopped lemongrass, mild brown sauce, chili, sweet white onions, and bell peppers. Served with jasmine rice.
Caramelized Basa
Basa fillets, peppered garlic fermented caramel sauce, bok choy, assorted vegetables.
Garlic Shrimp
Diced garlic cloves, savory brown sauce, bell peppers and sweet white onions. Served with jasmine rice.
Pork Chops Rice Platter
Grilled lemongrass pork chops, lemongrass, garlic, and peppers.
Garlic Wok-Stirred Vegetables
Smashed garlic, assorted vegetables, tofu, bok choy. Served with jasmine rice.
Curry Vegetable Stew
Assorted fresh veggies, yellow curry, coconut milk, carrots, sweet white onions; choice of rice or vermicelli.
Ginger Tofu and Mushroom
Wok tossed with fresh thin slices of ginger. Served with jasmine rice.

Grocery
Bottled of Liquid Gold
Garlic oil crisp.

Sides
Pho Broth
Pho Noodles 
Thin rice. Gluten free.
Jasmine Rice

Dessert
Corn Pudding with Coconut Cream
Sweet corn and rice pudding with a slightly salty coconut cream.
Flan w/ Caramel Sauce
Sweet homemade flan with caramel sauce

Beverages
Thai Iced Tea
Sweet, creamy, spiced Thai-iced tea.
Soda
Coke, Sprite, Ginger Ale or Diet Coke.
Iced Vietnamese Coffee
Slow-dripped dark-roast Vietnamese coffee with sweetened condensed milk. Served iced.
Exotic Asian Juice

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Recent Reviews

One of my favorite Vietnamese restaurants in Fort Lee.
All the workers are work hard and they are always easy to communicate with.
Spring rolls, summer rolls, pho, vermicelli is always has great flavors and tastes and spicy lemongrass noodles are my newest favorite!
Thanks for your business!!
August 2026
Service was fast, friendly and knowledgeable. Food was served nice n hot, pork belly was crispy and juicy. Noodles were very flavorful and filling, looking forward to trying out rest of menu. I almost forgot the sugar cane juicy, very nice and and nostalgic for me. Thank you
July 2026
Super delicious food and kind service! I’ve dined in and ordered take out. Appreciate the good pho, lemongrass chicken, thai iced tea, and absolutely yummy pad Thai with grilled chicken on top!!
July 2026

More Reviews

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Saigon Kitchen

2024 Center Ave, Fort Lee, NJ 07024
(201) 592-8890