food is fresh and tasty. It's not too salty. very delicious
Atmosphere: 4
Food: 5
Service: 4
Lian (Julia) Zhu
Some of the best Chinese food I’ve ever had. ?
Max Matrix
Hot Fish Sichuan Restaurant in Hackensack offers an authentic Sichuan dining experience. The atmosphere is cozy and inviting, with friendly staff and a well-organized menu. Must-try dishes include the spicy fish fillet, mapo tofu, and cumin lamb. The flavors are bold and true to Sichuan cuisine, with just the right amount of heat. While the service can be slow during peak hours, the delicious food and reasonable prices make it a great spot for a special meal or casual dining.
Atmosphere: 5
Food: 5
Service: 5
qy Z
Food quality is the worst. My husband and I got sick and threw up in two hours after eating here. The Mao’s pork belly we ordered is pre-made and they don’t even heat it well. It was cold when served. The fish quality is bad too. Will never go back
We ordered the salt and pepper squid, 辣子鸡 and 四季豆. They provided a complimentary tray of nuts which served as a great appetiser. The salt and pepper squid was the perfect amount of chewy and the long beans were crunchy and well seasoned. The 3 dishes were more than enough for 2pax and the service staff were extremely friendly and on the ball. Would definitely come back again if we’re in the area !
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salt and Pepper Squid, Nuts
Kim House
We eat at Hot Fish quite often, and usually order the same dishes. I was lucky enough to be their "Tasting Panel Foodie" winner, and was invited to try some different items from the menu. If you want to indulge in an unforgettable gastronomic experience, you have to try the Fresh Striped Bass. I ordered it with spicy sauce, but there are six different flavors to chose from. We also ordered the Sliced Beef with Black Pepper. The beef was so tender and juicy, paired with onions and bell peppers in a savory, black pepper sauce. Then we ordered Dry Pot Cabbage, a mouth-watering Sichuan dish that you have to try. For our last course, we had the Yang Chow Fried Rice, the best I have ever tasted.
Thank you, Hot Fish. We thoroughly enjoyed our meal, and the staff and service were exceptional. I highly recommend dining here when you are looking for a great Sichuan experience.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Yang Chow Fried Rice, Dry Pot, Whole Fish
Kim Glenn House
We eat at Hot Fish quite often, and usually order the same dishes. I was lucky enough to be their "Tasting Panel Foodie" winner, and was invited to try some different items from the menu. If you want to indulge in an unforgettable gastronomic experience, you have to try the Fresh Striped Bass. I ordered it with spicy sauce, but there are six different flavors to chose from. We also ordered the Sliced Beef with Black Pepper. The beef was so tender and juicy, paired with onions and bell peppers in a savory, black pepper sauce. Then we ordered Dry Pot Cabbage, a mouth-watering Sichuan dish that you have to try. For our last course, we had the Yang Chow Fried Rice, the best I have ever tasted.
Thank you, Hot Fish. We thoroughly enjoyed our meal, and the staff and service were exceptional. I highly recommend dining here when you are looking for a great Sichuan experience.
PMARTIN
Great Sichuan food, friendly staff. This place is the best! The dishes are amazing, from the taste to the proportions. The ambiance feels exclusive, and the service is amazing fast.
My friends would not stop talking this place up so they took me here. I'm not a huge spicy person and there are non-spicy menu items so don't feel intimidated. The food is very good however. We did stick with the spice which was indeed very spicy but for whatever reason I could not stop eating because it was so good. The beef pot had to be my favorite item honestly. It's BYOB so bringing a light cold beer was a really good decision as it helped offset and cut the spice and oil a bit. I will definitely be back to try more.
Atmosphere: 5
Food: 5
Service: 5
Bhava Sonani
Love coming here. So many veg dishes. Definitely bring friends to share and try a little of everything.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spicy Sauce, Dry Pot
Hamston BeanieWeenie
Great food, not as good as Hot Space though
Food: 5
Baihan Lin
Interesting decors and authentic Szechuan food
joao afonso
always amazing
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salt and Pepper Squid, Spare Ribs, Double Cooked Pork, Menu
food is fresh and tasty. It's not too salty. very delicious
Atmosphere: 4
Food: 5
Service: 4
Some of the best Chinese food I’ve ever had. ?
Hot Fish Sichuan Restaurant in Hackensack offers an authentic Sichuan dining experience. The atmosphere is cozy and inviting, with friendly staff and a well-organized menu. Must-try dishes include the spicy fish fillet, mapo tofu, and cumin lamb. The flavors are bold and true to Sichuan cuisine, with just the right amount of heat. While the service can be slow during peak hours, the delicious food and reasonable prices make it a great spot for a special meal or casual dining.
Atmosphere: 5
Food: 5
Service: 5
Food quality is the worst. My husband and I got sick and threw up in two hours after eating here. The Mao’s pork belly we ordered is pre-made and they don’t even heat it well. It was cold when served. The fish quality is bad too. Will never go back
Atmosphere: 3
Food: 1
Service: 2
Food is really great ?. Gonna go more times
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Seafood, Mao's Braised Pork Belly, Whole Fish, Fish, Soup
We ordered the salt and pepper squid, 辣子鸡 and 四季豆. They provided a complimentary tray of nuts which served as a great appetiser. The salt and pepper squid was the perfect amount of chewy and the long beans were crunchy and well seasoned. The 3 dishes were more than enough for 2pax and the service staff were extremely friendly and on the ball. Would definitely come back again if we’re in the area !
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salt and Pepper Squid, Nuts
We eat at Hot Fish quite often, and usually order the same dishes. I was lucky enough to be their "Tasting Panel Foodie" winner, and was invited to try some different items from the menu. If you want to indulge in an unforgettable gastronomic experience, you have to try the Fresh Striped Bass. I ordered it with spicy sauce, but there are six different flavors to chose from. We also ordered the Sliced Beef with Black Pepper. The beef was so tender and juicy, paired with onions and bell peppers in a savory, black pepper sauce. Then we ordered Dry Pot Cabbage, a mouth-watering Sichuan dish that you have to try. For our last course, we had the Yang Chow Fried Rice, the best I have ever tasted.
Thank you, Hot Fish. We thoroughly enjoyed our meal, and the staff and service were exceptional. I highly recommend dining here when you are looking for a great Sichuan experience.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Yang Chow Fried Rice, Dry Pot, Whole Fish
We eat at Hot Fish quite often, and usually order the same dishes. I was lucky enough to be their "Tasting Panel Foodie" winner, and was invited to try some different items from the menu. If you want to indulge in an unforgettable gastronomic experience, you have to try the Fresh Striped Bass. I ordered it with spicy sauce, but there are six different flavors to chose from. We also ordered the Sliced Beef with Black Pepper. The beef was so tender and juicy, paired with onions and bell peppers in a savory, black pepper sauce. Then we ordered Dry Pot Cabbage, a mouth-watering Sichuan dish that you have to try. For our last course, we had the Yang Chow Fried Rice, the best I have ever tasted. Thank you, Hot Fish. We thoroughly enjoyed our meal, and the staff and service were exceptional. I highly recommend dining here when you are looking for a great Sichuan experience.
Great Sichuan food, friendly staff. This place is the best! The dishes are amazing, from the taste to the proportions. The ambiance feels exclusive, and the service is amazing fast.
Atmosphere: 5
Food: 5
Service: 5
Great staff! Great Service and Great Food!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish, Hot and Sour Soup
Restaurantji Recommends
My friends would not stop talking this place up so they took me here. I'm not a huge spicy person and there are non-spicy menu items so don't feel intimidated. The food is very good however. We did stick with the spice which was indeed very spicy but for whatever reason I could not stop eating because it was so good. The beef pot had to be my favorite item honestly. It's BYOB so bringing a light cold beer was a really good decision as it helped offset and cut the spice and oil a bit. I will definitely be back to try more.
Atmosphere: 5
Food: 5
Service: 5
Love coming here. So many veg dishes. Definitely bring friends to share and try a little of everything.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Spicy Sauce, Dry Pot
Great food, not as good as Hot Space though
Food: 5
Interesting decors and authentic Szechuan food
always amazing
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Salt and Pepper Squid, Spare Ribs, Double Cooked Pork, Menu
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