Soba Noodle Azuma

246 Main St, Fort Lee
(201) 585-1319

Recent Reviews

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Kayo Clark

Parking: You can find it on the street, or there is a public paid parking lot nearby, but I don't think there is a parking lot for the store.

Atmosphere: 4

Food: 4

Service: 4

Kinga Szilagyi

Very average, could get something better at Mitsuwa.
Udon was well made but the pork cutlet had no flavor and it was hard to chew it
Soba noodles were average, broth felt a bit too salty

Atmosphere: 3

Food: 2

Service: 3

Nikki Chau

Thank goodness I found this place! It was sooo good and they had cold udon. Unfortunately they don't serve ぶっかけうどん, but the fact that they have delicious soba and udon, and not just hot but also cold, is a win in my book! I went here twice. The day I arrived to NJ and the day I left NJ.

The appetizers and sides were also very delicious. Highly recommend the tataki cucumbers and the red ginger kakiage! For their seasonal autumn menu, they had tempura mushrooms and soba. Sooooo good. 😋 Oh! And I got the salmon&ikura bowl cold udon set. The salmon&ikura bowl really hit!

Atmosphere: 5

Food: 5

Service: 5

Rebecca W

Everything About this place is amazing, I love their wasabi octopus and their udon set! Their veggie tempura is Out of the world

Atmosphere: 5

Food: 5

Service: 5

Yuan-Mao Kao

The udon is probably better than soba. I have tried most of the udon combo sets, and I like all of them.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Udon Noodle with Curry Rice, Udon Noodles and Shrimp Tempura

Hideya Satoh

I've been this restaurant more than few times and liked it.
I ordered Azuma Gozen.
Soba noodle was pre-cooked, soggy and dry.
This is the last thing you expect at Soba Noodle Restaurant.
Dashimaki tmago was in the set menu but, didn't come with it. Salmon Sashimi was also dry and tough.
I liked this place but, not any more.
Did owner of this restaurant changed??
And kids were making so much noise.
Won't be back for sure.

Atmosphere: 3

Food: 2

Service: 3

Victor Wei

Incredible service and tasty fresh food

Atmosphere: 5

Food: 5

Service: 5

Jose “Tony” Gonzalez

This is the real deal! Or, as they say in Japanese: hon-mono! This is a Japanese-owned and run Japanese restaurant! Everything about this place is top-notch. I visited with a Japanese real estate client, and they were extremely impressed. Great food, great polite service, super clean. Always busy! Park at the Fort Lee Municipal parking lot and walk over.

Atmosphere: 5

Food: 5

Service: 5

Grace

Looking for a delicious lunch spot that has great service and a relaxing atmosphere? Look no further- GO HERE!
I got their shrimp and beef soba and it was SO good and the portion was huge. Loved dipping the noodles into the sauce, it was a really fun experience.
The service was also fantastic, the servers were so kind and the food came out so quickly. There were 6 of us but we didn’t have to wait much at all before all our food came out.
The atmosphere is also really nice and relaxing.
I highly recommend this restaurant for their delicious soba and udon!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Beef Soba Noodle, Udon Noodles and Shrimp Tempura

Maggielicious To

Great service and family friendly. The soba noodles are very refreshing and delicious. We love the texture. We also love the tempura here - not too oily or salty. Follow me for more food adventures on Instagram at @maggielicious.to

Atmosphere: 5

Food: 5

Service: 5

Yue Zhao

Everything is good. Their tempura is my favourate.

Atmosphere: 5

Food: 5

Service: 5

Esther Lee

If it weren’t for the rude waiting staff I would’ve given this place 4.5 stars. Good is delicious though.

Atmosphere: 4

Food: 5

Service: 2

Aidan Uy

There was no wait for a party of 4 at 8pm on Sunday. The waiter quickly took our orders.

I tried the udon with beef bowl and the pork cutlet curry rice. I was amazed with how light yet flavorful the udon broth was. I couldn't stop eating it. The beef was also super tender and mixed well with the flavors of the onion, eggs, rice, and scallions. The curry rice was solid. I think you need to combine the curry, pork, and rice in each bite. The combination is much better than each part on its own.

We didn't realize the restaurant was closing and the staff were very polite in letting us know and helping us pay the bill and pack up our leftovers. Overall it was a wonderful experience, and I would like to come back and try their other dishes.

Atmosphere: 5

Food: 5

Service: 5

Tommy Huang

Very good food at a reasonable price. I have visited there more than 7 times. love the food. I would highly recommend it.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: Udon Noodle with Pork Cutlet Curry, Samurai Soba, Udon Noodle with Assorted Tempura Bowl, Shrimp Tempura, Hot Soba

Madeline Chu

I’ve been coming here for quite a while and is always a great time with great food, but tonight, I have to admit that I was a bit disappointed. The staff was friendly as usual, but we found a hair in our food to which the staff quietly took the plate and didn’t even apologize. We weren’t compensated at all which is never expected, but for an issue like finding a hair in our food, this was disappointing.

Atmosphere: 4

Food: 4

Service: 3

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