“If you're craving an authentic taste of Turkish Mediterranean cuisine, look no further than Bosphorus. From the moment we walked in, we were greeted with warm hospitality and excellent service that made us feel right at home. The best part? It's BYOB, so you can bring your favorite drinks to pair with the incredible food.
We kicked off our meal with the Mix Cold Appetizers, a delightful spread of hummus, baba ghanoush, spicy vegetables, grape leaves, labneh, tabbouleh, eggplant sauce, and tzatziki. Each dish was bursting with fresh flavors, making it the perfect introduction to the meal.
For the main course, my husband went for the Chicken Mixed Grill, which was nothing short of amazing. A delicious combination of chicken shish, chicken adana, chicken gyro, and chicken chops served with rice, tzatziki, grilled onions, peppers, and tomatoes. He described the chicken as incredibly flavorful and cooked to perfection.
I opted for the Falafel Dinner, and it was simply divine. The falafel, made from a hearty mix of chickpeas, parsley, onions, celery, green peppers, garlic, and herbs, was perfectly crispy on the outside while tender inside. Served over a bed of hummus with tahini sauce, fresh lettuce, onions, and tomatoes, every bite was a burst of freshness and flavor.
Of course, no meal is complete without dessert. We shared a serving of Künefe, which was absolutely heavenly—shredded phyllo dough filled with sweet cheese, baked to golden perfection, and soaked in sugar syrup. The walnuts added the perfect crunch. My husband chose the Kazandibi, a rich, caramelized milk custard that was the perfect sweet finish to our meal.
Whether you choose to dine in or take out, Bosphorus is a gem that should not be missed. With its flavorful dishes, exceptional service, and cozy atmosphere, it’s a true standout for anyone seeking an unforgettable Turkish Mediterranean dining experience. We can’t wait to return!“
“If you're craving an authentic taste of Turkish Mediterranean cuisine, look no further than Bosphorus. From the moment we walked in, we were greeted with warm hospitality and excellent service that made us feel right at home. The best part? It's BYOB, so you can bring your favorite drinks to pair with the incredible food.
We kicked off our meal with the Mix Cold Appetizers, a delightful spread of hummus, baba ghanoush, spicy vegetables, grape leaves, labneh, tabbouleh, eggplant sauce, and tzatziki. Each dish was bursting with fresh flavors, making it the perfect introduction to the meal.
For the main course, my husband went for the Chicken Mixed Grill, which was nothing short of amazing. A delicious combination of chicken shish, chicken adana, chicken gyro, and chicken chops served with rice, tzatziki, grilled onions, peppers, and tomatoes. He described the chicken as incredibly flavorful and cooked to perfection.
I opted for the Falafel Dinner, and it was simply divine. The falafel, made from a hearty mix of chickpeas, parsley, onions, celery, green peppers, garlic, and herbs, was perfectly crispy on the outside while tender inside. Served over a bed of hummus with tahini sauce, fresh lettuce, onions, and tomatoes, every bite was a burst of freshness and flavor.
Of course, no meal is complete without dessert. We shared a serving of Künefe, which was absolutely heavenly—shredded phyllo dough filled with sweet cheese, baked to golden perfection, and soaked in sugar syrup. The walnuts added the perfect crunch. My husband chose the Kazandibi, a rich, caramelized milk custard that was the perfect sweet finish to our meal.
Whether you choose to dine in or take out, Bosphorus is a gem that should not be missed. With its flavorful dishes, exceptional service, and cozy atmosphere, it’s a true standout for anyone seeking an unforgettable Turkish Mediterranean dining experience. We can’t wait to return!“