Customers` Favorites
“The hot food bar was great! But the reason I went there was for the empanadas. They weren't hot and one of them was so hard I almost broke a tooth. The filling was seasoned very well, but they weren't filled greatly. Maybe 70/100 filled. The service was great, kind staff and all that. I just was expecting a WOW from how this place was recommended and all I had was MEHParking: Just a few spots in a parking lotWheelchair accessibility: There's a ramp for wheelchairs“
Customers` Favorites
“First at buffet soon they opened. Place was super clean..food was hot and steamy. Everything was fresh. My favorite was the teriyaki chicken, oxtails, cheesecake, vermicelli abalone, beef short ribs, pork belly, and the salad bar. Kiwi and pineapples were super sweet and juicy.. strawberries and cantaloupe not so much. All in all everything was yummy EXCEPT the lobster... didn't like the mushy texture at ALL...worth the money. I spent 2 1/2 hours there and enjoyed my food. 9/10“
Customers` Favorites
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“Recently attended a Jets cooking class! What a fun and amazing event! Thank you to the Chefs at each prep station! Really enjoyed the hands on opportunity to learn techniques! Our talented mixologist, Connor, created a delicious liquid refreshment! The main attraction, #57 Bart Scott, was fun, and besides football skills is a great cook! Who knew!!“